Instruction for Use

ManualsBrandsWhirlpool ManualsDishwashersGSIK 6415 IN

5019 496 01063

GSIK 6415

Before using the dishwasher, read the

installation and maintenance instructions carefully!

1) Programme data obtained in conformity with European standard EN 50242. The data may vary, for example, according to different loads, extra

functions, sensor settings (only with sensor programmes), water supply temperatures, water hardness and power supply voltage.

2) Energy label programme in compliance with EN 50242. - Information for Test Laboratories:

for more detailed information on the EN comparison

test and other tests, contact the following address: “nk_customer@whirlpool.com”.

1. OVERVIEW

Programme selector

START button

The indicator lights up during operation, flashes when a

fault occurs, and goes off at the end of the programme.

START button RESET function:

Press this button for at least 2 seconds; the selected

programme and options are cancelled. Main failure

displays (repeated flashing of the START indicator lamp)

can be cancelled by RESETTING. Detailed instructions

are given in chapter 5 “What to do, in the event of...”.

Salt level indicator light

The indicator lamp lights up when salt needs to be

added. Add just before starting a wash cycle.

On / Off button

Table 1.1.

Table of programmes

Detergent

dispenser

Consumption

Programmes Loading instructions large small Litres kWh Minutes

Pre-Rinse cold

Crockery to be washed later. — — 4.0 0.03 14 ±

Quickwash 40°C

Slightly soiled crockery,, without dry

residuals.

X — 10.0 0.65 30 ±

Bio Normal

50°C

Normally soiled crockery,. Energy-saving

programme.

X X 15.0 1.05 165 ±

Intensive 70°C

Recommended programme for heavily

soiled crockery, especially suitable for pans

and saucepans.

X X 14.0 1.55 155 ±

Summary of content (8 pages)

PAGE 1
Before using the dishwasher, read the installation and maintenance instructions carefully! GB GSIK 6415 1. OVERVIEW Programme selector On / Off button START button The indicator lights up during operation, flashes when a fault occurs, and goes off at the end of the programme. START button RESET function: Press this button for at least 2 seconds; the selected programme and options are cancelled. Main failure displays (repeated flashing of the START indicator lamp) can be cancelled by RESETTING.
PAGE 2
. QUICK REFERENCE GUIDE Detailed instructions are given on the following pages; also see section “5. What to do, in case of...” 1. Switch on the appliance Press the ON/OFF button. 2. Select a programme Press the button “Select programme” or the programme selector to display the selected programme. If required, select possible options. 3. Select the type of detergent The detergent selection procedure varies depending on the dishwasher model. Chapter “1.
PAGE 3
. HOW TO USE THE APPLIANCE PROGRAMME SELECTION Press the button “Select programme” or the programme selector to display the selected programme. The appliance must be switched on. If required, select possible options. The corresponding indicator lights up. The correct programme and the selectable functions are given in table 1.1 on page 1. Programme times stated in the table were obtained under normal conditions and may vary depending on conditions.
PAGE 4
3. HOW TO USE THE APPLIANCE c. How to adjust the rinse aid dosage regulator The rinse aid dosage can be adjusted to the detergent used. The lower the setting, the less rinse aid is dispensed (factory setting: position 4). Press the lever 2 to open the cover. Using a coin or similar object, turn the arrow to the desired setting. After adjusting the rinse aid setting, shut the cover again. If there are streaks: reduce the dosage by turning the dial to a lower setting (1-3).
PAGE 5
3. HOW TO USE THE APPLIANCE HOW TO LOAD THE RACKS UPPER RACK - depending on the model Multifunction support A Three possible positions for long utensils, cups and glasses. Crockery holder B In horizontal position: cups/long utensils, in raised position for plates and stemware. Adjustable glass holder C Depending on the position, for small or longstemmed glasses. Long-handled utensils (kitchen knives) must be arranged with the sharp end facing in towards the appliance.
PAGE 6
4. PRECAUTIONS AND GENERAL RECOMMENDATIONS 1. Packing The packaging materials are 100% recyclable and marked with the recycling symbol. . 2. Removing the packaging and inspecting the contents After unpacking, make sure that the dishwasher is undamaged and that the door closes correctly. If in doubt, contact a qualified technician or your local retailer. 3. Before using the dishwasher for the first time - The appliance is designed to operate at ambient temperatures of between 5°C and 45°C.
PAGE 7
5. WHAT TO DO IF... If a fault occurs, before contacting the After-sales Service, make the following checks to try and remedy the problem. Most faults can be remedied by taking the following courses of action, quickly restoring normal appliance operation. The appliance... Possible causes/solutions ...is not working/will not start - The appliance must be switched on. Check the household circuit fuse if there is no power supply. The dishwasher door must be closed.
PAGE 8
5. WHAT TO DO IF... Crockery and cutlery ... Possible causes/solutions ...are not perfectly clean/have food residues - ...have deposits: - regeneration salt residue - In the event of frequent use of the Eco programme 50°C (if available), from time to time select the intensive 70°C programme (if available). The spray arms must not be clogged, the filters must not be dirty and must be fitted correctly (see the instructions in “Maintenance and installation”).