User manual

• The bottom of pans and cooking zones must
have the same dimension.
The Examples of cooking applications
The data in the table is for guidance only.
Heat
setting
Use to: Time Hints
1
Keep warm the food you cooked as re-
quired
Put a lid on a cookware
1-2 Hollandaise sauce, melt: butter, chocolate,
gelatine
5-25 min Mix from time to time
1-2 Solidify: fluffy omelettes, baked eggs 10-40 min Cook with a lid on
2-3 Simmer rice and milkbased dishes, heating
up ready-cooked meals
25-50 min Add the minimum twice as much liquid
as rice, mix milk dishes part procedure
through
3-4 Steam vegetables, fish, meat 20-45 min Add some tablespoons of liquid
4-5 Steam potatoes 20-60 min Use max. ¼ l water for 750 g of potatoes
4-5 Cook larger quantities of food, stews and
soups
60-150
min
Up to 3 l liquid plus ingredients
6-7 Gentle fry: escalope, veal cordon bleu, cut-
lets, rissoles, sausages, liver, roux, eggs,
pancakes, doughnuts
as neces-
sary
Turn halfway through
7-8 Heavy fry, hash browns, loin steaks, steaks 5-15 min Turn halfway through
9 Boil large quantities of water, cook pasta, sear meat (goulash, pot roast), deep-fry chips
Information on acrylamides
Important! According to the newest scientific
knowledge, if you brown food (specially the one which
contains starch), acrylamides can pose a health risk.
Thus, we recommend that you cook at the lowest
temperatures and do not brown food too much.
Care and cleaning
Clean the appliance after each use.
Always use cookware with clean bottom.
Warning! The sharp objects and abrasive
cleaning agents can cause damage to the
appliance.
For your safety, do not clean the appliance with steam
cleaners or high-pressure cleaners.
Scratches or dark stains on the glass-ceramic
cause no effect on how the appliance operates.
To remove the dirt:
1. – Remove immediately: melted plastic, plastic
foil, and food with sugar. If not, the dirt can
cause damage to the appliance. Use a special
scraper for the glass . Put the scraper on the
glass surface at an acute angle and move the
blade on the surface .
– Remove after the appliance is sufficiently
cool: limescale rings , water rings, fat stains,
shiny metallic discolorations. Use a special
cleaning agent for glass ceramic or stainless
steel.
2. Clean the appliance with a moist cloth and some
detergent.
3. At the end rub the appliance dry with a clean
cloth.
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