30" Drawer Microwave Ovens As true cooking instruments, Wolf microwave ovens have features that make fast meals better meals. With easy access to the food, drawer microwaves can be built in undercounter or below a Wolf E Series oven. They are designed to match the trim style of Wolf E Series ovens and can be installed in a standard or flush inset application. Model MWD30-2U/S shown. Features Classic stainless steel finish.
Overall Dimensions 28 1/8" (714) 11/4" (32) POWER CORD 2" (51) CHANNEL 4 11/16" (119) 23 3/8" (594) 15 7/16" 14 9/16" (392) (370) 29 7/8" (759) 23 3/8" (594) BEHIND FRAME 30" Drawer Microwave Ovens 16 1/2" (419) 29 7/8" (759) Unit dimensions may vary by ± 1/8".
Product and Cut-out Dimensions Plumbed Built-in Coffee System /32" 21 29 17 15/16" 8" 23 3/ 32" - S / 1 3 21 OTE See N W E 17 7/16" 22 1/1 6" mi n. O 17 1/ 2" - 17 3/ 4" CVA4066 20 1 See N /4" OTES 23 7/ 16" 25/32 " Location Codes EWO- 5 foot - 120 Volt - 15 Amp 3-wire molded plug connects left upper rear. 1/4 copper compression fitting connects right lower rear. Standard NEMA 5-15 outlet. Do not locate at point of water connection. Location must be accessible.
Product Dimensions Plumbed Built-in Coffee System CVA4066 Rear View SideView W 4 11/16" E 6 5/16" Location Codes EW- 5 foot - 120 Volt - 15 Amp 3-wire molded plug. 1/4 copper compression connection fitting rotates 360 degrees NOTE: Drawing is not to scale.
Product and Cut-out Dimensions Plumbed Built-in Coffee System CVA 4066 over H4XXX Oven W 17 15/16" /32" 21 29 E 17 7/16" 5/8" min 22 1/1 6" mi n. O 8" 17 1/2" - 17 3/ 4" 3/ " - 23 2 3 / 1 21 3 OTES See N 20 1 See N /4" OTES 23 7/ 16" 25/32 " Location Codes EWO- 5 foot - 120 Volt - 15 Amp 3-wire molded plug connects left upper rear. 1/4 copper compression fitting connects right lower rear. Standard NEMA 5-15 outlet. Do not locate at point of water connection. Location must be accessible.
30" Drawer Microwave Ovens As true cooking instruments, Wolf microwave ovens have features that make fast meals better meals. With easy access to the food, drawer microwaves can be built in undercounter or below a Wolf E Series oven. They are designed to match the trim style of Wolf E Series ovens and can be installed in a standard or flush inset application. Model MWD30-2U/S shown. Features Classic stainless steel finish.
Overall Dimensions 28 1/8" (714) 11/4" (32) POWER CORD 2" (51) CHANNEL 4 11/16" (119) 23 3/8" (594) 15 7/16" 14 9/16" (392) (370) 29 7/8" (759) 23 3/8" (594) BEHIND FRAME 30" Drawer Microwave Ovens 16 1/2" (419) 29 7/8" (759) Unit dimensions may vary by ± 1/8".
Product and Cut-out Dimensions Plumbed Built-in Coffee System /32" 21 29 17 15/16" 8" 23 3/ 32" - S / 1 3 21 OTE See N W E 17 7/16" 22 1/1 6" mi n. O 17 1/ 2" - 17 3/ 4" CVA4066 20 1 See N /4" OTES 23 7/ 16" 25/32 " Location Codes EWO- 5 foot - 120 Volt - 15 Amp 3-wire molded plug connects left upper rear. 1/4 copper compression fitting connects right lower rear. Standard NEMA 5-15 outlet. Do not locate at point of water connection. Location must be accessible.
