INSTRUCTIONS FOR THE USE AND CARE OF GAUSSIAN BUILT-IN COMBINATION MULTI FUNCTION OVEN AND MICROWAVE MODEL NOS.
Warnings It is most important that this instruction hook should be retained with the appliance for future reference, Should the appliance be sold or transferred to another owner, or should you move house and leave the appliance, always ensure that the book is supplied with the appliance in order that the new owner can be acquainted with the functioning of the appliance and the relevant warnings. Microwave ovens THESE WARNINGS ARE PROVIDED IN THE INTEREST OF SAFETY.
evoking containers, or bags with metal ties. Do not use more than the recommended quantities of aluminum foil in the oven. Do not use capped bottles, jars or tins, Do not use the vane for drying any items. Leave the oven empty at all times when not in use and do not operate the oven when empty. De not let the timer continue to operate after removing the food. Do not attempt to cook or reheat eggs in their shells, they may explode.
‘Warnings Built-in ovens THESE WARNINGS ARE PROVIDED IN THE INTEREST OF SAFETY, YOU MUST READ THEM CAREFULLY BEFORE INSTALLING OR USING THE APPLIANCE. This appliance is designed to be operated by adults. Children should not be allowed to tamper with the controls or play with the product. Any installation work must be undertaken by 2 qualified electrician or competent person. It is dangerous to alter the specifications or modify the product in any way.
Contents Double oven features Page 6 When the appliance is first installed Page 8§ Using the oven ’ ’ Page 9 Microwave oven cleaning and maintenance .
Double oven features The FBI 534/31 B-W consists of two ovens. ‘With the upper one & microwave oven, you can enjoy the speed and convenience of a compact microwave oven. Be sure to carefully read this Use and Care Manual to learn how to fully use the oven. Microwave cooking enables you to cook, re-heat, simmer, defrost and even hold warm with speed and convenience. Because microwave cooking is cool cooking, the cavity and the dishes are easy to clean.
The internal dimensions are: Top Oven Bottom Oven Height 200mm 325 mm Width 420 mm 420 mm Depth 370ram 390 mm Capacity 31 liters 53 liters Electronic programmer Upper oven indicator light Lower oven thermostat it Start button Time Control Knob Variable Power Control Knob Lower oven selector knob Lower oven thermostat control knob Dials Safety Interlock System Grill Removable oven liner panels -Fan Removable grease filter Removable shelf manners Upper oven (Microwave oven} Lower oven Grill/roasting pan, larg
When the appliance is first installed Nee the appliance is installed the protective materials applied in the factory must be removed, The plastic film covering some external parts can be removed by wiping with a cloth dipped in mentholated spirit, Other protective materials will burn off if the controls of the lower oven are turned to MAX and then allowed o run empty for 45 minutes. This will also remove any unpleasant odors.
Using the microwave oven To ensure maximum satisfaction from your microwave oven we would like to advise you of some precautions to observe when using your new microwave cooking appearance. Before using for the first time be sure that all packing materials are removed. 30 NOT use the oven for storage when it is not in use, DO NOT attempt to run the oven with no food NOT let the timer continue to operate after removing food, return the timer to zero.
them through heating by microwaves or conduction of heat from the food. For further information, see your microwave cookbook. Tips on using the microwave oven Be sure to carefully read your cookbook and become familiar with the resells t expert. Always start with the minimum cooking time given in the book and add time as needed to obtain the results desired. Each recipe gives you a suggested cooking time and indication of the desired result.
Operating with time & variable power Bach recipe in the cookbook gives the approximate cooking time, Start with the shorter time and add time if needed. The cookbook is only a guide, as food temperature and density can vary the time. 1. Open the door {interior light comes on automatically). 2. Place the food item inside the oven, 3. Set the appropriate power setting {Fig. 2} for your food {see cookbook. 4. Set timer (Fig. 3) for desired time by turning clockwise, Fig. 2 5.
Microwave Oven cleaning and maintenance Your microwave oven requires a minimum of maintenance. To keep it free from grease and soil buildup, it should be cleaned with a damp cloth after each use. A soft nail brush can be used to remove stubborn stains. Use only a mild detergent, water and a soft, clean cloth to clean the oven fascia and interior surfaces.
Using the oven (Multi function) The multi function oven makes it possible to carry out various types of cooking, depending on the nature of the food, its firmness and volume, All cooking must be done with the oven door closed. The oven and pilot light remain on with all cooking functions. The oven control knob symbols are listed together with a brief description of the functions (a more detailed explanation of the functions and how to use them are given in the «Art of Conkers book).
this function, the circular element and fan behind the back wall of the oven are used. 3% Defrost setting (N.B. this is NOT a cooking position). This position is intended to assist thawing of frozen foods. Thermostat control knob (Fig. 5) By turning the thermostat control knob clockwise you select the evoking temperature.
