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54283agb.fm5 Page 4 Tuesday, March 15, 2005 1:16 PM INSTALLATION Technical information for the installer • • • • • • • • • After removing the oven from its packaging, before making the connections place it on the polystyrene foam base to protect it from damage. Do not attempt to lift the oven by the handle. Lift at the sides as shown in the figure (see arrow). Check that the appliance has not been damaged in transit. Oven dimensions and kitchen unit dimensions are shown in the figure opposite.
54283agb.fm5 Page 5 Tuesday, March 15, 2005 1:16 PM ELECTRICAL CONNECTION • • • • • • • • Important: do not connect to the power supply before you have finished connecting the oven and cooktop. Make sure the appliance is installed and connected to the electricity supply by a qualified technician in accordance with the manufacturer’s instructions and in compliance with local regulations.
54283agb.fm5 Page 6 Tuesday, March 15, 2005 1:16 PM BEFORE USING THE OVEN • • To make the most of your new oven, read the users instructions carefully and keep them on hand for consultation in the future. Remove the cardboard protections and the protective plastic film. • Remove the accessories from the oven and heat it at 200° C for about an hour to eliminate the smell of protective grease and insulating materials. Keep the window open during this procedure. PROTECTING THE ENVIRONMENT 1.
4283agb.fm5 Page 7 Tuesday, March 15, 2005 1:16 PM OVEN ACCESSORIES • Accessories supplied depend on the model (see the Product Description Sheet supplied separately). 1 Drip tray 1 The drip tray is designed to collect fat and food particles when it is positioned under the grid; it can also be used as a griddle to cook meat, chicken and fish, with or without vegetables. When using the drip tray under the grid, pour in a little water to avoid fat spatters and smoke.
54283agb.fm5 Page 8 Tuesday, March 15, 2005 1:16 PM LOWER OVEN FUNCTIONS The functions actually available depend on the model (see the Product Description Sheet supplied separately). • • STATIC FUNCTION • This function is used to cook food on the same runner level. The function allows temperature control; the temperature can be set in the range of 50° C to 250° C. The default setting is 200° C.
54283agb.fm5 Page 9 Tuesday, March 15, 2005 1:16 PM LOWER OVEN FUNCTIONS DUAL GRILL FUNCTION • This function enables the full grill to be used and is ideal for grilling meat (bacon, sausages, steak) and for toasting bread. This function allows four slight adjustments which progressively increase heat output (position 1, 2, 3, 4) plus a maximum heat setting (position 5) for the upper heating element. The default setting is 3. • • • Preheat the oven for 5 minutes with the oven door closed.
54283agb.fm5 Page 10 Tuesday, March 15, 2005 1:16 PM CLEANING THE OVEN AND ITS ACCESSORIES • • • • • • • When you finish cooking; wait for the oven to cool and then clean it to prevent the build-up of baked-on residues. If the food residues are baked on, use a specific oven cleaner and follow the manufacturer’s instructions on the pack. Clean the exterior of the oven with a sponge and warm water. Do not use abrasive cleaners or pan scourers. Use a liquid detergent to clean the oven door window.
54283agb.fm5 Page 11 Tuesday, March 15, 2005 1:16 PM TROUBLESHOOTING GUIDE Oven not working • • • • Switch the oven off and then on again to see if the problem persists. Check for the presence of mains electrical power. Check that the oven selector is not on position “0”. • If the electronic display shows the message “STOP”, press the button 2 to reset the oven and then set the clock (see the Programmer Description Sheet supplied separately).
