Specifications
11
An ongoing program of product improvement may require us to change
speciļ¬cations without notice. (-W). Revised September 2009
Wood Stone Corporation
1801 W. Bakerview Rd.
Bellingham, WA 98226 USA
Toll Free (800) 988-8103
Tel (360) 650-1111
Fax (360) 650-1166
Info@woodstone-corp.com or visit www.woodstone-corp.com
Mountain Series Installation and Operation Manual
oVen VentinG
VERY IMPORTANT! WOOD STONE RECOMMENDS THAT YOU SUBMIT YOUR VENTING PLANS TO LOCAL
CODE AUTHORITIES BEFORE PROCEEDING WITH INSTALLATION.
Check with your local code officials to see if fire suppression is required in your area. If fire suppression is required,
you must vent the oven using a Type 1 hood constructed and installed in accordance with NFPA 96. The fusible link in
the hood must be rated at 450 degrees F minimum. Wood Stone offers UL Listed Exhaust Hoods for our ovens that are
pre-piped for ANSUL R-102 fire suppression. All installations are subject to the approval of the local authority having
jurisdiction.
FIRE SUPPRESSION