Product Dimensions Plumbed Built-in Coffee System CVA4066 Rear View SideView W 4 11/16" E 6 5/16" Location Codes EW- 5 foot - 120 Volt - 15 Amp 3-wire molded plug. 1/4 copper compression connection fitting rotates 360 degrees NOTE: Drawing is not to scale.
Product and Cut-out Dimensions Plumbed Built-in Coffee System CVA 4066 over H4XXX Oven W 17 15/16" /32" 21 29 E 17 7/16" 5/8" min 22 1/1 6" mi n. O 8" 17 1/2" - 17 3/ 4" 3/ " - 23 2 3 / 1 21 3 OTES See N 20 1 See N /4" OTES 23 7/ 16" 25/32 " Location Codes EWO- 5 foot - 120 Volt - 15 Amp 3-wire molded plug connects left upper rear. 1/4 copper compression fitting connects right lower rear. Standard NEMA 5-15 outlet. Do not locate at point of water connection. Location must be accessible.
15" Undercounter Ice Machine Sub-Zero undercounter units simplify life at home by bringing refrigeration anywhere it’s needed. In the kitchen, a high-volume ice machine is a must for entertaining. Model UC-15I ice machine has a storage capacity of up to 26 pounds of ice. You can order a stainless steel panel, or the unit is ready to be fitted with your custom cabinet panel. FEATURES MODEL OPTIONS • High-volume ice machine—great for entertaining.
OVERALL DIMENSIONS 14 3/4" (375) 23" (584) 33 5/8" (854) 15" Undercounter Ice Machine 18" (457) 4" (102) Unit dimensions may vary by ± 1/8". Overall dimensions do not include panels or handles.
PRO 48 I NSTALLATION I NSTRUCTIONS
CONTENTS PRO 48 Installation Recommendations 3 PRO 48 Overall Dimensions 4 PRO 48 Installation Specifications 5 PRO 48 Installation Instructions 6 PRO 48 Installation Checklist 14 PRO 48 Service Information 15 Specifications are subject to change without notice. Check our website, subzero.com, for the most up-to-date specifications. As you follow these instructions, you will notice WARNING and CAUTION symbols.
P R O 4 8 I N S TA L L A T I O N R E C O M M E N D AT I O N S I N S TA L L AT I O N R E C O M M E N D AT I O N S The importance of the installation of the Sub-Zero PRO 48 cannot be overemphasized. Installation should be done by a qualified installer. Before you begin the installation process, it is recommended that you read this entire Installation Instructions book. There are key details that you should take special care to observe during the installation.
PRO 48 OV E R A L L D I M E N S I O N S OV E R A L L D I M E N S I O N S IMPORTANT NOTE: Model 648PROG features a glass door on the upper refrigerator compartment and Model 648PRO has a solid door. All overall dimensions and installation dimensions are identical for each of the PRO 48 units.
P R O 4 8 I N S TA L L A T I O N S P E C I F I C AT I O N S I N S TA L L AT I O N S P E C I F I C A T I O N S The PRO 48 can be used free-standing or installed as a standard or flush built-in application. For standard built-in installations, the face frame of the unit will extend 2" (51) beyond cabinetry. In flush built-in installations, the front of the face frame will be flush with surrounding cabinetry. IMPORTANT NOTE: To operate properly, doors must be able to open a minimum of 90˚.
P R O 4 8 I N S TA L L A T I O N I N S T R U C T I O N S ELECTRICAL REQUIREMENTS PLUMBING REQUIREMENTS A 115 V AC, 60 Hz, 15 amp circuit breaker and electrical supply are required. A separate circuit, servicing only this appliance, is required. Locate the electrical outlet within the shaded area indicated in the Installation Specifications illustration on the previous page. The PRO 48 has an automatic ice maker with an integrated water filtration system.
