Use and Care Manual

THANK YOU for purchasing this high-quality product. Register your range at www.whirlpool.com. In Canada, register your range
at www.whirlpool.ca.
For future reference, please make a note of your product model and serial numbers. These can be found on the label located on the
upper-left side of the front frame.
Model Number___________________________________________ Serial Number___________________________________________
Table of Contents
GAS RANGE
USER INSTRUCTIONS
W11333082A
RANGE SAFETY .............................................................................2
The Anti-Tip Bracket ....................................................................3
FEATURE GUIDE ............................................................................4
COOKTOP USE ..............................................................................6
Sealed Surface Burners ...............................................................6
Grates ...........................................................................................7
Burner Size ...................................................................................7
Cookware .....................................................................................7
Home Canning .............................................................................8
OVEN USE ....................................................................................... 8
Electronic Oven Controls .............................................................8
Sabbath Mode..............................................................................9
Keep Warm ................................................................................. 10
Aluminum Foil .............................................................................10
Positioning Racks and Bakeware ..............................................10
Oven Vent ...................................................................................10
Baking and Roasting ..................................................................11
Broiling........................................................................................11
Convection Baking and Roasting ..............................................11
Cook Time ..................................................................................11
RANGE CARE ...............................................................................12
Self-Cleaning Cycle ....................................................................12
General Cleaning ........................................................................13
Oven Light ..................................................................................13
TROUBLESHOOTING ..................................................................14
ACCESSORIES .............................................................................16
WARRANTY ..................................................................................17

Summary of content (60 pages)