Fridge/freezer combined Installation and use
BCS 311 T GB Fridge/freezer combined Instructions for installation and use To maintain the EFFICIENCY and SAFETY of this appliance, we recommend: - call only the Service Centers authorized by the manufacturer - always use original Spare Parts
Safety - a good habit to get into. ATTENTION Read your manual carefully since it contains instructions which will ensure safe installation, use and maintenance of your appliance. Your Refrigerator is built to International safety standards (EN60) and has been awarded the European approval mark (IMQ) for compliance with UK electrical safety requirements. It also meets the EC standards on the prevention and elimination of radio interference (EC directive 87/308 - 02.06.89). 7.
A Closer Look A Removable door shelves with lid, with egg tray and lidded butter dish B L A B Removable miscellaneous shelf K C Compartment for a 2 litre bottle D Removable door shelf for bottles E B J C I D Drain system for drawing off defrost water from freezer compartment H F Compartment for storing frozen foods G Compartment for storing frozen foods H Compartment for freezing fresh G F F foods and storing frozen foods This knob is used to regulate the temperature in the two com
How to Start the Appliance Before storing food in your refrigerator wipe the interior with a solution of warm water and bicarbonate of soda. After having plugged the appliance into the socket, make sure that the refrigerator light has turned on. Then turn the thermostat knob “H” to setting “3”. After a few hours have passed, you can place fresh food in the refrigerator compartment and frozen foods into the freezer.
- Within the refrigerator compartment, the air circulates naturally, with the colder air falling because it is heavier. This is the reason why meat and cheeses should be placed above the vegetable crisper. - Please follow our instructions carefully on maximum storage time: any food, even the freshest, will not remain edible for any extended amount of time. - Contrary to popular belief, cooked foods do not store any longer than raw food.
Guide to Using the Freezer Meat and Fish Tenderising (days) Storage (months) Tinfoil 2/3 9 / 10 Not required. Lamb Tinfoil 1/2 6 Not required. Pork Roast Tinfoil 1 6 Not required. Veal Roast Tinfoil 1 8 Not required. Veal/Pork Chops Each piece wrapped in cling wrap and then in tinfoil (4 to 6 slices) 6 Not required. Veal/Lamb Cutlets Each piece wrapped in cling wrap and then in tinfoil (4 to 6 slices) 6 Not required. Minced Meat In aluminium containers covered with cling wrap.
Fruits and Vegetables Food Preparation Apples and Pears Peel and cut into slices. Apricots, Peaches, Cherries and Plums Peel and pit. Strawberries Blackberries and Raspberries Blanching Time Wrapping Storage (months) Thawing Time 2’ In Containers (cover with syrup) 12 In refrigerator very slowly. 1’ / 2’ In Containers (cover with syrup) 12 In refrigerator very slowly. Rinse and fry. In Containers (cover with sugar) 10 / 12 In refrigerator very slowly.
Tips on Saving Energy - Install the Appliance Properly In other words, away from sources of heat and direct sunlight, in a well ventilated room complying with the minimum distances indicated in the paragraph entitled, “ Installation/Ventilation.”. - Close the Doors Open your refrigerator as little as possible because each time you do so you loose much of the cold air. To raise the temperature to the proper level again, the motor must work for a long time, consuming energy.
Cleaning and Special Maintenance Before cleaning the refrigerator, disconnect it from the electrical mains (by removing the plug from the socket or by turning off the main electricity switch for the apartment or house). - The materials used to build your appliance are hygienic and do not transmit odors. However, to preserve this quality of your appliance, the food stored in it must be well closed and covered to prevent spills which could stain it and cause unpleasant odors. - Only water and baking soda.
Is There a Problem? The refrigerator does not function. If after all the checks, the appliance still does not operate or the problem persists, call the nearest Service Centre and inform them of: the type of problem, the abbreviation of the model name (Mod.) and the relative numbers (S/N) written on the rating plate located at the bottom left next to the vegetable crisper (see examples in the figures below).
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