BUILT.INHIGHSPEED MICROWAVE OVEN _"_ ¢¸¸¸i_ _ ,_ _i _ ? _ -, For questions about features, operation/performance parts, accessories or service, call: 1-800-253-1301. In Canada, call for assistance 1-800-461-5681, and service, call: 1-800-807-6777 for installation or visit our website at... www.whirlpool,com or www,whirlpool.com/canada Table of Contents .........................................
TABLEOF CONTENTS MICROWAVE OVEN SAFETY ........................................................ Electrical Requirements ............................................................... PARTS AND FEATURES ................................................................ Grids ............................................................................................. Crisper Pan and Handle ............................................................... 3 5 5 6 6 ELECTRONIC OVEN CONTROL .....................
MICROWAVEOVENSAFETY Your safety and the safety of others are very important. We have provided many important safety messages in this manual and on your appliance. Always read and obey all safety messages. This symbol alerts you to potential hazards that can kill or hurt you and others. All follow the safety alert symbol and either the word "DANGER" or Thissafety is themessages safety alertwillsymbol. "WARNING.
IMPORTANT SAFETY INSTRUCTIONS • Do not store the microwave oven outdoors, Do not use this product near water - for exampb, near a kitchen sink, in a wet basement, or near a swim° ming pool and the Hke. • See door surface cbaning Care" section. instructions in the "Oven • To reduce the risk of fire in the oven cavity: - Do not overcook food. Carefully attend the microwave oven if paper, plastic, or other combustible materials are placed inside the oven to facilitate cooking.
The microwave oven is connected to a 110-volt side of the 240volt circuit required for the lower oven. If the incoming voltage to the microwave oven is less than 110 volts cooking times may be longer. Have a qualified electrician check your electrical system. GROUND(NG PARTSANDFFATURES This manual covers different models. The oven you have purchased may have some or all of the parts and features listed. The location and appearance of the features shown here may not match your model.
• Gridswillbecome hot.Always useovenmittsorpotholders whenhandling. • Never allowthegridstotouchtheinsidecavitywalls,ceiling orfloor. • Always usetheturntable. • Never useanother metalobjectwiththegrids. • Twolevelcooking isnotrecommended. • See"Assistance orService" section toreorder. 0 The crisper pan is ideal for rapidly browning and crisping the bottom of the food, such as cookies and pizza.
When power is first supplied to the appliance, everything on both displays will light up for 5 seconds. Then, "PF id = 27" or "PF id = 30" will appear on the lower oven display. Touch OFF/CANCEL to clear display. Any other time "PF id = 27" or "PF id = 30" appears, a power failure occurred. Touch OFF/CANCEL and reset the clock if needed. This is a 12-hour clock and does not show a.m. or p.m. To Set: Before setting, make sure the ovens, Timer and Timed Cooking are off. 1. Touch CLOCK. 2.
Thetemperature ispreset atFahrenheit, butcanbechanged to Celsius. ToChange: Touch andholdCUSTOM BROIL for5 seconds. A tonewillsoundand"C"willappear onthedisplay. Repeat to change backtoFahrenheit. Toremove, touchUPPER OFF, LOWER OFForOFF/CANCEL. TheTimercanbesetinminutes andseconds orhoursand minutes, andcountsdownthesettime.TheTimerdoesnotstart orstoptheoven. Help prompts are visible messages that appear on the upper oven display on combination oven models or the display on single oven models.
ToUse: Before HighSpeedCooking, putfoodintheovenandclosethe door.Preheating is notnecessary. 1. Touch SPEED COOK. 2. Touch thenumber padstoenterthefoodcodefromthechart. If "WGT" or"QTY" appears ontheupperovendisplay, touchthenumber padstoenterthequantity orweightfrom thechartortouch0 QUANTITY toincrease theweightin increments fromthechart. 3. Touch ADDMINUTE START orwait5 seconds forovento turnonautomatically. Theupperovendisplay willcountdown thecooktime.
FOOD Onion Rings CODE 57 QUANTITY OR WEIGHT/ INSTRUCTIONS FOOD 4-16 oz (113-454 g) in 1 oz (28 g) increments Fruit Crisp CODE 38 40 Pizza Rolls, Mini 53 Potato Nuggets 46 6, 9 and 12 in. (15, 23 and 30 cm) diameter M EATS Arrange on crisper pan. Place on turntable. Beef 6 to 24 pieces Potato Wedges Beef Roast, Boneless 16 45 3-12 oz (85-340 g) in 1 oz (28 g) increments Meatballs 20 Arrange on crisper pan. Place on turntable.
FOOD CODE QUANTITY OR WEIGHT/ INSTRUCTIONS Pork Ham, Fully Cooked, Boneless Chicken Wings, 25 1-4.5 Ibs (454 g-2 kg) in .1 Ib (45 g) increments Shake 1 T (15 mL) of flour in oven bag. Put ham and 1/2cup (125 mL) water in bag. Close with plastic tie and cut 6 small slits in top of bag. Place in baking dish. Place convection grid on turntable, then baking dish on grid. Pork Chops, Bone-in, 3/4in. (2 cm) thick 23 Pork Chops, Boneless, 3/4in.
