Quick Start Guide

AKZ 501 PRODUCT DESCRIPTION SHEET
DE AT PL HU CZ SK BG RO RU NO SE FI DK GR
5019 310 56252/A
1. Control panel
2. Cooling fan (not visible)
Fan operation switches on only when the oven and/or
hob have reached a certain temperature, and may
continue even after the appliance has been turned off,
for a few minutes.
3. Top heating element (can be lowered)
4. Oven light
5. Fan
6. Bottom heating element (not visible)
7. Oven door*
*Important: An kit which includes a glass panel for the oven
door complete with related assembly parts is available upon
request from the After-sales Service. Using this kit reduces the
oven door external temperature; it is advisable for children's
safety.
Code no.: 4819 310 39186.
ACCESSORIES
CONTROL PANEL
1. ON/OFF - Function Selector Knob.
2. Confirm and programme selection button
3. Pre-set values changing knob (temperature, time, levels)
4. Knob to switch on the left front cooking zone of the hob* 0 1 ...10
5. Knob to switch on the left rear cooking zone of the hob* 0 1 ...10
6. Knob to switch on the right rear cooking zone of the hob* 0 1 ...10
7. Knob to switch on the right front cooking zone of the hob* 0 1 ...10
*) The hob knobs are not interchangeable. After any cleaning or Service operation, replace them in their original
position.
First
Highest
level
level
Drip tray:
Wire Shelf:
Baking tray:
1
2 4 5 6
7
3
Oven functions table
Function
Preset
temperature
Adjustable
temperature
Description of function
- Oven OFF - - -
LAMP
- - To switch on the oven light.
MLTF (Heat Maintenance) 35°C - 60°C -
To keep the temperature steady inside the oven.
35°C: to raise dough for bread and pizza.
60°C: to keep food warm once it is cooked.
It is advisable to use the first level.
STATIC 200°C 50°C - 250°C
To cook meat, fish and poultry in the oven.
Preheat the oven to the required cooking temperature and
place the food inside as soon as all the indicators of the
thermometer are alight.
It is advisable to use the second or third level.
PASTRY/FAN 175°C 50°C - 250°C
To cook on max. two levels.
If necessary, switch the position of the dishes in the oven
for optimum cooking performance.
GRILL 3 -
Use the grill function to cook sirloin steaks, kebabs,
sausages, vegetables au gratin and for making toast.
The function allows various settings
(1 min. - 5 max.).
Preheat the oven for 3/5 min.
During cooking the door must remain closed.
When cooking meat, to avoid spatters of fat and smoke,
pour a little water into the drip tray.
It is advisable to turn the food during cooking.
TURBOGRILL 3 -
This function is ideal for cooking large pieces of meat
(roast beef, roast joints).
The function allows various settings
(1 min. - 5 max.).
Preheat the oven for 3/5 min.
During cooking the door must remain closed.
When cooking meat, to avoid spatters of fat and smoke,
pour a little water into the drip tray.
It is advisable to turn the food while it is cooked.
PIZZA/BREAD -
P1- 300°C
P2- 220°C
To bake pizza, bread, focaccia.
BOOSTER 200°C 50°C - 250°C
To preheat the oven rapidly.
As the temperature increases the indicators
on the thermometer will light up in
sequence.
The booster function cuts out automatically when the
programmed temperature is reached. The acoustic signal
will sound and the appliance switches to the STATIC
cooking function.

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