Instruction for Use

61
OVEN ACCESSORIES
Accessories supplied depend on the model. The
accessories provided with the oven are listed in the
Product Description Sheet provided separately (under
Accessories).
Drip tray (1)
The drip tray is designed to collect fat and food particles when it
is positioned under the grid or as a plate, such as when cooking
meat, chicken and fish with or without vegetables. Pour a little
water in the drip-tray to prevent spatters of fat and smoke.
Baking tray (2)
For cooking biscuits, cakes and pizzas.
Grille shelf (3)
The grille shelf can be used to grill food or as a support for baking
trays, cake tins and other cooking receptacles. It can be placed
on any level available. The grille must be inserted with the
curvature facing upwards.
Grill Pan Set (4) (optional)
The set comprises a grille (4a), an enamelled recipient (4b) and
one or two handles (4c).
This set must be placed on the grille (3) and used with the “Grill”
function.
Grease filter (5) (optional)
Use
only
for particularly greasy cooking. Hook it on the rear
wall of the compartment, opposite the fan. It can be cleaned in
a dishwasher; do not use it with the “Hot air” function or
“steam” function, so as not to alter the cooking results.
2
3
1
4
4b
4c
4a
5
31056684GB.fm Page 61 Monday, March 17, 2008 1:00 PM