Gebrauchsanweisung Instructions for use Mode d’emploi Gebruiksaanwijzing Istruzioni per l’uso Οδηγίες Χρήσης Instrukcje użytkowania Használati utasítás Инструкция за употреба Brugsanvisning Bruksanvisning ESTM 8145 Käyttöohje Manual de utilização Instrucciones para el uso Návod k použití Návod na použitie Instrucţiuni de utilizare Инструкции по эксплуатации 1
Table of contents IMPORTANT INFORMATION BEFORE MOUNTING 5 ENVIRONMENTAL HINTS 5 MOUNTING THE APPLIANCE 6 PRIOR TO CONNECTING 6 AFTER CONNECTING 6 BEFORE FIRST USE 7 IMPORTANT SAFETY INSTRUCTIONS 7 READ CAREFULLY AND KEEP FOR FUTURE REFERENCE IMPORTANT PRECAUTIONS 7 8 GENERAL 8 CAREFUL 8 PUSH PUSH KNOBS 8 ACCESSORIES 2 5 9 GENERAL 9 CHOOSING COOKING CONTAINER 9 SPONGE 9 DRIP TRAY 9 STEAM TRAY 9 WATER CONTAINER 9 APPLIANCE FEATURES 10 CONTROL PANEL 10 KEY LOCK 11
SHORTCUTS 13 ON / OFF / PAUSE 14 KITCHEN TIMER 14 CHANGING SETTINGS 15 LANGUAGE 15 CLOCK SETTING 16 BRIGHTNESS 16 VOLUME 17 ECO e 17 CALIBRATE 18 DURING COOKING 19 SPECIALS 20 DOUGH PROVING 21 DESCALING 22 DRAIN 23 DISINFECTION 24 YOGHURT 25 PRESERVATION 26 FINISHING 27 REHEAT 28 STEAM DEFROST 29 3
STEAM 31 ASSISTED MODE 32 MEAT / POULTRY 33 FISH / SHELLFISH 33 POTATOES 34 VEGETABLES 34 RICE / GRAIN 35 EGGS 36 DESSERTS 36 MAINTENANCE & CLEANING 4 37 GENERAL 37 DISHWASHER SAFE 37 REMOVING THE SHELF SUPPORTS 38 DISHWASHER UNSAFE 38 REPLACING THE OVEN LIGHT BULB 38 TROUBLE SHOOTING GUIDE 39 TECHNICAL SPECIFICATION 39
IMPORTANT INFORMATION BEFORE MOUNTING THIS APPLIANCE COMPLIES to current safety standard. PLEASE KEEP the instruction for use manual and mounting instructions in a safe place for future reference. PLEASE PASS these instructions on to the new owner in case you should sell the appliance READ THIS MANUAL CAREFULLY. This will ensure you make full use of the technical benefits this appliance has to offer and enables you to operate it in a safe and proper way.
IMPORTANT INFORMATION MOUNTING THE APPLIANCE THE APPLIANCE shall only be used when it is built-in (mounted) properly. FOLLOW THE SUPPLIED separate mounting instructions when installing the appliance. INSTALLING ( MOUNTING) of this appliance in places that are not permanent such as ships, caravans, busses and so on, may only be carried out by a professional if it is ensured that the conditions on the place permit a safe use of the appliance.
BEFORE FIRST USE OPEN THE DOOR, remove the accessories and ensure the oven is empty RINSE THE WATER CONTAINER with tap water (no detergents) and then fill it to the “MAX” mark. SLIDE THE WATER CONTAINER into it’s socket until it engages the contact point and sits firmly in place. RUN THE CALIBRATION FUNCTION and follow on screen instructions. NOTE THE WATERPUMP responsible for filling and draining the steam boiler is now activated.
IMPORTANT PRECAUTIONS GENERAL THIS APPLIANCE IS DESIGNED FOR DOMESTIC USE ONLY ! DO NOT USE THE CAVITY for any storage purposes. FRUIT JUICE DRIPPINGS may leave permanent stains. Let the oven cool and clean before next use. OPEN THE OVEN DOOR CAREFULLY! HOT STEAM MAY ESCAPE QUICKLY. USE HOT PADS OR OVEN MITTS to prevent burns, when touching containers, oven parts, and pan after cooking. ENSURE ONLY WATER is used in the water container. No other liquids are allowed. LET THE OVEN COOL OFF before cleaning.
