Installation

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AKS 140/01 PRODUCT SHEET

5019 510 56066

HR GB

1. Control panel

2. Cooling fan (not visible)

3. Grill heating element

4. Upper heating element

5. Oven light

6. Lower heating element (not visible)

7. Oven door

NB:

• During cooking the cooling fan may switch on intermittently in order to reduce energy consumption.

• At the end of cooking, once the oven has been switched off, the cooling fan may continue to operate for a

certain period of time.

ACCESSORIES

CONTROL PANEL

1. Function selector knob

2. Oven thermostat knob

3. Oven thermostat red indicator

Bottom

To p

shelf

Aluminium baking tray:

Rack:

USING THE OVEN

• Turn the selector knob to the required function.

The oven light switches on.

• Turn the thermostat knob clockwise to the required temperature. The red thermostat indicator lights up,

and goes off when the set temperature is reached.

At the end of cooking:

• Turn the knob to 0.

Oven Functions Table

Function Description of Function

OOVEN OFF

LIGHT

Oven light switching on.

BOTTOM HEATING

ELEMENT

• To bake fruit pies or cheesecakes.

•To thicken sauces.

Use this function for the last 10 - 15 minutes of cooking.

CONVENTIONAL

• To cook any food

• Preheat the oven to the required cooking temperature and place the

food inside as soon as the red thermostat indicator goes off

• It is advisable to use the second level.

GRILL

• For grilling small pieces of meat (steak, kebabs, sausages) and for

making toast.

• Preheat the oven for 3 - 5 min.

• When cooking meat, pour a little water in the drip-tray to reduce

smoke and spattering of fat.

• Turn the meat over during grilling.

Summary of content (2 pages)

PAGE 1
PRODUCT SHEET AKS 140/01 PL CZ SK HU BG RO SL HR GB 1. 2. 3. 4. 5. 6. 7. Top shelf Control panel Cooling fan (not visible) Grill heating element Upper heating element Oven light Lower heating element (not visible) Oven door Oven Functions Table Function O Bottom shelf NB: • • During cooking the cooling fan may switch on intermittently in order to reduce energy consumption. At the end of cooking, once the oven has been switched off, the cooling fan may continue to operate for a certain period of time.
PAGE 2
CONVENTIONAL COOKING TABLES Food Shelf Temperature (from bottom) (°C) CONVENTIONAL COOKING TABLES Cooking time (minutes) Food Shelf Temperature (from bottom) (°C) Cooking time (minutes) Cakes, pastries, etc. Meat Lamb (1.5 kg) 2 200 90-120 Kid (1.5 kg) 2 200 90-120 Mutton (1.5 kg) 2 200 90-120 Veal (1.5 kg) 2 180 90-120 Beef (1 kg) 2 180 90-120 Pork (1 kg) 2 180 100-130 Rabbit (1.