Instruction for Use

GB15
Tested Recipes Table (in compliance with regulations IEC IEC 50304/60350:2009-03 and DIN 3360-12:07:07)
The cooking table suggests the functions and ideal temperatures for obtaining best results with any type of recipe. For hot air
cooking on a single level, it is advisable to use the third shelf and the same temperature suggested for “CONVECTION BAKE”
cooking on several levels.
** When grilling, it is advisable to leave 3-4 cm free from the front edge of the grill to facilitate removal.
The indications given in the table are intended without the use of the sliding runners.
Energy efficiency class (in accordance with EN50304)
Use the relevant table to carry out the tests.
Recipe Function Preheating Shelf
(from bottom)
Temperature
(°C)
Time
(min)
Accessories and notes
IEC 60350:2009-03 § 8.4.1
Shortbread biscuits
Yes 3 170 15 - 25 Drip-tray / baking tray
Yes 1 - 4 160 25 - 35
Shelf 4: baking tray (switch levels
halfway through cooking)
Shelf 1: drip-tray
IEC 60350:2009-03 § 8.4.2
Small cakes
Yes 3 170 20 - 30 Drip-tray / baking tray
Yes 1 - 4 160 20 - 30
Shelf 4: baking tray (switch levels
halfway through cooking)
Shelf 1: drip-tray
IEC 60350:2009-03 § 8.5.1
Fatless sponge cake Yes 2 170 30 - 40 Cake tin on wire shelf
IEC 60350:2009-03 § 8.5.2
Two apple pies
Yes 2 / 3 185 55 - 75 Cake tin on wire shelf
Yes 1 - 4 175 75 - 95
Shelf 4: cake tin on wire shelf (switch
levels halfway through cooking)
Shelf 1: cake tin on wire shelf
IEC 60350:2009-03 § 9.1.1
Toast** - 5 High 3 - 6 Wire shelf
IEC 60350:2009-03 § 9.2.1
Burgers** - 5 High 18 - 30
Shelf 5: wire shelf (turn food halfway
through cooking)
Shelf 4: drip-tray with water
DIN 3360-12:07 § 6.5.2.3
Apple cake, yeast tray
cake
Yes 3 180 30 - 40 Drip-tray / baking tray
Yes 1 - 4 160 50 -60
Shelf 4: baking tray (switch levels
halfway through cooking)
Shelf 1: drip-tray
DIN 3360-12:07 § 6.6
Roast pork - 3 190 150 -170
Shelf 3: wire shelf
Shelf 2: drip-tray with water (top-up
when necessary)
DIN 3360-12:07 annex C
Flat cake
Yes 3 170 35 - 45 Drip-tray / baking tray
Yes 1 - 4 160 40 - 50
Shelf 4: baking tray (switch levels
halfway through cooking)
Shelf 1: drip-tray