U N PA C K I N G T H E P RO 4 8 IMPORTANT NOTE: A reverse osmosis system can be used, provided there is constant water pressure of 20 psi (1.4 bar) to 120 psi (8.3 bar) supplied to the unit at all times. In this application, the integrated water filtration system must be set to bypass mode. W AT E R F I L T E R B Y P A S S M O D E If you choose not to use the water filtration system, the system can be placed in water filter bypass mode by removing the water filter cartridge.
P R O 4 8 I N S TA L L A T I O N I N S T R U C T I O N S A N T I - T I P B R AC K E T I N S TA L L AT I O N W O O D F L O O R A P P L I C AT I O N S To prevent the PRO 48 from tipping forward and provide a stable installation, the unit must be secured in place with the anti-tip bracket shipped with the unit. IMPORTANT NOTE: Placement of the anti-tip bracket is critical to a stable installation.
C O N C R E T E F L O O R A P P L I C AT I O N S I N S TA L L C O N C R E T E W E D G E A N C H O R S Use the three 3/8" x 3 3/4" concrete wedge anchors, six # 12 x 2 1/2" wood screws and six # 12 flat washers provided. Be sure that the anchors and screws hold tight. Refer to the illustration below. 1) Drill a 3/8" (10) diameter hole any depth exceeding the minimum embedment. Clean the hole or continue drilling additional depth to accommodate drill fines.
P R O 4 8 I N S TA L L A T I O N I N S T R U C T I O N S M OV I N G T H E PRO48 Retract the front leveling legs all the way up to allow the unit to be moved into position more easily. You will extend the front leveling legs down and adjust once the unit is in position. After you've completed the steps for unpacking the PRO 48 and have removed the grille and installed the anti-tip bracket, carefully move the unit onto an appliance dolly.
WAT E R L I N E C O N N E C T I O N LEVELING THE UNIT Approximately 3' (.9 m) of 1/4" plastic tubing is connected to the ice maker with a preassembled 1/4" compression connection at the end. This tubing is located under the unit. Once the unit is in position, extend the front leveling legs down by turning the legs counterclockwise and adjust the height. The rear height adjustment can be made from the front of the base. Use a 5/16" socket to adjust the rear rollers.
P R O 4 8 I N S TA L L A T I O N I N S T R U C T I O N S DOOR ADJUSTMENT Check to make sure that both doors are properly adjusted. If not, adjustments can be made to the cabinet and door hinges. CABINET HINGE ADJUSTMENT The door must be removed to adjust cabinet hinges. To remove the door, lift up the vent portion of the top grille, open the door to about 45° and lift the door off the cabinet hinges. Remove the hinge pins. Loosen the two cabinet hinge fasteners 1/4 to 1/2 turn.
D R AW E R A D J U S T M E N T Check to make sure that all drawers are properly adjusted. If not, vertical and horizontal adjustments can be made to the drawers. V E RT I C A L A D J U S T M E N T The drawer must be removed to make vertical adjustments. To remove the drawer, pull the drawer all the way out until it stops, lift up evenly on both sides of the drawer front and pull out. Loosen the three drawer slide mounting fasteners.
P R O 4 8 I N S TA L L A T I O N C H E C K L I S T I N S TA L L AT I O N C H E C K L I S T The importance of the installation of the Sub-Zero PRO 48 cannot be overemphasized. Proper installation is the responsibility of the selling dealer or installer. IMPORTANT NOTE: To ensure a safe and proper installation, the following checklist should be completed by the installer to ensure that no part of the installation has been overlooked.
P R O 4 8 S E RV I C E I N F O R M AT I O N S E R V I C E I N F O R M AT I O N If you need service, be sure to have the model and serial number when you call. You’ll find these numbers on the model and serial number plate located on the left side of the top freezer drawer compartment. Contact a Sub-Zero Factory Authorized Service Center, a Sub-Zero dealer, or the Sub-Zero Customer Service Department, P. O. Box 44130, Madison, WI 53744-4130, call 800-222-7820 or e-mail customerservice@subzero.com.
