Dimension Guide

DIMENSION GUIDE
IMPORTANT: Dimensional specications are provided for planning purposes only.
Do not make any cutouts based on this information. Refer to the Installation Guide before
selecting cabinetry, verifying electrical/gas connections, making cutouts or beginning installation.
All Whirlpool
®
appliances are appropriately UL, CUL or CSA approved.
2 of 12
Single Wall Oven - Traditional Installation
OPENING/CLEARANCE DIMENSIONS
Unit of Measurement in cm
A
Width of Cabinet (minimum) 24 61
B
Width of Cutout (minimum) 22
5
/
8
57.5
C
Height of cutout without trim
Height of cutout with trim
22
15
/
16
27
3
/
4
58.2
70.5
D
Top of cutout to bottom of upper
cabinet door (minimum)
1/4 0.65
E
Bottom of cutout to top of lower
cabinet door (minimum)
1/2 1.2
F Depth of cutout (minimum) 23
1
/
4
59.1
G
Underside of countertop to bottom
of cutout (minimum)
31
3
/
8
79.7
H
Top of cutout to underside of
countertop (minimum)
2
5
/
8
6.7
I
Bottom of cutout to oor
(minimum)
3
7
/
8
9.8
e Recommended junction box location
FRONT VIEW SIDE VIEW
A
H
I
C
B
G
Power Supply
Location
UNDER COUNTER INSTALLATION BACK VIEW
A
D
B
C
E
e
F
e
NOTE: True dimensions are in mm or cm and converted to
inches.