Installation Guide

NECESSARY ITEMS FOR DIY
FABRICATION
What you will need to make a new laminate
countertop:
Tools (minimum requirements)
Trim router
Wilsonart® WA600 Adhesive
3” – 9” paint/adhesive roller with cover (⁄” nap)
Flush trim router bit (carbide tips)
1” paint brush (china bristle) — NO
SPONGE BRUSHES
File
4 – ¼” dowel rods 36” long (one for every 12” of
counter- top)
3” rubber J-roller
Sanding block with 80-grit sandpaper
Safety glasses
Ear protection
Optional tools
Circular saw with fine tooth carbide blade
Scoring knife
Laminate scissors
Recommended substrates: 5/8” or 3/4” thickness
Particle board
Medium density fiberboard (MDF)
Plywood with one A face
WILSONART LAMINATE
DIY FABRICATION AND INSTALLATION GUIDELINES
HC0008 © 2017 Wilsonart
®
APPLICATION INSTRUCTIONS
Here are step-by-step directions. Read carefully before
beginning your project. If you have questions please contact
the Wilsonart Hotline at 800-433-3222. Make sure the
Wilsonart Laminate and the substrate you are covering are
clean, dry and smooth. Do not laminate over paint, varnish
or old covering.
CUTTING YOUR LAMINATE
1. On the laminate sheet, mark
dimensions ⁄” larger than the
size of the surface to be covered
(substrate) to allow for trimming
after bonding. Place a strip of
masking tape over the cut line to
prevent chipping. Mark the line on
the tape and cut through tape and
laminate at the same time when
using a scoring knife (see
photo A).
When using a circular saw, cutting
from the bottom side of the
laminate will eliminate chipping
of the decorative surface. Use a
router from the top or bottom of
the laminate when cutting.
2. Use the remaining material to
cut strips for the edges in the same manner as stated above.
LAMINATING THE EDGES
3. Using a 1” brush with WA600,
apply adhesive to the backside
of the laminate edge strips and
double coat the edge of the
substrate (see photo
B). Do not apply
adhesive to top
surface at this time.
Allow adhesive to dry.
FAB TIP: Once the adhesive is ready to bond, if any contact
is made between the back side of the laminate and the edge
of the substrate, they will bond immediately. To test the
adhesive for appropriate dry time, lightly touch the adhesive
with your finger. If the adhesive feels tacky yet does not
stick to your finger, it is ready to bond. Refer to adhesive
manufacturer directions.
4. Be very careful to align each
laminate piece with the substrate
prior to the surfaces touching.
Starting at one end of the edge,
start applying the edge strip with
excess laminate extending above
the top side of the counter. Use
a rubber J-roller to apply uniform
pressure along the entire edge
strip (see photo C). Route edge
and sand flush to top of surface
(see photo D).
LAMINATING THE TOP
5. Apply the adhesive on the
laminate first, substrate second
using your adhesive roller. (see
photos E & F). The laminate is a
non-porous product, it will only
dry from one side, the substrate
is a porous product, it will absorb
and flash into the top as well. It
will dry faster. Two thin coats on
the surface are better than one
heavy coat. One hundred percent
adhesive coverage is required
(each coat). Before applying a
second coat, make sure that the
first coat is dry. Allow adhesive on
both components to dry.
6. Position the dowel rods on the top substrate surface
approximately 12” apart,
perpendicular to the front
edge (see photo G). Position
the laminate carefully over the
substrate. Starting at one end
of the counter, start removing
the dowels one at a time while
holding the laminate in place.
7. Use a rubber 3” J-roller to apply
uniform pressure across the entire
countertop (see photo H). Apply
pressure to every inch of the
surface for a complete and lasting
bond.
8. Route o the laminate
overhangs with the router and
flush trim bit (see photo I). For
inside corners, such as a cooktop cutout, start the routing
process by drilling ⁄” or greater holes in each corner. Use
each corner as the starting point
for the jigsaw process. The
radius left by the routing process
in any inside corner should
remain (see photo J). Use a file
to remove sharp edges and sharp
outside corners.
9. Clean o excess adhesive with
Wilsonart 121 Cleaner
and a clean white cloth
(Acetone is also an option).
10. Areas that cannot be routed
may be filed smooth. When filing
never drag a file out toward
the decorative surface of the
laminate. Doing so can result in
chipping of the color/pattern.
FAB TIP: Cutouts for sinks and
cooktops may be made with a
jigsaw and a fine tooth blade. A
radius on an inside corner (minimum 1/8”) will strengthen the
corner (see photo J). Sand the cutouts smooth with a file or
sandpaper. Holes for faucets may be made with a
hole saw.
A
B
C
D
E
F
G
H
I
J

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