WhidpOOl SO-INCH SET-IN SELF-CLEANiNG ELECTRIC RANGE Model RS6406XK Surface -ontrot Unit Panel Porceloln-Enamel Reflector Bowl with Chrome Trtm Bake Element Model and Serial Number Plate A Lock Lever Cover Panel Fiberglass Heat Seal Oven Front Frame Copy If you need service InformatIon ready: 1 Complete just behind 2 Purchase Your Model and Serial Numbers or ( all with a question, Model and Serial Numbers the oven door) or installation date See the “Cooking have this Model Number Seria
Your respon&iIities. . l Proper installation and safe use of the range are your personal responsibilities. Read this “Use and Care Guide”and the “Cooking Guide”carefully for important use and safety information. Installation You must be sure your range Is... l installed and leveled in a cabinet and on a floor that will hold the weight; l installed in a well-ventilated area protected from the weather; l properly connected to the correct electric supply and grounding. (See “Installation Instructions.
Using your range Automatic MEALTIMER Clock I Clock and M&ute Timer Stop lime Start Time Knob Knob >Surface Unit Indicators SURFACE UNIT CONTROLS knobs must be in before turning them to a setting. They can be set anywhere between HI and OFF. Control pushed Surface > Control One of the signal lights will glow when a surface unit is on. Be sure all lights are off when you are not cooking. Unit Knobs Turn to setting. Until you get used to the settings, lowing as a guide.
Oven 4. Let the oven preheat until the Signal Light goes off. 5. Put food in the oven. 6. When done baking, turn both knobs to OFF. Selector Adjustable Oven Temperature Control Durlng baking, the elements will turn on and off to help hold the oven temperature at the settlng. (The top element will never turn red, but will be hot.) The Signal Light will turn on and off with the elements.
1. Place the rack where you want it for broiling. (See below for suggestions.) 2. Put broiler pan and food on the rack 3. Set Oven Selector BROIL. 4. Set Oven Temperature Control to BROIL (Set on a lower temperature for slower broiling See below.) 5. During broiling the oven door must be partly open. A built-in stop will hold it there 6. When broiling is done, turn both knobs to OFF.
Su gested oven-rack positions di werent kinds of meats. Food Beef Steaks Rare Medium Well done Beef Steaks Rare Medium Well Done Hamburgers Lamb Chops Medium Ham slice, precooked or tendered Canadian Bacon Pork Rib or Loin Chop Well done Chicken Fish Liver and broiling times for Approximate Minutes Selector set to BROIL 1st side 2nd side Descrlptlon Inches [cm) tram top ot food to Broil Element 1” (2.5 cm] 1" (2.5 cm) 1" (2.
USING THE AUTOMATIC MEALTIMER:‘: CLOCK The Automatic MEALTIMER Clock is designed you set...even when you are not around. To start and stop baking to turn the oven on and off at times automatically: 1. Put the racks where you want them and place the food In the oven. 2. 4. Push in and turn the Stop Time Knob clockwise to the time you want the oven to shut off. 5. Set the Oven Selector TIMED BAKE. 7. After baking is done, both knobs to OFF. 8.
THE OVEN LIGHT The oven liaht will come door is closed. To replace 1. on when you open the oven door. It goes off when the the light bulb: Turn off the electric at the main power power supply. 4. Replace the bulb with a 40-watt appliance bulb available from most grocery, variety and hardware stores. 2. Remove the bulb cover by pulling out on the wire holder and moving it to the side. 3. Remove the light bulb from its socket. 5. Replace the bulb cover and snap the wire holder in place.
Cleaning and caring for your range SURFACE UNITS AND REFLECTOR BOWLS CONTROL PANELS AND KNOBS REMOVING 1. 1. 2. 3. First make sure knobs are set on OFF then A pull knob stralght off. I Use warm soapy water and a soft cloth wipe the panel Rinse and wipe dry. Wash knobs in warm well and dry. soapy water Be sure surface 2. Lift the edge of the unit opposite the receptacle just enough to clearthe reflector bowl. to 3. Pull the surface recebtacle. 1 10 Push the knobs straight they point to OFF.
Terminal 5. 3. Hold the surface unrt as level as possrble with the termrnal just started into the receptacle 4. Whrle pushing the surface unlttermrnal Into the receptacle. lift a little on the edge of the unrt nearest the receptacle. When the terminal is pushed into the receptacle as far as it will go, the surface unit will fit into the trim ring. Reflector bowls reflect heat back to the utensils on the surface units. They also help catch spills.
USING THE SELF-CLEANING CYCLE The self-cleaning cycle uses very high heat to burn away soil. Before you start, make sure you understand exactly how to use the cycle safely. BEFORE YOU START Clean Frame Clean Door DO NOT Clean Seal 1. Clean areas that may not be cleaned during the cycle. Use hot water and detergent or a soapy steel-wool pad on... l the frame around the oven l the inside of the door, especially the part outside the oven seal. DO NOT try to clean the fiberglass seal.
SETTING THE CONTROLS 1. Set the Oven Selector CLEAN. 4. Push in the Stop Time Knob and turn the hand clockwise about two or three hours. [Two hours for light soil; three or more for heavier soil.) to 2. Set the Oven Temperature Control to CLEAN. 3. Make sure the clock and start and stop time dials all have the right time of day. 5. Lift the panel between the oven door and control panel. 6. Move the Lock Lever o/l the way to the right.
SPECIAL TIPS 1. Keep the kitchen well ventilated during the cleaning cycle to help get rid of normal heat odors and smoke. 4. Oven racks lose their shine, discolor and become harder to slide on their guides when they are left in the oven during the cleaning cycle. To make them slide easier, polish the edges of the racks and rack guides with a soapy steel-wool pad, rinse well, and wipe on a thin coat of salad oil. 2. Clean the oven before it gets heavily soiled.
If you need service or assistance, we suggest you follow these four steps: 1 l Before calling for assistance.. . Performance problems often result from little things you can find and fix yourself without tools of any kind. If nothing operates: Is the range correctly wired to a live circuit with the proper voltage? (See Installation Instructions.
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