Instructions for use
Installing the built-in / under the counter column oven 4 Safeguarding the environment 6 Warnings 7 Before using the oven 8 Oven accessories 9 Care and Maintenance 10 Troubleshooting guide 13 After Sales Service 14
Installing the built-in / under the counter column oven Recommendations Important: Disconnect the oven from the mains before carrying out any installation work or servicing. • It must be installed by a qualified electrician following the instructions provided by the manufacturer and in compliance with local safety standards in force. • Once you have unpacked the oven, check that the appliance has not been damaged during transportation and that the door closes properly.
Installing the built-in / under the counter column oven (continuation) Electrical connection Regulations require that the apparatus be earthed. • The electrical connection must be made by a qualified electrician following the instructions provided by the manufacturer and incompliance with local safety standards in force. • The installer is responsible for ensuring that the electrical connection of the appliance is carried out properly and incompliance with local safety standards in force.
Safeguarding the environment Disposing of packaging • The packing material can be 100% recycled as confirmed by the recycling symbol . • The various pieces of packaging should not be disposed off into the environment but disposed of incompliance with local authority standards. Disposal of old appliances • The appliances are made of recyclable or reusable materials. Current local regulations should be followed during their disposal.
Warnings • The oven is for home use and the cooking of food only. No other use is allowed. The Manufacturer denies all responsibility for improper use or for the incorrect setting of the controls. • Only a qualified electrician can carry out repair work or maintenance. • Avoid exposing the oven to atmospheric agents. • Do not place heavy items on the door as this could damage the oven opening and the hinges. • Do not swing on the door. • Do not hang anything on the oven door handle.
Warnings (continuation) Attention: steam and smoke are vented through an opening between the control panel and the oven door. Do not obstruct the vent opening. • Do not place inflammable material in the oven or near it: if the appliance is inadvertently turned on, afire could start. • Use oven gloves to remove hot pans and accessories in the oven. • If you are adding alcohol (e.g. rum, cognac, wine etc.) while roasting meats or baking cakes, remember that alcohol evaporates at a high temperature.
Oven accessories The accessories vary according to the model. The accessories provided with the oven are listed in the separate Product Description Sheet (under Accessories). 1 Drip tray (1) Placed under the grid to collect grease or pieces of food or used as a plate, for example, to cook meat, chicken, fish with or without vegetables. Pour some water into the drip tray to prevent fat spatters or smoke. 2 Baking tray (2) For baking biscuits, cakes and pizzas.
Care and Maintenance Important: Do not use water pressure cleaners or steam cleaners. Oven exterior and internal frame of the oven • To avoid scratching or breaking the door glass, when cleaning never use rough or abrasive materials or metal scrapers. • Clean with a damp cloth. If it is very dirty, add a few drops of washing up liquid to the water. Wipe with a dry cloth. • Do not use corrosive or abrasive cleaning products, which could dull the surface.
Care and Maintenance (continuation) When should a pyrolytic cycle be used? This function should be used if the oven is smoking when heating up and there is a lot of smoke when cooking, or when there are unpleasant smells when the oven is cold after cooking different kinds of food (lamb, fish, grilled meats, etc.). COOKING THAT LEAVES LITTLE TRACE OF DIRT Biscuits, vegetables, cakes, quiches, soufflés. They do not splatter when cooking.
Care and Maintenance (continuation) • Remove the internal glass by lifting it by the side and removing it from its position (Fig. 7). • Remove the second and third piece of glass, paying attention to the position of the lettering “REFLECTING SIDE” if present (Fig. 8).
Troubleshooting guide Oven not working: • Make sure there is a power supply and that the oven is connected to the mains supply. • Turn the oven off and restart it to see if the fault persists. If the door is blocked: • Turn the oven off and restart it to see if the fault is repeated. IMPORTANT: • Make sure that the oven control knob is not turned to “0”. • If the electronic programmer is showing “STOP”, consult the separate Product Description Sheet and/or the description of the electronic programmer.
After Sales Service Before contacting the Customer Care Centre: 1. Try to solve the problem yourself based on the descriptions given in the “Troubleshooting guide”. 2. Turn the appliance off and restart it to see if the fault persists. If after carrying out the above checks, the fault persists, contact the Customer Care Centre.
Printed in Italy 10/09 5019 710 02091 n GB