ACCESSORIES GENERAL THERE ARE a number of accessories available on the market. Before you buy, ensure they are suitable for cooking with steam. ENSURE THAT THERE IS a space of at least 30 mm between the upper rim of the container and the cavity ceiling to allow sufficient steam entrance to the container. CHOOSING COOKING CONTAINER USE PERFORATED COOKING containers whenever possible, e.g. for cooking vegetables. The steam has free access to the food from all sides and the food is cooked evenly.
APPLIANCE FEATURES DOOR SEAL TEMPERATURE RE SENSOR STEAM INLET SH EL F V LE EL WATER CONTAINER VAL ALVE SEAT S Lift & pull Push CONTROL PANEL MULTIFUNCTION KNOB ON /OFF / PAUSE BUTTON ADJUST KNOB DIGITAL DISPLAY Brightness Time V l Volume Appliance and display settings BACKK BUTT BUTTON 10 OK / SELECT CT BUTTON START BUTTO BUTTON
KEY LOCK 19:30 PRESS THE BACK AND OK / SELECT BUTTONS SIMULTANEOUSLY AND KEEP PRESSED UNTIL TWO BEEPS ARE HEARD (3 SECONDS). USE THIS FUNCTION to hinder children from using the oven unattended. WHEN THE LOCK IS ACTIVE, all buttons are non-responsive. PLEASE NOTE : These buttons only work in conjunction when the oven is turned OFF. A CONFIRMATION MESSAGE is displayed for 3 seconds before returning to the previous view. THE KEY LOCK ID DEACTIVATED the same way it was activated.
MESSAGES WHEN A MESSAGE APPEAR : Open the door (if needed). Perform the action (if needed). Close the door and restart by pressing the Start button. WHEN USING SOME OF THE FUNCTIONS the oven may stop and prompt you to perform an action or simply advice on which accessory to use.
SHORTCUTS Asparagus Bulgur Boiled Eggs Your most used cooking functions TURN THE MULTIFUNCTION KNOB until Shortcut is displayed. PRESS THE OK BUTTON to confirm your selection. TURN THE ADJUST KNOB to choose your favorite shortcut. The most frequently used function is pre-selected. TURN THE ADJUST KNOB / OK BUTTON to make the needed adjustments.
ON / OFF / PAUSE WHEN THE APPLIANCE IS TURNED OFF, all but one button are non-responsive. Only the OK button (see Kitchen Timer) will work. The 24 hour clock is displayed. THE APPLIANCE IS TURNED ON/OFF OR PAUSED using the On/Off button. WHEN THE APPLIANCE IS TURNED ON, all buttons function normally and the 24 hour clock is not displayed. NOTE : The oven behavior may differ from the above described, depending on the ECO function being turned ON or OFF (see ECO for more information).
CHANGING SETTINGS Settings TURN THE MULTIFUNCTION KNOB until Settings is shown. TURN THE ADJUST KNOB to choose one of the settings to adjust. WHEN THE APPLIANCE IS FIRST PLUGGED IN it will ask you to set the Language and 24 hour Clock. AFTER A POWER FAILURE the Clock will flash and needs to be reset. YOUR OVEN HAS a number of functions which can be adjusted to your personal taste. LANGUAGE Eco Mode Language Time Appliance and display settings PRESS THE OK BUTTON.
CHANGING SETTINGS CLOCK SETTING Brightness Time Volume Appliance and display settings TURN THE ADJUST KNOB until Time is displayed. 00 : 00 PRESS THE OK BUTTON. (The digits flicker). (HH) (MM) Press +/- to set time, OK when done TURN THE ADJUST KNOB to set the 24 hour clock. PRESS THE OK BUTTON again to confirm the change. 12 : 30 (HH) (MM) Press +/- to set time, OK when done THE CLOCK IS SET AND IN OPERATION.