FOOD CODE QUANTITY OR WEIGHT/ INSTRUCTIONS FOOD Potato Wedges, Frozen 45 3-12 oz (85-340 g) in 1 oz (28 g) increments Arrange on crisper pan. Place on turntable. Roasted Potatoes, Coating Mix, 31/2cups (875 mL) cubed potatoes 34 No quantity entry required. Follow coating mix package directions. Place in baking dish. Place convection grid on turntable, then baking dish on grid. Roasted Vegetables 36 2-8 cups (500 mL-2 L) in 1 cup (250 mL) increments Cut fresh vegetables in bite-size pieces.
MICROWAVEOVENUSE A magnetron in the oven produces microwaves which reflect off the metal floor, walls and ceiling and pass through the turntable and appropriate cookware to the food. Microwaves are attracted to and absorbed by fat, sugar and water molecules in the food, causing them to move, producing friction and heat which cooks the food. • Never lean on or allow children to swing on the oven door. • Do not operate microwave oven when it is empty.
Cookware and dinnerware must fit on the turntable. Always use oven mitts or pot holders when handling because any dish may become hot from heat transferred from the food. Do not use cookware and dinnerware with gold or silver trim. Use the following chart as a guide, then test before using. • Always use the turntable. • Never allow contact with another metal object during cooking.
Cook time may be changed during any cycling stage by touching MICRO °* POWER once, and then entering the new time within 5 seconds. Time may be added in one-minute increments by touching ADD MINUTE START during the cycling stage. To Set a Cooking Power other than 100%: 1. Touch the number pads to set a length of time to cook, 2. Touch MICRO ** POWER, 3. 4. Touch the number pad using the Cooking Power chart Touch ADD MINUTE START.
Times and cooking powers have been preset for reheating 8 food types. Use the following chart as a guide. 3. Touch number pad from chart to select beverage type. 4. 5. Touch number pad from chart to select serving temperature. Touch ADD MINUTE START or wait 5 seconds and the microwave oven will start automatically. The upper oven display will count down the reheat time.
To use Defrost: 1. Touch DEFROS£ 2. Touch the number pad from the Defrost chart to select food • Do not use regular paper bags or glass utensils. • Pop only one package of popcorn at a time. • Follow manufacturer's popcorn popper. • Listen for popping to slow to 1 pop every 1 or 2 seconds. Do not repop unpopped kernels. • Use fresh bags of popcorn • Cooking results may vary by brand and fat content. or Touch DEFROST repeatedly to scroll through foods.
CRISPING CHART Times are approximate FOOD COOK TIME Pizza, refrigerated fresh FoodPoisoningHazard Donot letfood sit in oven more than one hour before or after cooking. and may be adjusted for individual tastes. Sprinkle crisper pan with corn meal. Add or 12 in. (30 cm) 9 minutes 9 in. (23 cm) 7 minutes Puff Pastry Fruit Turnovers, 4 Frozen 10 to 12 minutes Turkey Breast, boneless 10 to 12 minutes per 1 Ib (454 g) Doing so can result in food poisoning or sickness.
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MICROWAVE COOK CHART These times are approximate and may need to be adjusted to suit individual taste. FOOD COOK TIME COOK POWER Meats, Poultry, Fish, Seafood Bacon (per slice) 45 sec to 1 min 15 sec per slice 100% Ground Beef for Casseroles (1 Ib [.45 kg]) 4 to 6 rain 100% Ground Beef Patties (2) Ground Beef Patties (4) 1st side 2 min, 2nd side 11/2to 21/2min 1st side 21/2min, 2nd side 2 to 3 min 100% 100% Meat Loaf (11/2Ibs [.
MICROWAVE REHEAT CHART These times are approximate FOOD/STARTING and may need to be adjusted to suit individual taste. If using Broil to reheat, do not cover food. TEMPERATURE COOK TIME COOK POWER PREPARATION Meat (Chicken pieces, chops, hamburgers, meat loaf slices) 1 serving/Refrigerated 2 servings/Refrigerated 1-2 min 2V2-4V2min 70% 70% Meat Slices (Beef, ham, pork, turkey) 1 or more servings/Room Temp.
GRIDS OVENCARE • Steel wool pad • Dishwasher CRISPER PAN IMPORTANT: Before cleaning, make sure all controls are off and the oven is cool. Always follow label instructions on cleaning products. • Mild cleanser and scouring sponge • Dishwasher Soap, water and a soft cloth or sponge are suggested first unless otherwise noted.
Turntable rotates both directions • This is normal and depends on motor rotation at beginning of cycle. Call the Whirlpool Customer toll free: 1-800-253-1301. Our consultants Display shows messages • • provide assistance with: • Features and specifications Is the display showing "PF", "PF id=27" or "PF id=30"? There has been a power failure. Clear the display. See "Display(s)" section. On some models, reset the clock, if needed. See "Clock" section. • Installation information.
WHIRLPOOL®HIGH SPEED MICROWAVEOVENWARRANTY ONE-YEAR FULL WARRANTY For one year from the date of purchase, when this appliance is operated and maintained according to instructions attached to or furnished with the product, Whirlpool Corporation will pay for FSP ® replacement parts and repair labor costs to correct defects in materials or workmanship. Service must be provided by a Whirlpool designated service company.
