Specifications
Make the electrical connection to
the terminals in this junction box.
Note: Correct voltage is specied
on this junction box and the
equipment data plate.
Connect the incoming gas
supply to the 3/4 inch FNPT
gas inlet.
Knockouts are provided on the rear of the appliance stand for the incoming gas and electrical supplies. If neces-
sary, holes may be drilled in either side panel for the incoming gas and electrical supplies. Gas and electrical
supplies should be routed in such a way that they do not interfere with the removal of the appliance burner, or
block the access to the space under the appliance for service. The area beneath the burner needs to be kept clear
of conduit and piping to allow for removal of the burner for service. NOTE: Rear panel MUST be installed.
A 3/4" full-ow gas shut-o valve should be installed on the gas supply near the appliance in such a way that it is
readily accessible.
This appliance must be electrically grounded in accordance with local code, or in the absence of local code, with
the national electrical code, ANSI/NFPA 70, or the Canadian Electrical Code, CSA C22.2, as applicable.
An electrical diagram is provided inside the bottom cover of the control box, and at the end of this manual.
11. Make utility connections at
the rear of the control box.
Gas and electrical connec-
tions must comply with all
relevant local and national
codes, and in a manner
acceptable to the authority
having jurisdiction.
25
woodstonehome.com
info@woodstonehome.com
tf. 800.578.6836
f. 360.734.0223
Wood Stone Corporation
1801 W. Bakerview Rd.
Bellingham, WA 98226 U.S.A.
An ongoing program of product improvement may require us to change specications without notice.
Bistro Home Oven Installation and Operation Manual
M0003.05
Rev. February 2015
Utility Connections