SELF.CLEANING ELECTRICRANGES For questions about features, operation/performance, parts, accessories or service, call: 1-800-253-1301. or visit our website at... www.whirlpool.com Table of Contents .................................................
TABLEOF CONTENTS RANGE SAFETY ............................................................................. The Anti-Tip Bracket .................................................................... PARTS AND FEATURES ................................................................ COOKTOP USE .............................................................................. 3 3 5 6 Cooktop Controls ......................................................................... Home Canning .........................
RANGESAFETY Your safety and the safety of others are very important. We have provided many important safety messages in this manual and on your appliance. Always read and obey all safety messages. This is the safety alert symbol. This symbol alerts you to potential hazards that can kill or hurt you and others. All safety messages will follow the safety alert symbol and either the word "DANGER" or "WARNING.
iMPORTANT SAFETY iNSTRUCTiONS WARNING: To reduce the risk of fire, electrical shock, injury to persons, or damage when using the range, follow basic precautions, including the following: [] WARNING: TO REDUCE THE RISK OF TIPPING OF THE RANGE, THE RANGE MUST BE SECURED BY PROPERLY INSTALLED ANTI-TIP DEVICES. TO CHECK IF THE DEVICES ARE INSTALLED PROPERLY, SLIDE RANGE FORWARD, LOOK FOR ANTI-TIP BRACKET SECURELY ATTACHED TO FLOOR OR WALL, AND SMDE RANGE BACK SO REAR RANGE FOOT IS UNDER ANTI-TIP BRACKET.
PARTSAND FEATURES This manual appearances covers several different of the features shown models. The range you have purchased may have some here may not match those of your model. or all of the items listed. The locations Control Panel A B C / H F A. Surface Iocator indicator B. Cooktop on light C. Electronic oven control D. Oven light E. Right front control knob E G. Left rear control knob H. Left front control knob E Right rear control knob Range G H D E A. Oven vent B.
COOKTOPUSE IMPORTANT: Do not leave empty cookware on a hot surface cooking area, element or surface burner. Ideal cookware should have a flat bottom, straight sides and a well-fitting lid, and the material should be of medium-to-heavy thickness. Rough finishes may scratch the cooktop or grates. Aluminum and copper may be used as a core or base in cookware. However, when used as a base they can leave permanent marks on the cooktop or grates. Fire Hazard Turn off all controls when done cooking.
To Remove: 1. 3. Push in the edge of coil element toward the receptacle. Then lift it enough to clear the burner bowl. Lift out the burner bowl. To Replace: 1. Line up openings in the burner bowl with the coil element receptacle. \ 2. Pull the coil element straight away from the receptacle. 2. Holding the coil element as level as possible, slowly push the coil element terminal into the receptacle. 3.
When theclockdisplay iscanceled, pressCLOCK to briefly display thetimeofday. To Adjust Oven Temperature 1. Press BAKE. ToRestore 2. Enter 550 ° by pressing the "up" arrow pad. 3. Press and hold BAKE pad for several seconds or until "0°" appears in the display. the Clock Display: Press and hold CANCEL and CLOCK for 3 seconds. The time of day will reappear in the display. Calibration: If the oven temperature was previously adjusted, the change will be displayed.
2_, BAKEWARE/ RESULTS RECOMMENDATIONS Ovenproofglassware, ceramic glass or ceramic • • FOOD RACK POSITION(S) Large roasts, turkeys, angel food, bundt cakes, quick breads, pies 1 or 2 Yeast breads, casseroles, meat and poultry 2 Cookies, biscuits, muffins, cakes 2 or 3 May need to reduce baking temperatures 25°F (15°C). Brown, crisp crusts A BAKEWARE Hot air must be able to circulate around food to cook evenly, so allow 2" (5 cm) of space around bakeware and oven walls.
When the Delay time has expired and the oven starts: The baking time will be displayed. "DELAY" will turn off and "BAKE" and "HOLD" will remain lit. To cancel: Food Poisoning Hazard Press CANCEL. All timed and untimed cooking functions will be canceled. The time of day will reappear in the display. Do not let food sit in oven more than one hour before or after cooking. Doing so can result in food poisoning or sickness.
Close the door to the broil stop position to ensure proper broiling temperature. • If the oven light is desired while in Sabbath Mode, it must be turned on before the Sabbath Mode is started. • When the Sabbath Mode is started, no preheat beep will sound. • All prompts, messages and beeps are deactivated Sabbath Mode is active. • The automatic door lock does not operate during the Sabbath Mode. • Pressing Cancel will cancel a Bake cycle, however the control will stay in the Sabbath Mode.
Keep the kitchen well-ventilated during the Self-Cleaning help get rid of heat, odors, and smoke. cycle to Do not block the oven vent(s) during the Self-Cleaning cycle. Air must be able to move freely. Depending on your model, see "Oven Vent" or "Oven Vents" section. If more than 5 seconds elapse between pressing the Clean pad and the "up" or "down" arrow pad, the program will automatically return to the previous display. 5. Do not clean, rub, damage or move the oven door gasket.
COIL ELEMENTS IMPORTANT: Before cleaning, make sure all controls are off and the oven and cooktop are cool. Always follow label instructions on cleaning products. Do not clean or immerse in water. Soil will burn off when hot. Soap, water and a soft cloth or sponge are suggested first unless otherwise noted. Cleaning For more information, • see "Coil Elements and Burner Bowls." Method: Damp cloth: Make sure control knobs are off and elements are cool.
Porcelain enamel only, not chrome • Dishwasher STORAGE 3= DRAWER Slide the door down onto the hinge arms until the door is completely seated on the hinges. Push down on the top corners of the door to completely seat door on hinges. Door should not appear crooked. Make sure drawer is cool and empty before cleaning. For more information, Cleaning • see "Storage Drawer" section. Method: Mild detergent Drawer Liner (on some models) Remove all stored items from drawer and lift out drawer liner.
Oven temperature • • On slide-in models, does the cooling fan run during Bake, Broil or Clean? It is normal for the fan to automatically run when the oven is in use. This helps cool the electronic control. lights flash Do the oven indicator lights flash? See the "Electronic Oven Control" section. If the indicator light(s) keeps flashing, call for service. See "Assistance or Service" section.
WHIRLPOOLCORPORATIONMAJORAPPLIANCEWARRANTY LIMITED For one year from the date of purchase, the product, defects Whirlpool in materials United States Corporation or Whirlpool or workmanship. or Canada Service and applies and Canada, this limited This limited warranty 1. calls to correct when this major appliance warranty Canada LP (hereafter must be provided Service the installation Service calls to repair or replace 3.
