Range RS333PXT, RS313PXT user Guide

7. Atter baking is done or to stop
the oven before preset time, turn
the Oven Control to OFF
To start baking now and stop automatically:
1. Position rack(s) properly, and place the food in the oven.
2. Make sure the clock is set to the correct time of day
3. Set Selector switch to TIMED BAKE position.
4. Push in and turn the Stop Time Knob clockwise to the time you want
the oven to shut off.
5. Push in and turn the Start Time Knob until it pops out.
6. Set the Oven Control on the baking temperature you want.
7. After baking is done or to stop the oven before the preset time,
turn the Oven Control to OFF
8. Set Selector switch to BAKE/BROIL position.
For regular baking and broiling:
1. Set the Selector switch to BAKE/BROIL position.
2. Push in and turn the Start Time and Stop Time Knobs until they pop out.
3. Set the Oven Control on the baking temperature you want.
8. Set Selector switch to BAKE/BROIL
position. The indicator light will
go off.
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