Instruction for Use

ManualsBrandsWhirlpool ManualsOtherBMCK 7253 IN

EN1

These instructions shall also be available on website: www.whirlpool.eu

YOUR SAFETY AND THAT OF OTHERS IS VERY IMPORTANT

This manual and the appliance itself provide important safety warnings, to be read and observed at all times.

All safety warnings give specific details of the potential risk present and indicate how to reduce risk of injury,

damage and electric shock resulting from improper use of the appliance.

Carefully observe the following instructions:

- Use protective gloves to perform all unpacking and installation operations.

- The appliance must be disconnected from the power supply before carrying out any installation work.

- Installation and maintenance must be carried out by a qualified technician, in compliance with the

manufacturer’s instructions and local safety regulations. Do not repair or replace any part of the appliance

unless specifically stated in the user manual.

- Power cable replacement must be carried out by a qualified electrician. Contact an authorized service

centre.

- Regulations require that the appliance is earthed.

- The power cable must be long enough for connecting the appliance, once fitted in its housing, to the main

power supply.

- For installation to comply with current safety regulations, an all pole disconnect switch with minimum

contact gap of 3 mm must be utilized.

- Do not use multiple plug adaptors if the oven is fitted with a plug.

- Do not use extension leads.

- Do not pull the power supply cable.

- The electrical components must not be accessible to the user after installation.

- If the surface of the induction plate is cracked, do not use it and switch off the appliance to avoid the

possibility of electric shock (only for models with induction function).

Do not touch the appliance with any wet part of the body and do not operate it when barefoot.

- This appliance is designed solely for use as a domestic appliance for cooking food. No other type of use is

permitted (e.g.: heating rooms). The Manufacturer declines all responsibility for inappropriate use or

incorrect setting of the controls.

- The appliance and its accessible parts become hot during use.

Care should be taken to avoid touching heating elements.

Very young (0-3 years) and young children (3-8 years) shall be kept away unless continuously supervised.

- Children from 8 years and above and persons with reduced physical, sensory or mental capabilities or lack

of experience and knowledge can use this appliance only if they are supervised or have been given

instructions on safe appliance use and if they understand the hazards involved. Children shall not play with

the appliance. Cleaning and user maintenance shall not be made by children without supervision.

IMPORTANT SAFETY INSTRUCTIONS

This is the danger symbol, pertaining to safety, which alerts users to potential risks to themselves and

others.

All safety warnings are preceded by the danger symbol and the following terms:

DANGER

Indicates a hazardous situation which, if not avoided, will cause serious

injury.

WARNING

Indicates a hazardous situation which, if not avoided, could cause serious

injury.

Summary of content (11 pages)

PAGE 1
IMPORTANT SAFETY INSTRUCTIONS These instructions shall also be available on website: www.whirlpool.eu YOUR SAFETY AND THAT OF OTHERS IS VERY IMPORTANT This manual and the appliance itself provide important safety warnings, to be read and observed at all times. This is the danger symbol, pertaining to safety, which alerts users to potential risks to themselves and others.
PAGE 2
- During and after use, do not touch the heating elements or interior surfaces of the appliance - risk of burns. Do not allow the appliance to come into contact with cloths or other flammable materials until all the components have cooled down completely. - At the end of cooking, exercise caution when opening the appliance door, letting the hot air or steam exit gradually before accessing the oven. When the appliance door is shut, hot air is vented from the aperture above the control panel.
PAGE 3
INSTALLATION After unpacking the oven, be sure that it has not been damaged during transport and that the oven door closes properly. In the event of problems, contact the dealer or your nearest After-sales Service. To avoid any damage, only remove the oven from its polystyrene foam base at the time of installation. PREPARING THE HOUSING UNIT • • • • Kitchen units in contact with the oven must be heat resistant (min 90°C).
PAGE 4
TROUBLESHOOTING GUIDE The oven does not work: • • Check for the presence of mains electrical power and if the oven is connected to the electrical supply. Turn off the oven and restart it to see if the fault persists. The door will not open: • • Turn off the oven and restart it to see if the fault persists. IMPORTANT: during self-cleaning, the oven door will not open. Wait until it unlocks automatically (see paragraph “Cleaning cycle of ovens with pyrolysis function”).
PAGE 5
Cleaning the rear wall and catalytic side panels of the oven (if present): IMPORTANT: do not use corrosive or abrasive detergents, coarse brushes, pot scourers or oven sprays which could damage the catalytic surface and ruin its self-cleaning properties. • Operate the oven empty with the fan-assisted function at 200°C for about one hour • Next, leave the appliance to cool down before removing any food residue with a sponge. MAINTENANCE - WARNING Use protective gloves.
PAGE 6
REPLACING THE OVEN LAMP To replace the rear lamp (if present): 1. Disconnect the oven from the power supply. 2. Unscrew the lamp cover (Fig. 6), replace the lamp (see note for lamp type) and screw the lamp cover back on (Fig. 7). 3. Reconnect the oven to the power supply. Fig. 6 Fig. 7 N.B.: - Only use 25-40W/230V type E-14, T300°C incandescent lamps, or 20-40W/230 V type G9, T300°C halogen lamps (depending on model).
PAGE 7
COMPATIBLE ACCESSORIES (for the accessories supplied with oven refer to the tech fiche) Fig. 1 Fig. 2 Fig. 3 Fig. 4 Fig. 7 Fig. 8 6a 6b Fig. 5 Fig. 6 Fig. 9 Drip-tray (Fig. 1) For collecting fat and bits of food when placed under the wire shelf, or as a plate for cooking meat, chicken and fish, etc., with or without vegetables. Pour a little water into the drip-tray to avoid spatters of fat and smoke. Baking tray (Fig. 2) For baking biscuits, cakes and pizzas. Wire shelf (Fig.
PAGE 8
CONTROL PANEL DESCRIPTION 1 2 3 4 N.B.: The knobs are retractable. Press the knobs in the middle and they pop up. N.B.: Your product may appear slightly different from the drawing. 1. Function selector knob 2. Electronic programmer 3. Thermostat knob 4. Red thermostat led HOW TO OPERATE THE OVEN • Turn the selector knob to the required function. The oven light switches on. • Turn the thermostat knob clockwise to the required temperature.
PAGE 9
Delaying cooking end time After selecting cooking time, press the middle button: the display shows , cooking end time and AUTO flashing in sequence. Press the button + to view the desired cooking end time (cooking can be delayed by a maximum of 23 hours and 59 minutes). After a few seconds the display shows the time of day, the symbol switches off and AUTO remains lit, confirming the setting. To view cooking end time and change it if necessary, press the middle button and then press it again twice.
PAGE 10
COOKING TABLE Recipe Preheating Shelf (from bottom) Temp.
PAGE 11
Recipe Function Preheating Shelf (from bottom) Temp. (°C) Time (min) Accessories Roast chicken - 2 200 55-65 Grill + drip tray with water on 1st level Roast potatoes - 3 200 45-55 Drip tray Roast Beef underdone - 3 200 30-40 Grill + drip tray with water on 1st level Leg of lamb / Knuckle - 3 200 55-70 Grill + drip tray N.B.: cooking times and temperatures are approximate for 4 portions.