(Apply the label from warranty here) EN User and maintenance manual Manuel d'utilisation et d'entretien
IMPORTANT SAFETY INSTRUCTIONS YOUR SAFETY AND THAT OF OTHERS IS VERY IMPORTANT This manual and the appliance itself provide important safety warnings, to be read and observed at all times. This is the danger symbol, pertaining to safety, which alerts users to potential risks to themselves and others. All safety warnings are preceded by the danger symbol and the following terms: DANGER Indicates a hazardous situation which, if not avoided, will cause serious injury.
- - - - - - - This appliance can be used by children from 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the appliance in a safe way and understand hazards involved. Children shall not play with the appliance. Cleaning and user maintenance shall not be made by children without supervision. The accessible parts of the appliance may become very hot during use.
- Do not touch the oven during the pyrolysys cycle. Keep children away from the oven during the pyrolysis cycle (only for ovens with Pyrolisis function). Only use the temperature probe recommended for this oven. Do not use harsh abrasive cleaners or sharp metal scrapers to clean the oven door glass since they can scratch the surface, which may result in shattering of the glass. Ensure that the appliance is switched off before replacing the lamp to avoid the possibility of electric shock.
SAFEGUARDING THE ENVIRONMENT Disposal of packing material The packing material is 100% recyclable and is marked with the recycle symbol ( and in full compliance with local authority regulations governing waste disposal. ). The various parts of the packing must therefore be disposed of responsibly Scrapping the product - This appliance is marked in compliance with European Directive 2012/19/EU, Waste Electrical and Electronic Equipment (WEEE).
CLEANING WARNING - Do not use steam cleaning equipment. Clean the oven only when it is cool. Disconnect power before servicing. Oven exterior IMPORTANT: do not use corrosive or abrasive detergents. If any of these products unintentionally comes into contact with the appliance, clean immediately with a damp microfibre cloth. • Clean the surfaces with a damp microfibre cloth. If it is very dirty, add a few drops of washing up detergent to the water. Finish off with a dry cloth.
MAINTENANCE - WARNING Use protective gloves. Ensure the oven is cold before carrying out the following operations. Disconnect power before servicing. REMOVING THE DOOR To remove the door: 1. Open the door fully. 2. Lift the catches and push them forwards as far as they will go (Fig. 1). 3. Close the door as far as it will go (A), lift it up (B) and turn it (C) until it is released (D) (Fig. 2). To refit the door: 1. 2. 3. 4. Insert the hinges in their seats. Open the door fully. Lower the two catches.
Fig. 6 Fig. 7 Fig. 8 Fig. 9 N.B.: Only use 25-40W/230V type E-14, T300°C incandescent lamps, or 20-40W/230 V type G9, T300°C halogen lamps. The lamp used in the appliance is specifically designed for electrical appliances and is not suitable for household room illumination (Commission Regulation (EC) No 244/2009). Lamps are available from our After-sales Service. IMPORTANT: If using halogen lamps, do not handle with bare hands since fingerprints can damage them.
INSTRUCTIONS FOR OVEN USE FOR ELECTRICAL CONNECTION, SEE THE PARAGRAPH ON INSTALLATION 1 3 6 2 5 11 4 7 10 9 8 N.B.: Your product may look slightly different from the drawing. 1. Control panel 2. Upper heating element/grill 3. Cooling system (if present) 4. Dataplate (not to be removed) 5. Light 6. Baking ventilation system (if present) 7. Turnspit (if present) 8. Lower heating element (not visible) 9. Door 10. Position of shelves 11. Rear wall N.B.
COMPATIBLE ACCESSORIES (for the accessories supplied with oven refer to the tech fiche) Fig. 1 Fig. 2 Fig. 3 Fig. 4 Fig. 7 Fig. 8 6a 6b Fig. 5 Fig. 6 Fig. 9 Drip-tray (Fig. 1) For collecting fat and bits of food when placed under the wire shelf, or as a plate for cooking meat, chicken and fish, etc., with or without vegetables. Pour a little water into the drip-tray to avoid spatters of fat and smoke. Baking tray (Fig. 2) For baking biscuits, cakes and pizzas. Wire shelf (Fig.
CONTROL PANEL DESCRIPTION 4 2 3 If knobs on your oven are retractable, push them in the middle and they pop up - depending on model. N.B.: Your product may look slightly different from the drawing. 1. Function selector knob 2. Electronic programmer 3. Thermostat knob 4. Red thermostat led. HOW TO OPERATE THE OVEN • Turn the selector knob to the required function. The oven light switches on. • Turn the thermostat knob clockwise to the required temperature.
Delaying cooking end time After selecting cooking time, press the middle button: the display shows , cooking end time and AUTO flashing in sequence. Press the button + to view the desired cooking end time (cooking can be delayed by a maximum of 23 hours and 59 minutes). After a few seconds the display shows the time of day, the symbol switches off and AUTO remains lit, confirming the setting. To view cooking end time and change it if necessary, press the middle button and then press it again twice.
COOKING TABLE Recipe Function Pre- Shelf (from Temp.
Recipe Function Pre- Shelf (from Temp.
Recipe Function Pre- Shelf (from Temp. Time Accessories heating bottom) (°C) (min) Shelf 3: oven tray on wire shelf Meat & Potatoes Yes 1-3 200 45 -100* Shelf 1: drip tray or oven tray on wire shelf Shelf 3: oven tray on wire shelf Fish & Vegetables Yes 1-3 175 30 - 50* Shelf 1: drip tray or oven tray on wire shelf * Cooking time is approximate. Food can be removed from the oven at different times depending on personal preference.
400010782456 GB FR
