Sabbath Mode Guide

SETTING CONTROLS
1 Fill the steamer basin with 16 cups water so water will reach the bottom of the insert pan and up the
sides slightly.
2 Prepare food and place in the solid insert. Food may be heated first to 140°F (60°C) or left at
room temperature.
3 Place the solid insert pan in the water in the steamer basin.
4 Cover with the glass lid.
5 Touch the unit on.
6 Set temperature at 190°F (90°C).
7 The steamer will remain on until the steamer basin runs dry or the unit is touched off.
TO SET TIMED COOK IN SABBATH
1 There is no timed cook in Sabbath with this unit.
TO CHANGE TEMPERATURE IN SABBATH
1 The set temperature cannot be changed without lights adjusting.
These appliances are certified by Star-K to meet
strict religious regulations in conjunction with
specific instructions found on www.star-k.org
STEAMER
MODULE