N C GB CONTENTS BEFORE USING THE COOKING HOB Page 13 SUGGESTIONS FOR ENVIRONMENT PROTECTION Page 13 PRECAUTIONS AND GENERAL SUGGESTIONS Page 13 ENERGY SAVING TIPS Page 14 CLEANING AND MAINTENANCE Page 14 TROUBLE-SHOOTING GUIDE Page 15 AFTER-SALES SERVICE Page 15 INSTALLATION Page 16 NATIONAL SAFETY REGULATIONS Page 20 12 M Y
N C BEFORE USING THE COOKING HOB x To get full satisfaction of your cooking hob, please read these instructions carefully and keep them for future consultation. x x x Keep the packaging material (plastic bags, polystyrene parts, etc.) out of the reach of children, as they are potentially dangerous. Check whether the cooking hob has been damaged during transport.
N C ENERGY SAVING TIPS The cooking hob is equipped with burners and/ or a hotplate having different diameters. Use pots and pans whose bottom diameter is equal to that of the burners and hotplate, or slightly larger. Only use flat-bottomed pots and pans. x x Burner Diameter of container Large (9,1 cm) Medium (6,4 cm) Small (4,5 cm) Double crown (12 cm) Fish kettle (23 cm x 4,5 cm) 24 16 8 24 x x to to to to 26 22 14 26 x A pressure cooker allows you to save even more energy and time.
N C TROUBLE-SHOOTING GUIDE 1. The burner fails to ignite: y Is the main gas delivery valve open? y Has the delivery of the town gas (methane) been suspended? y Is the gas cylinder (liquid gas) empty? y Are the burner openings clogged? y Have the cap and burner been positioned correctly after cleaning? (See paragraph “Cleaning and Maintenance”.) 2. The burner fails to remain lit: y Repeat the ignition operation, turning the knob to the position with the small flame symbol . 3.
N C INSTALLATION Technical information for the installer This cooking hob can be embedded in a worktop 20 to 50 mm thick. If another appliance is not fitted under the cooking hob, insert a separator panel, at a distance of at least 20 mm from the cooking hob bottom. Note: before installation, make sure that the local gas delivery conditions (type and pressure of gas) are compatible with the settings of the cooking hob, as indicated on the rating plate.
N C INSTALLATION Only for GERMANY, SWITZERLAND AND AUSTRIA A - If the worktop is made out of wood, use the springs provided. into the relative seat 1. Fit the four springs under the box. 2. Make an opening in the worktop, according to the dimensions indicated in the enclosed product description sheet. 3. Install the cooking hob in the worktop.
N C INSTALLATION Connection to gas supply The gas supply system must comply with current local regulations (see chapter “National Safety Regulations”). The connection of the cooking hob to the gas pipe network or gas cylinder must be made by means of a rigid copper or steel pipe with fittings complying with local standards, or by means of a continuoussurface stainless steel hose complying with local standards. Interpose gasket in the elbow connection. The maximum length of the hose is 2 m.
N C INSTALLATION Adjustment to different types of gas If a different type of gas from the one indicated in the plate is used, the cooking hob must be adapted to it. 1. The gas nozzles must be changed by Customer Service or a qualified technician. Nozzles not supplied with the appliance must be ordered from Customer Service. 2. Connect the cooking hob to the gas shut-off valve by means of a pipe suitable for the type of gas used, in compliance with current local regulations. 3.
N C NATIONAL SAFETY REGULATIONS ITALY U.K. Ventilation of room When the appliance is not equipped with safety devices on the burners (thermocouples), the air vents must be increased by 100%, and must be at least 200 cm2, in compliance with the departmental decree of 21 April 1993. Provision for ventilation The room containing this appliance should have an air supply in accordance with the current B.S. 5440: Part 2. All rooms require a permanent vent in addition to the openable window.
