WMF1000pro User Manual EN
The first premium machines that bring the highest quality coffee from the world‘s finest addresses right to your home. WMF has been involved in the preparation of coffee since 1880. The first WMF large coffee machine dates back to 1927. Just 30 years later, in 1955, the great victory campaign of WMF coffee machines began, when WMF brought the Italian espresso to German restaurants with the first fully automatic espresso machine.
Introduction and General Information Parts of the machine Bean hopper Manual insert Heated cup storage Display Plus button / Aroma button Hot water button Minus button / Care button / Aroma button P button / Confirm / Preheat cup button Hot water spout Off/C button / Timer Milk hose Milk button / Milk foam button Beverage buttons Adjustable height All-in-One professional spout with integral milk foamer Coffee grounds container Preheat cup Removable drip tray with drip tray grid Water tank Refri
The WMF 1000 pro is a professional, fully automatic coffee machine. The coffee machine is intended for private use and has been developed based on our experience and knowledge of high-performance coffee machines for restaurants and hotels. The WMF 1000 pro offers you a unique range of beverages and access to well-established technology. You will be impressed by the machine‘s technical design, long service life, and especially by the quality of the coffee it produces.
Congratulations on choosing your WMF 1000 pro.
Table of Contents 4 Introduction and General Information 1 Parts of the machine Before you begin User manual signs and symbols 1 6 6 Start-up 8 Unpacking and setting up Test the water hardness Prepare the water tank Insert the WMF water filter Assemble the milk hose Fill the water tank Connect the milk hose to the milk Fill the coffee bean hopper Start-up program Basic settings 8 8 8 8 9 10 10 10 11 11 Operation 15 Prepare coffee beverages Beverage button overview Example: Prepare two glasses of
Table of Contents Care Care overview General care program Call up the care program Warm-up rinse/Coffee system rinse WMF Connect and Clean milk system rinse Cleaning the machine - Cleaning program Replace water filter Descale coffee machine Manual cleaning Clean the milk system Clean the brewing unit General cleaning Tips and Tricks for Perfect Coffee Beverages Tips and tricks Twelve international specialties at the press of a button Messages and Tips 33 33 34 34 35 35 36 38 39 41 41 43 45 46 46 49 50
Introduction Before you begin Read this user manual before you begin making coffee. Only then can you use all of the functions, operate the machine safely and spoil yourself with a wonderful cup of coffee.
Introduction Readiness state The descriptions in the user manual always assume that the coffee machine is ready to operate. your selection pls 08:15 17.10.
Start-up program Start-up Unpacking and setting up > Unpack coffee machine and set it up on a stable, horizontal support Always follow the safety instructions in the “Safety” chapter, starting on page 57. Cable compartment > Check the coffee machine for possible transport damages > Plug the connector into a grounded outlet > Insert drip tray and drip tray grid Test the water hardness > Briefly dip carbonate hardness test strip into water (approx.
Start-up program > Unpack the water filter cartridge and place it on the cartridge adapter [3] The sieve and water filter sit very securely. 1 2 3 Assemble the milk hose The milk hose is already mounted on the All-in-One professional spout.
Start-up program Fill the water tank > Fill the water tank with cold tap water (max. 2.8 litres) > Slowly slide the water tank back into the machine Fill the water tank only with fresh, cold water. Never use hot water, mineral water, milk or other liquids. Connect the milk hose to the milk > Place the refrigerated milk directly to the right of the machine Place the milk hose with the milk nozzle on it into the milk container. The hose end with the milk nozzle should reach the bottom of the milk container.
Start-up program Start-up program > Press the Off/C button The start-up program begins. language: english OK: P change: -/+ > Press the + button to set the desired language. > Confirm with the P button. initial setup of your WMF 1000 The machine is switched on, the start-up program leads you through the basic settings. The set values can be changed in the “Basic Settings” program after start-up.
Start-up program Water hardness water hardn.: 13-16 OK: P change: -/+ > Set the result of the carbonate hardness test here Carbonate hardness test See included accessories Water filter water filter: No OK: P change: -/+ > Enter here whether you are using a tank filter (recommended with water hardness 5 °dKH and higher) If “water filter” is set, then the filter should be rinsed now. place 3L container under h.w. spout > Set a container with approx.
Start-up program Start-up complete You can use the WMF 1000 pro to make coffee just how you like it. There are many settings available for this: t t t t Set cup size Beverage setting Grinding degree setting Basic settings For perfection in your preparation of coffee we have compiled a chapter of “Tips and Tricks”. Tips and Tricks, see page 46 Switching on and off When switching the machine on and off, the machine automatically starts a Coffee system rinse.