CHANGING SETTINGS VOLUME Time Volume Brightness Appliance and display settings TURN THE ADJUST KNOB until Volume is displayed. PRESS THE OK BUTTON again to confirm the change. High Medium Low For normal living conditions PRESS THE OK BUTTON. TURN THE ADJUST KNOB to set the volume on high, medium, low or mute. e Volume has been set e ECO e Brightness Eco Mode Language Appliance and display settings TURN THE ADJUST KNOB until Eco Mode is displayed.
CHANGING SETTINGS CALIBRATE Eco Mode Calibrate Language Calibration of water boiling point PRESS THE OK / SELECT BUTTON. It is important that you do not open the door until the entire process is complete. PRESS THE OK / SELECT BUTTON. Do not open oven door during calibration PRESS THE START BUTTON. 14:22 END TIME BEFORE USING THIS FUNCTION, ENSURE the water container is filled with fresh tap water. CALIBRATION THE BOILING TEMPERATURE OF WATER is air pressure dependent.
CHANGING SETTINGS DURING COOKING ONCE THE COOKING PROCESS HAS BEEN STARTED : The time can easily be increased in 1 minute steps by pressing the Start button. Each press increases the time. BY TURNING THE ADJUST KNOB, you may toggle between the parameters to select which you wish to alter. High POWER 07:00 COOK TIME 200 g WEIGHT PRESSING THE OK / SELECT BUTTON selects and enables it to be changed (it flashes). Use the up / down buttons to alter your setting.
SPECIALS Finishing Specials Settings TURN THE MULTIFUNCTION KNOB until Specials is shown. TURN THE ADJUST KNOB to choose one of the special functions. Follow instructions in the separate function chapter (example; Dough proving). SPECIAL FUNCTIONS SUGGESTED USE : FUNCTION DOUGH PROVING USE TO PROVE the dough inside the oven at a constant temperature of 40°C DESCALE USE TO DESCALE the boiler.
SPECIALS DOUGH PROVING Descale Proving Re-generation For dough proving PRESS THE OK / SELECT BUTTON. TURN THE ADJUST KNOB to set the time. 40°C 00:20 TEMPERATURE COOK TIME Proving 13:35 END TIME PRESS THE START BUTTON THE PROVING FUNCTION is used to let dough prove. Much faster than at room temperature. 1: ST PROVING PLACE BOWL with dough on Drip tray on shelf level 1 or 2. Cover with baking cloth. SHORTEN THE PROVING TIME by a ¹/ compared to a traditional recipe.
SPECIALS DESCALING Drain Descaling Proving For descaling the boiler Empty and refill container with descaler PRESS THE OK / SELECT BUTTON. (Oven now prepares for descaling) 1/3 00:32 PHASE PHASE TIME Descaling 11:10 PRESS THE OK / SELECT BUTTON after placing the water container with descaler in its place. Follow on screen guides. Do not interrupt the process until it has finished.
SPECIALS DRAIN Disinfection Drain Descale Draining of boiler PRESS THE OK / SELECT BUTTON. MANUAL DRAINING of the boiler can be performed to ensure no residual water is left behind during some period. IF TEMPERATURE in the boiler is too high, the oven will not start the draining procedure until the temperature has chilled to under 60°C. Once it has chilled enough it will start automatically.
SPECIALS DISINFECTION Yoghurt Disinfection Drain For disinfection PRESS THE OK / SELECT BUTTON. TURN THE ADJUST KNOB to set the time. PRESS THE START BUTTON. FOR DISINFECTION of baby bottles and other items such as jars for preservation.. ENSURE the items you intend to disinfect are heat-resistant and able to withstand 100°C . PLACE THE DRIP TRAY ON LEVEL 1. Place the items on it, well spaced from each other to allow steam to reach all parts.
SPECIALS YOGHURT Preservation Yoghurt Disinfection For making of yoghurt PRESS THE OK / SELECT BUTTON. TURN THE ADJUST KNOB to set the time. 40°c PRESS THE START BUTTON. 03:00 TEMPERATURE COOK TIME Yoghurt 10:20 END TIME FOR MAKING OF YOGHURT. If you use unpasteurized milk you will have to heat it up to 90°C and leave it to cool to below 49°C (don’t allow it to go below 32°C. 43°C is optimal). Otherwise the yoghurt won’t set.
