Operation Manual

FOOD

CATEGORY

ACCESSORIES FOOD TYPE AMOUNT PREPARATION

SNACKS

& CONVE-

NIENCE

28. Nuts

roasted

[Crisp]

50g-200g Add nuts when the crispplate is pre heat-

ed. Stir when oven prompts.

29. Frozen

Nuggets

[Crisp]

250g-

600g

Add nuggets when Crisp Plate is pre heat-

ed. Turn when oven prompts.

30. French

Fries [Crisp]

300g-

600g

Sprinkle with salt before cooking.

SENSE MENU

Microwave and

Oven Proof Dish Crisp Plate Steamer

Steamer

(bottom and lid) Low Rack High Rack