2 ENGLISH Instructions for use SVENSKA Bruksanvisning Page 3 Sidan 16
INSTRUCTIONS FOR USE BEFORE USING THE APPLIANCE SAFEGUARDING THE ENVIRONMENT PRECAUTIONS AND GENERAL RECOMMENDATIONS HOW TO OPERATE THE REFRIGERATOR COMPARTMENT HOW TO OPERATE THE LOW TEMPERATURE COMPARTMENT HOW TO DEFROST AND CLEAN THE REFRIGERATOR CARE AND MAINTENANCE TROUBLESHOOTING GUIDE AFTER-SALES SERVICE INSTALLATION ELECTRICAL CONNECTION
BEFORE USING THE APPLIANCE This appliance is intended to be used in household and similar applications such as - staff kitchen areas in shops, offices and other working environments; - farm houses and by clients in hotels, motels and other residential type environments; - bed and breakfast type environments; To ensure best use of your appliance, carefully read the operating instructions which contain a description of the product and useful advice. Keep these instructions for future reference.
• This appliance has been designed, manufactured and marketed in compliance with: - safety objectives of the “Low Voltage” Directive 2006/95/CE (which replaces 73/ 23/CEE and subsequent amendments); - the protection requirements of Directive “EMC” 2004/108/EC. Electrical safety of the appliance can only be guaranteed if it is correctly connected to an approved earthing system. PRECAUTIONS AND GENERAL RECOMMENDATIONS INSTALLATION • The appliance must be handled and installed by two or more persons.
HOW TO OPERATE THE REFRIGERATOR COMPARTMENT Switching on the appliance Starting up the appliance Depending on the model, the appliance is equipped with external controls or internal controls. Plug in the appliance. For appliances featuring external controls: • The light, positioned either below the control panel or inside the appliance (depending on model) switches on each time the door is opened. • The green LED lights up, indicating the appliance is operating.
HOW TO OPERATE THE LOW TEMPERATURE COMPARTMENT The low temperature compartment is , or . Compartments marked or can be used to store frozen foods for the period of time indicated on packaging. If the low temperature compartment is marked , it can also be used to freeze fresh food.The quantity of fresh food that can be frozen in 24 hours is shown on the rating plate. Note: In the event of a power cut, the low temperature compartment will maintain a sufficiently low temperature for food storage.
HOW TO DEFROST AND CLEAN THE REFRIGERATOR Before any cleaning or maintenance operation, unplug the appliance from the mains or disconnect the electrical power supply. Defrosting of the refrigerator compartment is completely automatic. Droplets of water on the rear wall of the refrigerator compartment indicate that the periodic automatic defrost cycle is in progress. The defrost water is automatically routed to a drain outlet and into a container from which it evaporates.
CARE AND MAINTENANCE • Periodically clean air vents and the condenser at the rear of the appliance with a vacuum cleaner or a brush. • Clean the outside using a soft cloth. Prolongued Disuse 1. Empty the refrigerator. 2. Disconnect the appliance from the power supply. 3. Defrost and clean the interior. 4. In the event of prolonged disuse, leave the door open to prevent the formation of mould, odours and oxidation. 5. Clean the appliance.
TROUBLESHOOTING GUIDE 1. Temperature inside the compartments is not low enough. • Is food preventing the doors from closing properly? • Is the thermostat setting correct? • Are the air circulation vents blocked? 2. Temperature inside the refrigerator compartment is too low. • Is the thermostat setting correct? 3. The appliance is excessively noisy.
INSTALLATION Before installation, make sure that the tubes on the rear of the refrigerator have not been bent in transit. If the tubes touch the refrigerator or the wall, the refrigerator will be irritatingly noisy during operation. If necessary, bend them carefully to restore the correct clearance.The Mini-kitchen must be installed in a fixed and plumb upright position. Any unevenness of the floor can be accommodated by adjusting the feet. The machine is approved only for installation against a wall.
CONNECTING THE MINI KITCHEN Connections to the water supply and waste pipelines should be made preferably by a professional installer. The Mini-kitchen is designed for connection to the earthed socket outlet of a 220-240V/50Hz supply, installed in compliance with current safety regulations. The Mini-kitchen with electric hotplates must be protected by a 16A fuse. The Mini-kitchen can be converted by a qualified installer for operation at 380-415V 2 n 50Hz. In this case a 10A fuse is required.
USE OF THE ELECTRIC HOTPLATES A Hotplates B Knobs The normal and fast hotplates offer six nominal cooking temperatures. In the “0” position the hotplate is off. The fast hotplate, at the front, is identified by a red dot at the centre. This plate is used for quick boiling, frying, etc. For this type of use, turn the control knob to position 3. Use position 3 for quick cooking, and position 1 for slow cooking or simmering. Turn up or down as required. For braising, pot-roasting, etc.
USE OF THE TIMER Cooktop with timer (if fitted) B Hotplate control knob 1-6 (1-3).Each radiant hotplate hob has its own control knob. C Timer control knob. D The yellow indicator light remains on while the hotplates are in operation. Turning on the hotplates Set the control knob B between 1 and 6 (1 and 3). Turn the control knob C to the right (as far as it will go). The hotplates operate when both knobs B and Care switched on.
CYLINDA SERVICE Before contacting Cylinda Service: 1. See if you can solve the problem yourself with the help of the “Troubleshooting guide”. 2. Switch the appliance on again to see if the problem has been solved. If it has not, disconnect the appliance from the power supply and wait for about an hour before switching on again. 3. If the problem persists after this course of action, contact Cylinda Service.