S U B - Z E R O F R E E Z E R C O M PA N Y, I N C . 3758599 4 / 2005 P. O . B O X 4 4 1 3 0 MADISON, WI 53744-4130 800-222-7820 S U B Z E RO.
24" Undercounter Beverage Center Sub-Zero undercounter units simplify life at home by bringing refrigeration anywhere it’s needed. Fresh greens in the kitchen island. Soda and snacks in the media room. Chilled mineral water in the master suite. Model UC-24BG has a full-view glass door and is available in the overlay or stainless steel design. It also features two wine storage shelves that will hold up to 16 (750 ml) bottles. Model UC-24BG/O overlay shown. Also shown is model 424G/O wine storage.
OVERALL DIMENSIONS 23 7/8" (606) 24" (610) 34" (864) 24" Undercounter Beverage Center 4" (102) 25 3/8" (645) 2 3/8" (60) Unit dimensions may vary by ± 1/8". SPECIFICATIONS INSTALLATION SPECIFICATIONS 23 7/8" Overall Width Overall Height Opening Dimensions 34" Overall Depth 24" TOP VIEW 25 3/8" Door Clearance Refrigerator Capacity Wine Storage Capacity 5.
15" Undercounter Ice Machine Sub-Zero undercounter units simplify life at home by bringing refrigeration anywhere it’s needed. In the kitchen, a high-volume ice machine is a must for entertaining. Model UC-15I ice machine has a storage capacity of up to 26 pounds of ice. You can order a stainless steel panel, or the unit is ready to be fitted with your custom cabinet panel. FEATURES MODEL OPTIONS • High-volume ice machine—great for entertaining.
OVERALL DIMENSIONS 14 3/4" (375) 23" (584) 33 5/8" (854) 15" Undercounter Ice Machine 18" (457) 4" (102) Unit dimensions may vary by ± 1/8". Overall dimensions do not include panels or handles.
B U I LT - I N O V E N S I NSTALLATION I NSTRUCTIONS
As you follow these instructions, you will notice WARNING and CAUTION symbols. This blocked information is important for the safe and efficient installation of Wolf equipment. There are two types of potential hazards that may occur during installation. signals a situation where minor injury or product damage may occur if you do not follow instructions. states a hazard that may cause serious injury or death if precautions are not followed.
W O L F B U I LT- I N OV E N S I N S TA L L AT I O N R E Q U I R E M E N T S S I T E P R E PA R AT I O N IMPORTANT NOTE: This installation must be completed by a qualified technician. IMPORTANT NOTE: A minimum 24" (610) of usable cabinet depth is required, or the back panel of the cabinet may need to be removed for proper installation. The electrical box must be flush with the back panel of the cabinet. IMPORTANT NOTE: Save these Installation Instructions for the local inspector’s use.
W O L F B U I LT- I N OV E N S 30" (762) SINGLE OV E N MODELS SO30F AND SO30U I N S TA L L AT I O N O P T I O N S IMPORTANT NOTE: A minimum 24" (610) of usable cabinet depth is required, or the back panel of the cabinet may need to be removed for proper installation. The electrical box must be flush with the back panel of the cabinet. The Wolf 30" (762) single oven may be installed below a Wolf 30" (762) electric or gas cooktop.
I N S TA L L AT I O N I N S T R U C T I O N S I N S TA L L AT I O N S P E C I F I C A T I O N S MODELS SO30F AND SO30U Overall Width 29 7/8" (759) Minimum Cabinet Width 30" (762) Overall Height 27 1/2" (699) Minimum Cabinet Depth 24" (610) Overall Depth 24" (610) Opening Width 28 1/2" (724) 20 3/4" (527) Opening Height 27 3/16" (691) Door Clearance Recommended Cabinet Width 33" (838) Minimum Base Support 250 lbs (113 kg) 33" (838) RECOMMENDED CABINET WIDTH 30" min (762) E 24" min (610)
W O L F B U I LT- I N OV E N S 36" (914) SINGLE OV E N MODEL SO36U I N S TA L L AT I O N O P T I O N S IMPORTANT NOTE: A minimum 24" (610) of usable cabinet depth is required, or the back panel of the cabinet may need to be removed for proper installation. The electrical box must be flush with the back panel of the cabinet. The 36" (914) single oven may be installed below a Wolf 36" (914) electric or gas cooktop.
