Cooker with electric ventilated oven and ceramic hob Instructions for installation and use K6C32/G K6C320/G
Cooker with electric ventilated oven and ceramic hob Instructions for installation and use
Important safety warnings To maintain the EFFICIENCY and SAFETY of this appliance, we recommend: • call only the Service Centers authorized by the manufacturer • always use original Spare Parts · · 1 This appliance is intended for non-professional use within the home. 2 These instructions are only for those countries whose symbols appear in the booklet and on the matriculation plate of the appliance.
Installation Important: The installation instructions for cooking ranges shall include a recommendation that such appliances should not be placed adjacent to a door access to minimise the likelihood of persons using the door making contact with pans on the hob surface. For the installation of the feeding cable carry out the following operations: l Unscrew screw “V” (see fig.
Technical Characteristics Inner dimensions of the oven: Voltage and Frequency of Power Supply: see data plate Width: 43.5 cm Depth: 40 cm Height: 32 cm Inner Volume of the Oven: 56 lt This appliance conforms with the following European Economic Community directives: - 73/23/EEC of 19/02/73 (Low Voltage) and subsequent modifications; - 89/336/EEC of 03/05/89 (Electromagnetic Compatibility) and subsequent modifications; - 93/68/EEC of 22/07/93 and subsequent modifications.
The different functions and uses of the oven The various functions included in the cooker are selected by operating the control devices located on the cooker control panel. Oven Light The light comes on when the "G" knob is turned to the setting. The light illuminates the oven and remains on when any of the heating elements is turned on.
Cooking advice When using the oven, only one rack or drip pan should be used at a time. The rack or pan should be inserted into the bottom or top guides depending on whether the food needs more heat from the top or bottom. Cooked well on the inside but sticky on the outside Use less liquid, lower the temperature, and increase the cooking time.
Pratical advice for using the electric plates Electric hotplate indicator light (H) This light comes on when any of the electrical hotplates on a hob which features electric hotplates have been turned on. The control knobs for the hob electric hotplates (I) The cookers can be fitted with normal and rapid electric hotplates in a variety of combinations (the rapid hotplates can be distinguished from the rest by the red boss in the centre of the same).
Cooker routine maintenance and cleaning Disconnect the oven from the source of electricity before performing any maintenance or cleaning. To ensure a long life for your oven, clean it frequently and carefully, keeping in mind that: · Do not use steam equipment to clean the appliance.
Food to be cooked Wt. (wt) Cooking position of shelves from bottom Temperature (°C) Variable grill Pasta Lasagne 2.5 3 210 Cannelloni 2.5 3 210 MAX Oven-baked noodles 2.5 3 210 Meat Veal 1.7 3 230 Chicken 1.5 3 220 Turkey 3.0 3 MAX MAX Duck 1.8 3 230 Rabbit 2 3 230 Pork 2.1 3 230 Lamb 1.8 3 230 Fish Mackerel 1.1 3 210-230 Dentex 1.5 3 210-230 MAX Trout baked in paper 1.0 3 210-230 Pizza Napolitan 1.0 3 MAX MAX Cake Biscuits 0.5 3 180 Tarts 1.
Cucina con forno elettrico ventilato variabile e piano VTC (Spec. GB) 06/05 - 195044862.01 viale Aristide Merloni, 47 60044 Fabriano (AN) Italy tel. +39 0732 6611 www.indesit.
