Safety instructions, Use and Care and Installation guide
SAFETY INSTRUCTIONS Before using the appliance, read these safety instructions. Keep them nearby for future reference. These instructions and the appliance itself provide important safety warnings, to be observed at all times. The manufacturer declines any liability for failure to observe these safety instructions, for inappropriate use of the appliance or incorrect setting of controls. Very young children (0-3 years) should be kept away from the appliance.
power cable or plug, if it is not working properly, DISPOSAL OF PACKAGING MATERIALS The packaging material is 100% recyclable and is marked with the or if it has been damaged or dropped. . The various parts of the packaging must therefore recycle symbol If the supply cord is damaged, it must be be disposed of responsibly and in full compliance with local authority replaced with an identical one by the manufacturer, regulations governing waste disposal.
DAILY REFERENCE GUIDE THANK YOU FOR PURCHASING A WHIRLPOOL PRODUCT To receive more comprehensive help and support, please register your product at www.whirlpool.eu/register Before using the appliance carefully read the Health and Safety guide. PRODUCT DESCRIPTION 1. Control panel 2. 6th Sense Humidity sensor 3. Fan and circular heating element (not visible) 4. Shelf guides (the level is indicated on the front of the oven) 5. Door 6. Upper heating element/grill 7. Lamp 8.
ACCESSORIES WIRE SHELF DRIP TRAY BAKING TRAY Use to cook food or as a support for pans, cake tins and other ovenproof items of cookware Use as an oven tray for Use for cooking all bread and cooking meat, fish, pastry products, but also for vegetables, focaccia, etc. or roasts, fish en papillotte, etc. position underneath the wire shelf to collect cooking juices. SLIDING RUNNERS * To facilitate inserting or removing accessories.
FUNCTIONS 6th SENSE These allow a fully automatic cooking for all types of food (Lasagna, Meat, Fish, Vegetables, Cakes & Pastries, Salt cakes, Bread, Pizza). To get the best from this function, follow the indications on the relative cooking table. COOK 4 FUNCTIONS For cooking different foods that require the same cooking temperature on four levels at the same time. This function can be used to cook cookies, cakes, round pizzas (also frozen) and to prepare a complete meal.
FIRST TIME USE 1. SELECT THE LANGUAGE 3. SET THE TIME You will need to set the language and the time when you switch on the appliance for the first time: “English” will show on the display. After selecting the power, you will need to set the current time: The two digits for the hour will flash on the display. English CLOCK Press or to scroll through the list of available languages and select the one you require. Press to confirm your selection.
END TIME (START DELAY) In many functions, once you have set a cooking time you can delay starting the function by programming its end time. The display shows the end time while the icon flashes. END TIME Press or to set the time you want cooking to end, then press to confirm and activate the function. Place the food in the oven and close the door: The function will start automatically after the period of time that has been calculated in order for cooking to finish at the time you have set.
action to be done. Check the food, close the door and or to continue cooking. press Please note: Press to skip these actions. Otherwise, if no action is done after a certain time the oven will continue the cooking. . SMARTCLEAN FUNCTION Press to show “Smart Clean” on the display. 6. END OF COOKING Smart clean An audible signal will sound and the display will indicate that cooking is complete.
COOKING TABLE QUANTITY TURN (OF COOK TIME) - 0.5 - 3 kg - 2 Roast (doneness 0) 0.6 - 2 kg - 3 Hamburgers (doneness 0) 1.5 - 3 cm 3/5 5 Roast 0.6 - 2.5 kg - 3 Sausages & wurstel 1.5 - 4 cm 2/3 5 Whole 0.6 - 3 kg - 2 Fillet & breast 1 - 5 cm 2/3 5 4 1 grid 1/2 5 4 Fillets 0.5 - 3 cm - 3 2 Fillets-frozen 0.5 - 3 cm - 3 2 Potatoes 0.5 - 1.5 kg * - 3 Potatoes - Frozen 0.5 - 1.5 kg * - 4 Vegetables-stuffed 0.1 - 0.5 kg each - 3 Vegetables-roasted 0.5 - 1.
QUANTITY TURN (OF COOK TIME) Thin round - tray * - 2 Thick round - tray * - 2 FOOD CATEGORIES LEVEL AND ACCESSORIES 2 Pizza PIZZA & FOCACCIA Frozen Focaccia 1 - 4 layers - 4 2 5 3 1 5 3 2 Thin 1 tray * - 2 Thick 1 tray * - 2 1 * Suggested quantity. Do not open the door when cooking with the sensor: If opened, the sensor will be deactivated.
RECIPE FUNCTION SHELF AND ACCESSORIES PREHEAT TEMPERATURE (°C) DURATION (MIN.
RECIPE FUNCTION SHELF AND ACCESSORIES PREHEAT TEMPERATURE (°C) DURATION (MIN.) Lasagna & Meat Yes 200 50 - 100 * 4 1 Meat & Potatoes Yes 200 45 - 100 * 4 1 Fish & Vegetebles Yes 180 30 - 50 * 4 1 Stuffed roasting joints — 200 80 - 120 * 3 Cuts of meat (rabbit, chicken, lamb) — 200 50 - 100 * 3 * Estimated length of time: dishes can be removed from the oven at different times depending on personal preference. ** Turn food halfway through cooking.
LOWER THE TOP HEATING ELEMENT (ONLY IN SOME MODELS) 1. Remove the lateral shelf guides. 1 3. To reposition the heating element, lift it up, pulling it slightly towards you, making sure it comes to rest on the lateral supports. 2 2. Pull the heating element out a little and lower it. REMOVING AND REFITTING THE DOOR 1. To remove the door, open it fully and lower the catches until they are in the unlock position. a b 3.
TROUBLESHOOTING PROBLEM POSSIBLE CAUSE SOLUTION The oven is not working. Power cut. Disconnection from the mains. Check for the presence of mains electrical power and whether the oven is connected to the electricity supply. Turn off the oven and restart it to see if the fault persists. The display shows the letter “F” followed by a number or letter. Oven failure. Contact you nearest Client After-sales Service Centre and state the number following the letter “F”.
90°C x2 345 20 540 95 482 595 89° max 537 572 5,5 6 4 595 538 min 550 min 550 min 500 600 30 min 500 min 560 30 5 min 560 583 + 2
x2 400011158383