Manual

WARNING; Burner flame should not extend beyond the edge
of the cooking utensil. The flame can burn you and cause
poor cooking results.
SOe the “Cooking Guide” for Important utensil Information.
Until you get used to the settings, use the following as a guide.
Use LITE to light
the burner. After
the burner lights,
turn control
bock to o de
sired setting to
stop the clicking
of the ignition.
Do not cook
with the control
In the LITE posi
tion.
Use HI to start
foods cooking
or to bring liq
uids to a boil.
Use a medium
setting to start
cooking or to fry
chicken or pan
cakes; for gravy,
puddings and
icing or to cook
large amounts
of vegetables.
Use LO to
keep foods
warm until
ready to serve.
Setting the Clock
Push In and turn the Minute Timer Knob to set the Clock.
1. Push In Minute Timer Knob and
turn In either direction until clock
shows the right time of day.
2. l9t the Minute Timer Knob pop
out. Turn in either direction until
Minute Timer hand points to OFF.
The clock setting will change If
you push In the knob when
turning.