manual

9
IMPORTANT: always clean the cappuccino
maker after use. Proceed as follows:
1. DISCHARGE A LITTLE STEAM for a few seconds by
rotat-
ing the
steam
knob.
This
emp-
ties any
milk left
inside the
steam spout.
IMPORTANT: To ensure hy-
giene, you are recommended to follow
this procedure each time you make cappucci-
no to avoid milk stagnating in the milk circuit.
3. REMOVE THE NOZZLE from the steam
tube by pulling it downwards.
4. WASH THE CAPPUCCINO MAKER and
steam nozzle thoroughly with
warm water.
5. MAKE SURE the two holes shown
in are not blocked. If necessary,
clean with a pin.
6. R
EPLACE THE STEAM NOZZLE by in-
serting it onto the steam tube
and rotating fi rmly towards the
top of the tube.
7. REPLACE THE CAPPUCCINO MAKER by
inserting it and rotating anticlockwise.
HOT WATER PRODUCTION
1. TURN THE APPLIANCE ON by pressing
the ON/OFF button. Wait until the
OK indicator light comes on.
2. P
LACE A RECIPIENT under the cappuccino mak-
er.
3. PRESS THE COFFEE BUTTON and at the same time
turn the steam knob anticlockwise.
Water comes out of the cappucci-
no maker;
4. T
O INTERRUPT DELIVERY OF HOT WATER, close the
steam knob by rotating clockwise
and press the coff ee button again.
(You should not run off hot water
for more than 45 seconds at a time).
2. W
ITH ONE HAND, HOLD THE CAP-
PUCCINO TUBE FIRMLY and with the
other unscrew the cappuccino
maker itself by rotating clock-
wise and extracting downwards.