Operation Operation This chapter explains all you need to know about simple preparation of coffee using the WMF 1000 pro. t Preparation of coffee beverages t Preparing milk and milk foam t Dispensing hot water t All-in-one professional spout t WMF Steam-Jet cup preheating t Control buttons t Operating and lighting concept t Switching on and off the coffee machine / Timer operation Always observe the safety instructions to operate the WMF 1000 pro safely. See “Safety” chapter Caution.
Operation Example: Prepare two glasses of latte macchiato Here is a step-by-step description of how to prepare two glasses of latte macchiato. This description serves as an example for the preparation of all beverages. All steps are carried out for the preparation of the other beverages according to the example.
Operation Coffee preparation using the manual insert In addition to the coffee bean hopper, you can use the manual insert to make second type of coffee, such as decaffeinated coffee. > Place an appropriate drinking vessel under the All-in-One professional spout > Open the cover of the manual insert The display instructs: insert coff.
Operation Cup of warm milk > Place an appropriate drinking vessel under the All-in-One professional spout > Press the milk button 1x briefly Another press of the milk button ends dispensing prematurely. Milk foam > Place an appropriate drinking vessel under the All-in-One professional spout > Press and hold the milk button Milk foam is dispensed as long as the button is pressed. Dispensing hot water With the hot water function, you can dispense hot water, for instance for tea.
Operation WMF All-In-One professional spout The WMF 1000 pro is fitted with a unique system that has been standard in our professional machines for many years: The All-in-One professional spout. It dispenses coffee and milk foam simultaneously, with infinitely variable height adjustment so that you can place anything from an espresso cup to a latte macchiato glass beneath it. The adjustment height ranges from 65-135 mm. The coffee machine automatically switches between milk and milk foam.
Operation Control buttons So that you will be delighted not only by the especially good taste of the coffee, but also by the elegant design of the machine, we decided to rely on a small number of multi-function buttons for operation.
Operation Switching the coffee machine on and off Switching on > Press the Off/C button The welcome display appears, then the coffee machine heats up. WELCOME of your WMF 1000 heating up... Time from switching on until readiness state approx. 4 min. > Place a container for the rinse water (approx. 120 ml) under the All-in-One professional spout After the machine is heated up, there is a coffee system rinse. This rinse warms up all the pipes. The coffee system rinse lasts approx.
Operation Switching the coffee machine on and off in timer operation Setting the automatic switch-on time To use the timer, the basic setting “Automatic switch-on time” must first be set to active.
Settings Settings The Cup size setting allows you to select the cup volume for your coffee specialties. When you do this, the coffee machine adjusts the recipe quantities to the new cup volume, so that you still receive the same coffee taste. You can of course use the Beverage settings to vary the recipe individually. The WMF Perfect Extraction System grinding degree setting lets you adjust the grinding level to the type of coffee.
Settings > If necessary the new setting can be tested by a dispensing test cup volume: 100% OK: P Test:bev.btn. The taste and the composition of the beverage remains the same, only the volume is changed to your wishes and to match the cup size. > As soon as the cup volume is set as desired, confirm the new value with the P button Beverage settings Here you can adjust the recipes of your coffee specialties according to your personal tastes.
Settings 1x brief 1x espresso 1x café crème no setting no setting 1x long 1x ristretto 1x mug café crème 1x long 1x brief 1x cappuccino 1x latte macchiato 1x brief no setting no setting 1x cafe latte 1x espresso macchiato 1x long 1x brief 1x long Technical Data, See “Technical Data” chapter For “2x brief” beverages, no setting is necessary, the beverage settings always correspond to the recipe for a “1x brief” beverage.
Settings Amount of foam volume In seconds, only for beverages containing milk foam foam volume: 14 sec. OK: P change: -/+ The foam volume depends on the milk used, the milk temperature and the milk nozzle selected. Determine the desired volume with a dispensing test. Milk volume In seconds, only for beverages with milk milk volume: 16 sec. OK: P change: -/+ The milk volume depends on the milk used, the milk temperature and the milk nozzle selected. Determine the desired volume with a dispensing test.
