Instruction for Use

25
AUTO CRISP
q
TURN THE MULTIFUNCTION KNOB until you find the Auto function.
w
TURN THE ADJUST KNOB until you find the Auto Crisp function.
e
PRESS THE OK BUTTON to confirm your selection. You will automatically
be taken to the next setting.
r
TURN THE ADJUST KNOB to select food class. (“FOOD” and food class is dis-
played).
t
PRESS THE OK BUTTON to confirm your selection. You will automatically
be taken to the next setting.
y
TURN THE ADJUST KNOB to set the weight.
u
PRESS THE OK BUTTON to confirm your selection.
i
PRESS THE START BUTTON.
U
SE THIS FUNCTION TO quickly reheat
your food from frozen to serving
temperature.
A
UTO CRISP IS USED ONLY for frozen
ready made food.
e
t
w
r
y
q
u
i
FOOD HINTS
q
FRENCH FRIES (200g - 600g)
S
PREAD OUT THE FRIES in an even layer on the
crispplate. Sprinkle with salt if desired.
STIR FOOD when oven prompts.
w
PIZZA, thin crust (200g - 500g)
F
OR PIZZAS with thin crust.
e
PAN PIZZA (300g - 800g)
F
OR PIZZAS with thick crust.
r
CHICKEN WINGS (200g - 600g)
F
OR CHICKEN NUGGETS, oil the crispplate and
cook with donness set to Lo 2.
TURN FOOD when oven prompts.
t
FISH FINGERS (200g - 600g)
P
REHEAT THE CRISP PLATE with a little butter
or oil. Add the fish fingers when the oven
stops and prompts you to “Add Food”.
TURN FOOD when oven prompts.
F
OR FOOD NOT LISTED IN THIS TABLE and if the weight is lesser or greater than recommended weight,
you should follow the procedure for manual crisp function.