Control Guide
Table Of Contents
- Feature Guide_W11085353
- Touch Panel_WOBIMW_CG_OLD
- Display_W11085353
- Display Navigation_W11085353
- Setup and Demo Mode_W11085353
- Cooking Methods_W11085353
- Favorites_W11220320
- Assisted Cooking_W11220322
- Tools_W11085353
- More Modes_W11085353
- AquaLift Self-Cleaning Tech_GFSR_CG
- Surface Temperatures_GFSR_CG
- Surface Burners_W11085353
- Surface Grates_W11297617
- Cookware_W11085354
- Home Canning_GFSR_CG
- Oven Use_Ranges/Ovens_CG
- Racks and Bakeware_W11297617
- Baking and Roasting_W11085353
- Broiling_W11281996
- Convection Cooking_W11281987
- Cook Time_W11085353
- Feature Guide_W11085353_FR
- Touch Panel_WOBIMW_CG_FR
- Display_W11085353_FR
- Display Navigation_W11085353_FR
- Setup and Demo Mode_W11085353_FR
- Cooking Methods_W11085353_FR
- Favorites_W11220320_FR
- Assisted Cooking_W11220322_FR
- Tools_W11085353_FR
- More Modes_W11085353_FR
- AquaLift Self-Cleaning Tech_GFSR_CG_FR
- Surface Temperatures_GFSR_CG_FR
- Surface Burners_W11085353_FR
- Surface Grates_W11297617_FR
- Cookware_W11085354_FR
- Home Canning_GFSR_CG_FR
- Oven Use_Ranges/Ovens_CG_FR
- Racks and Bakeware_W11297617_FR
- Baking and Roasting_W11085353_FR
- Broiling_W11281996_FR
- Convection Cooking_W11281987_FR
- Cook Time_W11085353_FR
- Feature Guide_W11085353_SP
- Touch Panel_WOBIMW_CG_SP
- Display_W11085353_SP
- Display Navigation_W11085353_SP
- Setup and Demo Mode_W11085353_SP
- Cooking Methods_W11085353_SP
- Favorites_W11220320_SP
- Assisted Cooking_W11220322_SP
- Tools_W11085353_SP
- More Modes_W11085353_SP
- AquaLift Self-Cleaning Tech_GFSR_CG_SP
- Surface Temperatures_GFSR_CG_SP
- Surface Burners_W11085353_SP
- Surface Grates_W11297617_SP
- Cookware_W11085354_SP
- Home Canning_GFSR_CG_SP
- Oven Use_Ranges/Ovens_CG_SP
- Racks and Bakeware_W11297617_SP
- Baking and Roasting_W11085353_SP
- Broiling_W11281996_SP
- Convection Cooking_W11281987_SP
- Cook Time_W11085353_SP
2
Touch Panel
The touch panel houses the control menu and function controls.
The touch keypads are very sensitive and require only a light
touch to activate. Scroll up, down, left, or right to explore the
different options and features.
For more information about the individual controls, see their
respective sections in this manual.
Display
The display is for both the menu and oven function controls. The
touch panel allows you to scroll through the oven menus. The
display is very sensitive and requires only a light touch to activate
and control.
When the oven is in use, the display will show the clock, mode,
oven temperature, kitchen timer, and oven timer, if set. If the oven
timer is not set, you can set it from this screen.
During use, the display will show menus and the appropriate
selections for the options being chosen.
Display Navigation
If the oven is off, touch the Home keypad to activate the menu.
From this screen, all automatic cooking programs can be
activated, all manual cooking programs can be set, options can be
adjusted, and instructions, preparation, and tips can be accessed.
Setup and Demo Mode
1. Select STORE DEMO MODE to enter Demo Mode.
OR
1. Select NEXT to enter into product use.
2. Follow the prompts on the display screen to select a
language, set up Wi-Fi/connect to network, accept the terms
of service, and set the time.
NOTE: The display screen will show the time and date
(default screen/standby mode).
3. If you selected Store Demo Mode, select TRY THE
PRODUCT to explore various features and options of the
product.
OPTIONAL: Select VIEW PRODUCT VIDEOS to view a video
on how to navigate and interact with the product, explore
Voice Control, and Scan-To-Cook.
4. Scroll and select EXPLORE.
5. Select the Tools keypad.
To exit Demo Mode, see the “Tools” section.
COOKING METHODS
WARNING
Food Poisoning Hazard
Do not let food sit for more than one hour before or
after cooking.
Doing so can result in food poisoning or sickness.
The Cooking Methods keypad allows users to select one of the cooking methods below according to their cooking needs:
� Bake
� Broil
� Convect Bake
� Convect Broil
� Convect Roast
� Keep Warm
To Use:
1. Touch the Home keypad.
2. Select COOKING METHODS.
3. Select desired cooking method.
COOKING METHOD FEATURE INSTRUCTIONS
BAKE Baking and
roasting
1. Select BAKE.
2. Select the desired temperature by scrolling left to right or manually by selecting the
grid in the upper right corner and entering the bake temperature into the keypad.
3. Select START to begin preheating. A tone will sound when preheating is complete.
(Optional) To quickly preheat the oven, see the “Rapid” section for more information in
this section.
4. Press the Cancel keypad when finished.
BROIL Broiling
1. Select BROIL.
2. Select the desired temperature by scrolling left to right or manually by selecting the
grid in the upper right corner and entering the broil temperature into the keypad.
3. Select START to begin broiling.
4. Press the Cancel keypad when finished.