Settings Grinding degree setting Together with the quantity of ground coffee, the grinding degree influences the “richness” of the coffee, and the formation and persistence of the crème. The finer the coffee is ground, the more strongly its contents are released into the coffee. Adjust the grinding degree using the WMF Perfect Extraction System so that it is optimal for the type of coffee used. The Perfect Extraction System is for the preparation of beverage specialities containing espresso.
Settings Grinding degree too coarse Signs: The coffee flows too fast, the crème is too light and has too little body, the aroma is flat. grinding too coarse Test: P end: C Set grinding degree, see page 29 > Turn the multitool one rotation clockwise to set the grinding degree finer. Test the new grinding degree setting > Place a drinking vessel under the All-in-One professional spout > Briefly press the P button.
Settings Basic settings t t t t t t t t t t Language* Time* Date* Date/time Switch-on time Switch-off time Water hardness* Water filter* Brewing temperature Factory settings Description of the other basic settings, see “Start-up” chapter page 8 For a description of the basic settings marked with *, see the “Start-up” chapter.
Settings Switch-off time (in minutes after the last beverage preparation) Switch-off time: 60min OK: P change: -/+ Attention! If timer operation is activated, the machine switches on again at the set switch-on time. Here you can set how many minutes after the last beverage preparation the coffee machine should switch-off automatically. If set to “0 Minutes” the machine does not switch off. Brewing temperature brewing temp.: 92°C OK: P change: -/+ You can set the temperature of the brewing water here.
Care Care The care of your WMF 1000 pro is very important, not least so that your coffee is always prepared perfectly. The display notifies you as soon as the WMF 1000 pro must be rinsed, cleaned or descaled. The unique WMF Connect and Clean milk system rinse provides you with a very easy to maintain cleaning system for beverages with milk components.
Care General care program When switching the machine on and off, an automatic coffee system rinse starts automatically. This requires that sufficient water be in the tank at all times. The rinse water (min. 200 ml) is caught in the drip tray. Empty the drip tray regularly or place a container under the All-in-One professional spout during the rinse. After each brewing cycle, in the heating up phase and during the care programs, so-called release water runs into the drip tray.
Care Warm-up rinse/Coffee system rinse The coffee system rinse is automatically performed when the machine is switched on or off. A warm-up rinse can be called up on demand. warm up rinsing OK:P brwse.:care-bt > Place an appropriate container under the All-in-One professional spout > Issue the request with the P button > Start the rinse with the care button The pipes of the coffee machine are rinsed with hot water. Hot rinse water is emptied through the All-in-One professional spout.
Care The coffee machine‘s milk system is rinsed with hot water. Hot rinse water is emptied through the All-in-One professional spout. After a successful rinse, the following display appears: your selection pls 08:15 17.10.2007 > Turn the milk hose anticlockwise, disconnecting it from the hot water spout After the rinse, some hot water remains in the milk hose. Hold the open end of the milk hose over the drip tray so that the remaining rinse water can run out.
Care place 3L container under spout > Place an appropriate container (min. 3 litres) under the All-in-One professional spout insert tablet into coffee grounds slot > Add a cleaning tablet together with the yellow sponge and close the cover Start: care button > Press the care button The cleaning program starts. A minute countdown indicates how long the cleaning will last. A cleaning tablet consists of a white tablet and a yellow sponge. cleaning in progress time remain: 5 min.
Care Replace water filter filter exchange OK:P brwse.:care-bt > Confirm with the P button remove water tank remove old filter place new filter > > > > Remove the old filter Insert a new filter refill water tank After the change, confirm with the P button Filterspülung Change water filter see “Start-up” chapter For initial use of a water filter, see “Start-up” > “Insert water filter” 38 place 3L container under h.w.
Care Descale coffee machine Do not drink the descaling solution that comes out of the spout during descaling. Total duration of descaling approx. 37 minutes. The procedure may not be interrupted. machine descaling OK:P brwse.
Care descaling ... time remaining: 1 min. > Replace the filter cartridge > Insert the milk foamer > Fill up the water tank and replace it The machine now heats up. Steam and condensed water will escape during this process. The water hardness, the water flow and whether a tank filter is used determine the schedule for descaling. The time will be calculated by the WMF 1000 pro and the descaling request will appear.
Care Manual cleaning All parts of the milk system must be cleaned thoroughly at least once a week. Clean the milk system All parts of the milk system must be cleaned thoroughly at least once a week.