SPECIALS PRESERVATION Proving Preservation Yoghurt For preservation of food PRESS THE OK / SELECT BUTTON. 100°C TURN THE ADJUST KNOB to select which setting to edit. 00:30 TEMPERATURE COOK TIME Preservation 10:48 PRESS THE OK / SELECT BUTTON to confirm. END TIME TURN THE ADJUST KNOB to change the setting. PRESS THE OK / SELECT BUTTON to confirm. (Repeat step 2 & 5 if needed). PRESS THE START BUTTON. PLACE THE DRIP TRAY ON LEVEL 2 and put the prepared jars in it.
FINISHING Finishing TURN THE MULTIFUNCTION KNOB until Finishing is displayed. PRESS THE START BUTTON. TURN THE ADJUST KNOB to select which setting to edit. 85°C PRESS THE OK / SELECT BUTTON to confirm. 00:05 TEMPERATURE COOK TIME Finishing TURN THE ADJUST KNOB to change the setting. 13:30 END TIME PRESS THE OK / SELECT BUTTON to confirm. (Repeat step 2 & 4 if needed).
REHEAT Reheat TURN THE MULTIFUNCTION KNOB until Reheating is displayed. PRESS THE START BUTTON. TURN THE ADJUST KNOB to select which setting to edit. 100°C PRESS THE OK / SELECT BUTTON to confirm. 00:05 TEMPERATURE COOK TIME Reheat 14:07 TURN THE ADJUST KNOB to change the setting. END TIME PRESS THE OK / SELECT BUTTON to confirm. (Repeat step 2 & 4 if needed). USE THIS FUNCTION when reheating 1 - 2 portions of chilled or room tempered food.
STEAM DEFROST Steam Defrost TURN THE MULTIFUNCTION KNOB until Steam defrost is displayed. TURN THE ADJUST KNOB to select which setting to edit. 60°C PRESS THE OK / SELECT BUTTON to confirm. 00:05 TEMPERATURE COOK TIME Steam Defrost 14:31 TURN THE ADJUST KNOB to change the setting. END TIME PRESS THE OK / SELECT BUTTON to confirm. (Repeat step 2 & 4 if needed). PRESS THE START BUTTON. USE THIS FUNCTION for defrosting Meat, Poultry, Fish, Vegetables Bread and fruit.
STEAM DEFROST FOOD WEIGHT DEFROST TIME MINCED POULTRY TEMPERATURE 30 - 35 MIN. 500 G MEAT STANDING TIME 25 - 30 MIN. 20 - 25 MIN. SLICED BRATWURST 450 G 10 - 15 MIN. 10 - 15 MIN. WHOLE 1000 G 60 - 70 MIN. 40 - 50 MIN. 25 - 30 MIN. 20 - 25 MIN. 30 - 35 MIN. 25 - 30 MIN. FILLETS 500 G LEGS FISH WHOLE 600 G 30 - 40 MIN. 25 - 30 MIN. FILLETS 300 G 10 - 15 MIN. 10 - 15 MIN. BLOCK 400 G 20 - 25 MIN. 20 - 25 MIN. BLOCK 300 G 25 - 30 MIN. 20 - 25 MIN.
STEAM Steam TURN THE MULTIFUNCTION KNOB until Steam is displayed. TURN THE ADJUST KNOB to select which setting to edit. PRESS THE OK / SELECT BUTTON to confirm. TURN THE ADJUST KNOB to change the setting. 100°C 00:20 TEMPERATURE COOK TIME PRESS THE OK / SELECT BUTTON to confirm. (Repeat step 2 & 4 if needed). Steam 15:53 END TIME PRESS THE START BUTTON. USE THIS FUNCTION FOR such food as vegetables, fish, juicing fruit and blanching.
ASSISTED MODE AUTO Assisted Mode TURN THE MULTIFUNCTION KNOB. TURN THE ADJUST KNOB until “Assisted Mode” is shown. PRESS THE OK / SELECT BUTTON TURN THE ADJUST KNOB to select food. PRESS THE OK / SELECT BUTTON to confirm. Dessert Meat /Poultry Fish / Shellfish Hotdog Steamed fillets See instructions for use for hints FOLLOW the on screen instructions concerning water container and other accessories. TURN THE ADJUST KNOB to select which setting to edit.