I N S TA L L AT I O N I N S T R U C T I O N S I N S TA L L AT I O N S P E C I F I C A T I O N S MODEL SO36U Overall Width 35 5/8" (905) Minimum Cabinet Width 36" (914) Overall Height 24 3/8" (619) Minimum Cabinet Depth 24" (610) Overall Depth 24" (610) Opening Width 34 1/2" (876) 17 3/4" (451) Opening Height 24 1/16" (611) Door Clearance Recommended Cabinet Width 39" (991) Minimum Base Support 250 lbs (113 kg) 39" (991) RECOMMENDED CABINET WIDTH 36" min (914) E 24" min (610) 24 1/16"
W O L F B U I LT- I N OV E N S 30" (762) DOUBLE OV E N MODELS DO30F AND DO30U IMPORTANT NOTE: A minimum 24" (610) of usable cabinet depth is required, or the back panel of the cabinet may need to be removed for proper installation. The electrical box must be flush with the back panel of the cabinet. IMPORTANT NOTE: Unless you are using cabinets deeper than 24" (610), it is recommended that the electrical supply be placed in an adjacent cabinet within reach of the conduit.
I N S TA L L AT I O N I N S T R U C T I O N S I N S TA L L AT I O N S P E C I F I C A T I O N S MODELS DO30F AND DO30U Overall Width 29 7/8" (759) Minimum Cabinet Width 30" (762) Overall Height 50" (1270) Minimum Cabinet Depth 24" (610) Overall Depth 24" (610) Opening Width 28 1/2" (724) 20 3/4" (527) Opening Height 49 5/8" (1260) Door Clearance Recommended Cabinet Width 33" (838) Minimum Base Support 400 lbs (181 kg) 33" (838) RECOMMENDED CABINET WIDTH 30" min (762) E 24" min (610) OP
W O L F B U I LT- I N OV E N S I N S TA L L AT I O N S P E C I F I C A T I O N S I N S TA L L A T I O N O P T I O N S The Wolf 30" (762) single oven may be installed in combination with a Wolf nonconvection or convection microwave oven with 30" (762) trim kit and a 30" (762) warming drawer with stainless steel or integrated drawer front. Refer to the illustration below, and pages 4–5 for installation specifications for the 30" (762) single oven.
I N S TA L L AT I O N I N S T R U C T I O N S I N S TA L L I N G T H E O V E N U N PA C K T H E O V E N Cut the wire bands at the top and bottom of the shipping carton. Remove the carton top cover, front support and four corner posts. Remove the carton sleeve by lifting the sleeve up and over the appliance. Remove the plastic bag. With the oven still on the shipping base, carefully move it close to the installation opening.
W O L F B U I LT- I N OV E N S ELECTRICAL R E Q U I R E M E N T S Verify that power is disconnected from electrical box before proceeding. I M P O R TA N T N OT E You must follow all National Electrical Code regulations. In addition, be aware of local codes and ordinances when installing your service. Maximum connected load: 5.1 kW for 30" (762) and 36" (914) single ovens; 8.9 kW for the double oven.
I N S TA L L AT I O N I N S T R U C T I O N S I N S TA L L I N G T H E O V E N FOUR-WIRE ELECTRICAL SYSTEM To connect to a four-wire electrical system, follow these steps: Separate the ground and white appliance wires. Connect the white appliance wire to the neutral (white) supply wire in the electrical box. POSITION THE OVEN The oven is very heavy—use caution when lifting. It is recommended that two people lift and position the oven into the opening. Wear gloves to protect hands from any sharp edges.
