Design Guide

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INDUCTION COOKTOPS
Induction Cooktops
Ultrafast. Exceptionally energy efcient. Induction cooking
has been popular among European chefs and home-
owners for decades. Now Wolf leads the way in bringing
this remarkable technology to North American kitchens.
Its secret is magnetism. Electromagnetic elements cause
iron and magnetic stainless cookware to heat up instantly
and with perfectly distributed heat. Heat generation stops
the instant you turn off the element or remove the pan. The
cooktop’s surface remains cool. Your kitchen stays cooler
too. Transitional models have stainless steel trim. Contem-
porary models can be mounted ush with the countertop.
CI365C/B
CI365T/S
CI304C/B
CI304T/S
INDUCTION COOKTOPS
TRANSITIONAL
CONTEMPORARY
CI243C/B
CI152T/S
BUILT-IN OVENS COOKTOPS | COFFEE RANGES | RANGETOPS OUTDOOR GRILLS VENTILATION