Instruction for Use

30
TEMPERATURE
END TIME
COOK TIME
85°C 00:05
13:30
Finishing
Finishing
FINISHING

TURN THE MULTIFUNCTION KNOB until Finishing is displayed.

TURN THE ADJUST KNOB to select which setting to edit.

PRESS THE OK / SELECT BUTTON to confirm.

TURN THE ADJUST KNOB to change the setting.

PRESS THE OK / SELECT BUTTON to confirm. (Repeat step 2 & 4 if
needed).

PRESS THE START BUTTON .
U
SE THIS FUNCTION for reheating and finish cooking of ready made
meals, such as roasts, fish, and gratins.
P
LACE THE FOOD TO BE FINISHED on the steam tray on level 3 and the
Drip tray beneath it. Set the temperature in line with the desired
end temperature of the food.





