Quick Start Guide

5019 310 54641
GB
0
Off
Oven light
BOTTOM HEATING FUNCTION
Use:
-
To finish baking fruitcakes or cheesecakes.
-
To thicken sauces.
Use the lower heating function for the last 10 or 15
minutes of cooking time.
STATIC FUNCTION
Use when all the food is on the same runner level.
-
Pre-heat the oven to the required cooking
temperature and place the food inside as soon as the
red thermostat indicator light switches off.
-
Ideally, the shelf should be on the second runner
level when using the static function.
GRILL FUNCTION
Use the grill function to cook small pieces of meat
(steaks, sausages) and for making toasts.
-
The oven door must be closed during the cooking
cycle.
-
Preheat the grill for about 5 minutes.
-
Arrange the meat on the grid with the drip tray
underneath. Pour water in the drip tray to cover the
bottom to reduce smoke and fat spatters.
-
Turn over the meat about half-way through cooking
time.
Turn the selector knob to the required symbol.
The oven light switches on.
 Turn the thermostat knob clockwise to the required
temperature.
The red thermostat indicator light switches on.
 When the required temperature is reached, the red
thermostat indicator light switches off.
End of cooking cycle:
 Return the knobs to the OFF position (0 - ).
OVEN FUNCTIONS
SWITCHING THE OVEN ON