User Manual

Wilton Gingerbread Holiday House Kit
Fancy fondant detailing makes the holiday house design extra special. Kit includes
green fondant, white icing and two types of colorful candy to create a fun gingerbread
house perfect for adding to your holiday décor.
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DRESSED FOR THE HOLIDAYS GINGERBREAD HOUSE #2:
Wrap house in fondant. Roll out fondant
₁₆
in. thick and cut 3 ½ in wide strip. Attach
to front, back and sides of house with damp brush.
Make front door. Use a knife to cut out door. Use white icing to outline door and pipe
doorknob. Roll a piece of fondant into a wreath and attach.
Make all windows. Use a knife to cut out windows. Use white icing to outline windows
and windowpanes.
Decorate house front. Use white icing to pipe horizontal lines under roof peak. Attach
candy under windows, under roof peak and at the division between fondant and icing.
Outline house. Use icing to pipe zigzags on corners. Attach candy.
Decorate roof. Use white icing to ice roof fluy. Attach candy to roof peak. Use white
icing to pipe icicles on eaves.
Decorate base. Use spatula and icing to ice base. Attach candy for pathway.
DRESSED FOR THE HOLIDAYS GINGERBREAD HOUSE #1:
Make front door. Use white icing to fill in door. Outline and add candy.
Make all windows. Use white icing to fill in windows. Outline with icing and attach
candy to corners.
Decorate house front. Attach candy under eaves and under windows.
Outline house. Use icing to outline under eaves.
Decorate roof. Roll out fondant
₁₆
in. thick. Use wide end of decorating tip and cut
170 circles. Use damp brush to attach to roof shingle style, beginning at the bottom
edge of roof and moving up, overlapping each row. Use icing to cover roof peak with
zigzags and attach candy. Pipe line of icing on eaves and attach candy.
Decorate base. Use spatula and icing to ice base. Attach candy on sides of pathway.