W O L F B U I LT- I N OV E N S I N S TA L L I N G T H E O V E N M O U N T OV E N TO C A B I N E T Once the oven is fully inserted into the cabinet opening, locate the mounting holes on the oven side trim. There will be four for a single oven and six for a double oven. Refer to the illustration below. Use a 1/16" drill bit to drill pilot holes into the cabinet. Use the provided wood screws to secure the oven to the cabinet through the oven mounting holes.
I N S TA L L AT I O N I N S T R U C T I O N S TROUBLES H O OT I N G I F Y O U N E E D S E RV I C E IMPORTANT NOTE: If the built-in oven does not operate properly, follow these troubleshooting steps: If service is necessary, maintain the quality built into your built-in oven by calling a Wolf authorized service center. Verify that power is being supplied to the oven. To obtain the name and number of a Wolf authorized service center, check the Locator section of our website, wolfappliance.
W O L F A P P L I A N C E C O M PA N Y, L L C 807558 9 / 2005 P. O. B OX 4 4 8 4 8 MADISON, WI 53744 800-332-9513 W O L FA P P L I A N C E .
Planning Information 48" (1219) Sealed Burner Rangetops MODELS SRT486C / SRT486G / SRT484CG / SRT484DG / SRT484F Infrared griddle (optional) Model SRT486C Infrared charbroiler (optional) Low-profile island trim Continuous, cast iron top grates Dual-stacked, sealed burners Model SRT486G Model SRT484CG Stainless steel exterior finish Griddle indicator light Control knobs with platinum bezels Location of rating plate Model SRT484DG Model SRT484CG shown Model SRT484F This appliance is certified b
Planning Information 48" (1219) Sealed Burner Rangetops MODELS SRT486C / SRT486G / SRT484CG / SRT484DG / SRT484F F E AT U R E S Natural or LP gas models 15,000 Btu/hr (4.4 kW) burners with 950 Btu/hr (.3 kW) delivered at simmer Classic stainless steel exterior finish with island trim 9,200 Btu/hr (2.7 kW) burner with 325 Btu/hr (.
Planning Information 48" (1219) Sealed Burner Rangetops MODELS SRT486C / SRT486G / SRT484CG / SRT484DG / SRT484F S P E C I F I C AT I O N S MODEL OPTIONS Six Burners / Charbroiler SRT486C Overall Rangetop Width 47 7/8" (1216) Six Burners / Griddle SRT486G Overall Rangetop Height (to cooking surface) 8 1/2" (216) Overall Rangetop Depth 28 1/2" (724) Four Burners / Charbroiler and Griddle SRT484CG Four Burners / Double Griddle SRT484DG Four Burners / French Top SRT484F Natural gas model li
Planning Information 48" (1219) Sealed Burner Rangetops I N S TA L L AT I O N VENTILATION HOOD 36" min (914) COUNTERTOP TO COMBUSTIBLE MATERIALS 6" min (152) 44" min (1118) FOR CHARBROILER TO COMBUSTIBLE MATERIALS (BOTH SIDES) 30" min (762) TO 36" max (914) TO BOTTOM OF VENTILATION HOOD 13" max (330) 18" min (457) TO COUNTERTOP COOKING SURFACE 8 1/2" (216) 48" (1219) FINISHED ROUGH OPENING WIDTH 3/4" (19) PLATFORM 16" (406) 36" (914) LOCATION OF GAS AND ELECTRICAL SUPPLY CUT-OUT WITHIN SHADED A
Planning Information 48" (1219) Sealed Burner Rangetops I N S TA L L AT I O N I N S TA L L AT I O N N OT E S Refer to the illustrations and specifications for overall dimensions, finished rough opening dimensions and installation specifics. IMPORTANT NOTE: Caution must be used in planning the proper installation of the Wolf sealed burner rangetop to avoid any fires or damage to adjacent cabinetry or kitchen equipment.