Care > Stir one measuring cap WMF milk system cleaner into 200 ml lukewarm water in a container > Place all parts of the milk system [8] in the cleaning solution for 5 hours or overnight [9] > Then rinse all parts thoroughly with running warm water [10] 8 > > > > 9 10 Reassemble the milk foamer [11] [12], noting the labelling, pin and hole Insert the milk nozzle in the milk hose Replace the milk hose on the milk foamer [13] Push the milk foamer into the All-in-One professional spout from below and enga
Care Clean the brewing unit The brewing unit must cool off before cleaning > Switch-off the coffee machine with the Off/C button, pull the mains connector > Open the side doors on the right [1] > Press the handle (marked “PRESS”) firmly downwards and pull the brewing unit out of the coffee machine until it stops [2] > Tip the brewing unit slightly forwards and remove it upwards [3] 1 2 If the brewer is difficult to remove, the O-rings must be greased.
Care > Clean the brewing filter under running water or with a cloth [7] > Rinse the brewing unit under running water [7] Never clean the brewing unit in a dishwasher and never use any cleaner additives. > > > > > Dry the brewing unit with a cloth.
Care General cleaning Never clean the water tank, drip tray or the coffee grounds container in the dishwasher! Clean the coffee grounds container > Empty the coffee grounds container and rinse with water The All-in-One professional spout must be in the lowest position and the milk hose must not sit in front of the grounds container.
Tips and tricks Tips and Tricks for Perfect Coffee Beverages Tips and tricks 46 Water quality Programming the taste of the coffee Water quality is extremely important for preparing your coffee specialties. Excessive lime and chlorine will adversely affect the aroma. Prevent this by using the WMF water filter. Descaling also protects your WMF 1000 pro against scaling. Change the water in the tank after long idle periods.
Tips and tricks Varieties of coffee Types of milk Coffee is assessed by its qualities such as acidity, aroma, body and fragrance. 100% Arabica guarantees top quality. In the end, which top-quality coffee that comes to your breakfast table is down to your individual taste. Milk foam comprises the protein elements in the milk. A high protein content in the milk increases the quality and stability of the milk foam.
Tips and tricks Twelve international specialties at the press of a button Espresso Two espressos Ristretto The little black coffee with the strong aroma. Cognoscenti prize the characteristic crème. “Due espressi”! The Italian way of enjoying coffee - best with a friend. Or you can indulge in “un doppio”. Small, black and powerful - the concentrated version with little water, for cognoscenti. Café crème Two café crème Mug of café crème A balanced mixture of coffee.
Messages and Tips Messages and Tips Operating messages Empty coffee grounds container empty grounds cont. beverage sel. locked grounds cont.missing The coffee grounds container is full > Remove the coffee grounds container, empty it and rinse it with water > Wipe the coffee grounds container dry > Replace the coffee grounds container > Confirm with the P button Refill water tank refill water tank 50 beverage sel.
Messages and Tips Bean hopper is empty refill beans confirm beverage There are not enough coffee beans in the coffee bean hopper Grinding is interrupted > Pour coffee beans into the bean hopper > Press the beverage button again The grinding process continues and the additional coffee required for the brewing cycle is ground The selected beverage is then brewed. Insert coffee grounds insert coff.
Messages and Tips Side door open beverage sel.
Messages and Tips Error messages and malfunctions Essential procedure in case of error messages or malfunctions: Switch coffee machine off and then on again after a few seconds. Repeat the process that caused the malfunction. In many cases, this eliminates the malfunction and you can continue working. If this is not successful: Search in the error list for the error message and follow the instructions.
Messages and Tips EEPROM Error Motor driver error > Switch machine on/off If the error repeats, the malfunction must be remedied by the WMF Service Center. > Switch machine on/off See “WMF Service Center” chapter If the error repeats, the malfunction must be eliminated by the WMF Service Center.
Messages and Tips Milk is too hot and there Milk is too warm: is too little or milk foam > Refrigerate milk has bubbles > Check that milk hose is not kinked or crimped > Lay milk hose again > Check whether the correct milk nozzle is mounted (black for unrefrigerated milk) Leakage: > Check all connections and seals of the All-in-One professional spout Water tank stiff > Lightly smear O-rings on water spout supports with WMF gasket grease Brewing unit is difficult to remove and replace > Lightly smear O-ri
Messages and Tips Grease O-rings Use only WMF gasket grease. The grease is specially matched to the material and safe for food preparation equipment. O-ring for water tank Spout support If the water tank is difficult to remove and replace. > Lightly smear O-rings on water spout supports with WMF gasket grease 56 O-rings in brewer If the brewer is difficult to remove and replace. If the O-rings are very dry.
