MODULAR DOWN DRAFT COOKTOP !rs. Freezers. Refrlgeralor-freezers. Ice Makers, DIshwashers. Built-In Ovens and Surface Unlls, Ranges. MIcrowave Ovens. Trash Compactors. Roam Air Condltloners.
Contents Page BEFORE YOU USE YOUR COOKTOP IMPORTANT SAFETY INSTRUCTIONS PARTS AND FEATURES USING YOUR COOKTOP Surface Unit Indicators Using the Control Knobs Using the Surface Units Using the Vent System Using the Grill CHANGING COOKTOP MODULES USING OPTIONAL MODULES 2 2 4 5 5 5 6 6 6 8 9 Page 9 Using the Griddle Module 10 Using the Rotisserie Using the Smoothtop Module 11 Accessory Canning Kit 12 CLEANING AND CARING FOR YOUR COOKTOP . . . . . . . . . . . . . . . . . . . . . . . . . . . ..
Parts and features Model RC8900XMH LL MOD ULE SPLATTER ,-GREASE \ I FRONT CHROME REFLECTOR BOWL )-CONTROL KNOB WR CONTROL KNOB VENT SYSTEM CONTROL PANEL . ‘MODEL AND SERIAL NUMBER PLATE SYSTEM Copy your Model and Serial Numbers When you need service or call with a question, have this information ready: 1. Complete Model and Serial Number (under the right module on the back wall). 2. Purchase date from sales slip. Copy this information in these spaces.
Using your cooktop Surface Unlt Indicators Left Rear Surface Unit Control ‘2 1. Surface Surface or module Front Surface *nit Control or Grill Control unit indicators unit indicators show the surface operated by that control knob. l l l Right Rear Surface Unit Control 4 Grill Control Front Surface Unlt Signal Light Vent System Control unit The solid dot shows the surface unit that is controlled by that knob. The solid box shows that a module, such as a grill, can be controlled by that knob.
Using the surface units Use only flat-bottomed utensils for best results and to prevent damage Specialty items with rounded or ridged bottoms (woks, ridged bottom kettles) are not recommended. Until You get used to the settings, Use HI to stort foods cooking or to bring liquids to a boil. Surtace units will not turn red if good contact is made with bottom of pan. 3. use the following Use MED-HI to hold a rapid boll or to fry chicken or pancakes. to the cooktop. canners or tea as a guide.
Approximate Preheat grill cooking the grill for 10 mlnutes times Approxlmate Cooklng Tlme Slde 2 Side 1 on HI. Control Setting FOOD Steak (%i’-%“) Rare Medium Well-done Steak (13%“) Rare Medium Well-done HI HI HI 5 Min. 6 Min. B Min. 4 Min. 6 Min. B Min. HI HI HI 5-7 Min. 9-11 Min. 12-I 5 Min. 5 Min. 10 Min. 12 Min. Other: These foods must be turned and rearranged cooking to provlde even cooking results. Hamburgers HI HI Hot Dogs HI Pork Chops HI Spare Ribs, Barbecued.
Changing cooktop modules The cooktop modules will work on either side of the cooktop. are OFF and the modules are cool before removing them. Surface 1. sure all controls unit modules To remove, lift slightly by the handle. 2. With both hands, pull module toward you to unplug it. 2. Push terminal into place until it’s plugged in. Terminal 1. Make To replace, terminal receptacle. line up the with the 3. Lift out and set aside Lower the front with the handle. Grill module 1.
Using optional modules Optional modules will work on either side of the cooktop. The proper control to use for the griddle module in different installations is as shown. Using the griddle NOTE: Make sure the grill controls are OFF and the grill is cool before installing griddle. 1. To install, the grills. remove 2. Before using the griddle for the first time: 1. 2. 3. 4. 5. 1. Slide the griddle into place with drain slot at rear. Wash, rinse and dry griddle. l Use warm sudsy water.
Using the rotisserie The rotisserie Grill Module. has 5 parts. It is used with the NOTE: Make sure the grill controls are OFF and the grill is cool before installing rotisserie. Motor j%LLacle 1. 2. To install, remove the grills. Lift and pull out the heating element. 3. Set in rotisserie rack. TeYinai 4. , Plug in the heating element. 5. Lift grease well slightly and slide side baffles into place. Install rotisserie motor as shown. 6. To put meat on spit 1. 2. 3. 4.
Approximate No preheat minimum rotisserie cooking times required. Food Control Settlng Minutes/ Pound. Internal Temperature Beef Roast Well-done Pork Loin Roast. Leg of Lamb Chicken, med. Cornish Game Hen HI MED-HI HI HI MED-HI 45 Total 65 Total 45 Total 120 Total 60 Total 170 185 180 190 190 Be sure grills are removed during rotissing. Roasts of approximately 33% pounds are the most suitable roasts will greatly increase cooking times. for rotissing. F F F F F Larger Using the smoothtop 1.
l Sliding aluminum pans or foil, and copper pans, on the smoothtop can leave marks, Aluminum marks can be removed if they are not heated. See page 14 for cleaning and caring suggestions. l l l Cooking... The glass will take longer to heat up than a regular surface unit. It will also take longer to cool down. Turn off the unit a few minutes before you are finished cooking. l Avoiding damage l Do not use the smoothtop as a cutting board. l Sugary spills can cause pitting on the surface.
Surface units and reflector bowls Replacing Removing 1. Be sure surface units are OFF. 1. 2. Be sure surface 2. Line up opening in the reflector the surface unit receptacle. bowl with 3. Hold the surface unit as level as possible with the terminal just started into the receptacle. 4. While pushing the surface unit terminal into the receptacle, lift a little on the edge of the unit nearest the receptacle.
Cleaning PART Surface Units cooktop WHAT TO USE Do not clean HOW TO CLEAN l Soil burns off. l Do not put in water. Reflector Bowls Hot soapy water or dishwasher Grill Module Grill Warm soapy l l l water Heating Element Do not clean Splatter Shield Hot soapy water. Griddle l l l l l Grease Well ond Frame Warm soapy water and plastic scouring pad l Worm soapy l water l l l l l Rotisserie Rock and Spit Warm soapy water and.
If you need service or assistance, we suggest you follow these four steps: and talk with one of our trained Consultants. 1. Before calling for The Consultant can instruct you in how to obassistance.. . Performance problems often result from litle things you can find and fix yourself without tools of any kind. If nothing operates: l Is the cooktop wired correctly to a live circuit with the proper voltage? (See Installation Instructions.
~irlpuol Home L /Appliances Making your world a little easier. Part No. 639251786108 e Makers Dishwashers. Bulll-In Ovens and Surface Printed in U.S.A. Units. Ranges. Ncrowave Ovens. Trash Compactors, Room Air Condllloners. Oehumldlllers.