ASSISTED MODE MEAT / POULTRY USE THIS FUNCTION TO cook items listed in the table below. FOOD COOK TIME ACCESSORIES HINTS STEAM TRAY on level 3 Drip tray on level 1 PLACE in one layer on the steam tray. MEAT HOT DOG (STEAMED) 10 - 15 MIN. POULTRY CHICKEN FILLETS STEAM TRAY on level 3 25 - 30 MIN. (STEAMED) Drip tray on level 1 SEASON the fillets. FISH / SHELLFISH USE THIS FUNCTION TO cook items listed in the table below. FOOD FISH COOK TIME ACCESSORIES WHOLE FISH STEAMED 35 - 55 MIN.
ASSISTED MODE POTATOES USE THIS FUNCTION TO cook items listed in the table below. FOOD COOK TIME WHOLE POTATOES BOILED PIECES ACCESSORIES 30 - 40 MIN. STEAM TRAY on level 3 Drip tray 20 - 30 MIN. on level 1 HINTS USE potatoes of similar size. CUT in pieces of similar size. VEGETABLES USE THIS FUNCTION TO cook items listed in the table below. FOOD FROZEN COOK TIME VEGETABLES ACCESSORIES 12 - 20 MIN. CARROTS 20 - 30 MIN. ASPARAGUS GREEN BEANS 20 - 30 MIN. STEAM TRAY 40 - 55 MIN.
ASSISTED MODE RICE / GRAIN USE THIS FUNCTION TO cook items listed in the table below. FOOD RICE COOK TIME ACCESSORIES HINTS BROWN 20 - 60 MIN. MIX RICE AND WATER on the tray in proportion 300 ml rice and 500 ml water BASMATI 25 - 30 MIN. MIX 300 ml rice and 450 ml water WHITE - LONG GRAIN 35 - 40 MIN. DRIP TRAY on level 3 MIX 300 ml rice and 450 ml water BULGUR 10 - 40 MIN. MIX 300 ml grain and 600 ml water COUSCOUS 10 - 15 MIN.
ASSISTED MODE EGGS USE THIS FUNCTION TO cook eggs only. FOOD EEGGS EG COOK TIME ACCESSORIES HARD 15 - 18 MIN. MEDIUM 12 - 15 MIN. SOFT 9 - 12 MIN. STEAM TRAY on level 3 DRIP TRAY on level 1 HINTS IF THE EGGS will be eaten cold, rinse them immediately in cold water DESSERTS USE THIS FUNCTION TO cook items listed in the table below. FOOD FRUIT COMPOTE DESSERTS CRÈME BRÛLÉE 36 COOK TIME ACCESSORIES 10 - 20 MIN. STEAM TRAY on level 3 DRIP TRAY 20 - 30 MIN.
MAINTENANCE & CLEANING GENERAL CLEANING IS THE ONLY MAINTENANCE normally required. FAILURE TO MAINTAIN THE OVEN in a clean condition could lead to deterioration of the surface that could adversely affect the life of the appliance and possibly result in a hazardous situation. DO NOT USE METAL SCOURING PADS, ABRASIVE CLEANSERS , steel-wool pads, gritty washcloths, etc. which can damage the control panel, and the interior and exterior oven surfaces.
MAINTENANCE & CLEANING REPLACING THE OVEN LIGHT BULB REMOVING THE SHELF SUPPORTS PULL / SLIDE THE SHELF SUPPORT forward to unhook them. Clean the Shelf supports and cavity walls. REFIT THEM by sliding them back on the cavity wall hooks. DANGER OF ELECTRICAL SHOCK ! ! BEFORE REPLACING THE BULB, ENSURE ; The appliance is switched off. The appliance mains cord is disconnected The fuses is removed from the fuse box or are switched off.
TROUBLE SHOOTING GUIDE IF THE OVEN DOES NOT WORK, do not make a service call until you have made the following checks: The Plug is properly inserted in the wall socket. The Door is properly closed. Check your Fuses and ensure that there is power available. Check that the oven has ample ventilation. Wait for 10 minutes, then try to operate the oven once more. Open and then close the door before you try again. THIS IS TO AVOID unnecessary calls for which you will be charged.
5 0 1 9 - 4 2 1 - 0 1 0 0 5 40 GB