Safety Safety Safety instructions At WMF, we pay utmost attention to the product features, to ensure the machine is as safe as possible. The effectiveness of the built-in safety devices is, however, only guaranteed if the following points are observed: t Carefully read through the user manual before operating the coffee machine. Disregarding the hazard instructions can cause serious injuries and can damage the machine.
Safety Hazard instructions Despite all safety devices, hazards remain with every machine if used incorrectly. Therefore, please observe the following instructions when using the machine so as to prevent injury and health hazards: Hazard of being injured! Do not reach into the coffee bean hopper when the machine is switched on and connected to the mains. The mechanical parts in the hopper can cause injuries. Caution. Health hazard.
Warranty/Guarantee Correct use The machine is designed for a maximum of 10,000 brewing cycles during the warranty/guarantee period. After no more than 10,000 brewing cycles, we recommend servicing at the WMF Service Center. No liability for any damage arising will be accepted in cases of use for improper purposes, connection to incorrect power supply, incorrect operation, faulty repairs or failure to comply with the above conditions.
Service and Maintenance 24-Month Premium Service and Maintenance WMF Service Center Have a question on the operation or function of your WMF 1000 pro? Call us on our WMF Service Hotline. Or send us an e-mail. The WMF Service Center is the first point of contact, along with your specialist dealer. In Germany: In Austria t Telephone: 0180-2963100 (6 cents per call in Germany) t Service-WMF 1000@WMF.de t Telephone: 0043-664-8146270 t Email: servicecenter-WMF 1000@wmf.
Service and Maintenance WMF 1000 pro service ticket Don‘t forget to include the completed service ticket and a copy of the proof of purchase in your package. Attention: Handling of shipping of your WMF 1000 pro occurs via the WMF Service Center. The package is collected from your premises. See “Service WMF 1000 pro procedure using the Service Center” Sent from: Company/name: Address: Post code: Telephone: Fax: E-mail: Reason for return 61 Cut out this service ticket, or copy this page.
Transport and disposal Transport and disposal of the coffee machine t t t t Keep the original packaging for use for transport. Please empty the water tank, drip tray, filter sets and bean hopper before transporting. Consult your local authority for options on disposal of the machine at the end of its working life. This device is subject to the directive on waste electrical and electronic equipment (WEEE/EU directive) and may not be disposed of as domestic waste.
Accessories and Spare parts Accessories and Spare parts Scope of supply Designation WMF Milk system cleaner (in the polystyrene section) WMF 1000 pro documentation (in the envelope: t User Manual t Quick reference t Warranty certificate t carbonate hardness test) WMF Water filter cartridge with adapter and fitting instructions (in the water tank) optional WMF 1000 pro accessories box with: t Milk nozzle (black, for unrefrigerated milk) t Multitool t WMF Cleaning tablets t Cleaning brush t Small cl
Technical Data Technical Data Power rating 2,0 - 2,2 kW Mains power 1/N/PE ~ 50/60 Hz; 220/230 V On-site circuit protection maximum 16 A Inspections VDE, CE Coffee bean hopper 320 g Variable brewing chamber 6 to 15 g Capacity of water tank 2.8 litres Coffee grounds container approx.
Index Index A Accessories and Spare parts 64 Adjusting the height 19 Adjusting the height of the All-in-One professional spout 19 All-In-One spout 19 Amount of foam volume 27 Assemble the milk hose 9 Automatic switch-on time 22, 30 B Basic settings 30 Bean hopper 1 Beverage button overview 15 Beverage buttons 15 Beverage settings 25 Beverage volume 24 Brewer clogged 52 Brewing pressure 29 Brewing temperature 31, 46 Burning and scalding hazard! 58 C 66 Call up care program 34 Cancel beverage preparation
Index Prepare a cup of cappuccino 16 Prepare coffee beverages 15 Program button 20 Quick reference 64 Storage 47 Switch-off time 30, 31 Switch-on time 22, 30 Switch coffee machine on 21 Switching off 20, 22 Switching on 21 Switch on the coffee machine 10 R T Read counters 31 Refrigerate milk 47 Rinse water filter 38 Technical Data 65 Test dispensing 25 Test the water hardness 8 Time 11, 30 Tips 50 Tips and tricks 46 Transport and disposal 61 Types of milk 47 Q S Safety 57 Safety instructions 57 Sco
Introduction WMF1000pro Type 0510 BAL 10/08 - EN 68
