Specifications

NOTE: Do not preheat when broiling, unless your
recipe recommends it.
1. Place the rack where you need it. See “Broiling
guidelines” later in this
section.
4. Press CUSTOM BROIL.
The broil indicator light will light up.
5. Start the oven.
The on and heat indicator lights will light up.
NOTES:
•
You can change the temperature setting any
time after pressing START/ENTER. To change
the setting, see “To custom broil at a lower
temperature” later in this section.
•
If you are broiling while the minute timer is
counting down, you can see the set broiling
temperature for 5 seconds by pressing
CUSTOM BROIL.
6. After broiling, turn off the oven.
16
USING YOUR RANGE
BROILING
Rear
Front
2. Put your food on the broiler pan and place the
pan in the center of
the oven rack.
3. Close the door.
PRESS YOU SEE
ON
PRESS YOU SEE
START
5 SEC
ENTER
ON
OFF
CANCEL
CUSTOM
BROIL
PRESS YOU SEE
(time of day)
ON