The electric grill Ta switch on the grill turn the oven control knob then tum the thermostat knob to the required temperature setting, Turning the oven control knob to the B symbol operates the inner element only, when the oven control knob is turned to the 8 symbol both the inner and outer elements, thus providing a larger grilling area. This is known as a dual element grill, Foods to be grilled should be placed on the wire trivet in the grill pan.
Electronic programmer This programmer allows you to preset the cooking start time and determine the duration of cooking required, as well as acting s a cooking timer and clock, It also shows the temperature measured by the food probe when cooking automatically. Most foods cook well automatically, but preference should be given to those which will not be affected by the waiting period before the oven comes on. Note This programmer only operates the upper oven cavity for automatic cooking.
Fig. 6 Cooking timer The cooking timer can only be used when the oven is set for manual operation. Important It is possible to set the cooking timer when the oven is on BUT the oven will then operate as if a semi-automatic cocking operation had been programmed, i.e.
Semi-automatic operation of the oven This enables you to manually turn on the oven and programmable the duration of cooking time so that the oven switches off automatically. The maximum duration of cooking time is 23 hours 59 minutes, To programmer this function proceed as follows: Place the food to be cooked into the oven, then turn the oven control and thermostat control knobs to the required settings. Depress button keeping it depressed, turn knob E to the required duration of time, release button A.
for two minutes, then that too will switch off automatically. At this point cursor light 1 goes out and cursor light 3 will start to flash. When you return to the oven, return the oven control and thermostat control knobs te their off positions, and then depress knob C{ ) to re-set the oven to manual operation. N.B.
To do this, depress button and keeping it depressed select the finished internal rooking temperature by turning knob E release button D Cursor light 4 will come on to show that the programmer has been accepted. This cursor light and the temperature are shown in red on the display. 5. Select the cooking method by means of the oven control knob and the cooking temperature by means of the thermostat control knob.
Removal/replacement of component parts Prior to undertaking any maintenance work, be sure to disconnect the appliance from the electricity supply. Grease filter When roasting meat, be sure o install the special grease filter to protect the fan in the rear wall of the oven from fat splashes. After roasting is completed, remove the grease filter and elan thoroughly with warm soapy water, As it is stainless steel you can safely wash it in the dishwasher.
2. With the aid of a coin move the two retaining sides a quarter turn clockwise, so that the two raised bars are to the left of the hinges (Fig 9). 3. Raise the door halfway (Fig. 10}, 4, At ¢l gate clasp the two hinges on either side of the door together simultaneously. The door can then be removed by pulling out and downwards, maintaining the angle {(Fig. 11). Lay the door down on a flat horizontal ; unscrew the screws (A Fig, 12), sift slightly up the glass (B Fig.
Fig. 13 avz01 Fig. 14 To remove and clean the panels in the lower oven 1f any build up of deposit appears on the lining panels they should be removed fora more thorough cleaning. To do this unscrew the ring nuts securing the she thinners and remove them (Fig. 13}, Remove the side panels by sliding them towards you and then pulling them away from the oven cavity walls (Fig.
Warning To remove the back panel use a screwdriver (Fig. 15). Tt is preferable/advisable to wipe the vane over with a soft cloth soaked in warm detergent water after each use. However, from time to time it will be necessary to do a more thorough cleaning, using a proprietary oven cleaner. Do not use aerosol oven cleaners, abrasive scourers or steel wool. If the panels become very soiled, use a standard caustic product specially made for cleaning ovens.
Fig. 16 Oven lamp Important Remember to disconnect the electricity supply before undertaking maintenance of any Kind. Unscrew the ring nuts securing the right side shelf supports and then remove the supports. Slide the side panel towards you and then pull away from the side of the oven cavity wall. Using a screwdriver carefully pries the glass protection panel off as shown {Fig. 16). Replace the faulty bulb with one that resists to high temperatures {300°C) Electric bulb; 3x18W, 240V (50Hz), 300°C, E14.
Cleaning the lower oven Glass door The door of your oven should be cleaned with a soft helot soaked in warm soapy water. Do not use abrasive scourers or steel wool. Shelves To clean the chrome parts of your oven, soak in warm detergent water and remove stubborn marks with & well whetted soap impregnated pad. Rinse well and dry with a soft cloth. Do not use abrasive scourers or steel wool. Oven cavity ‘The enameled oven cavity and removable enameled base tray are best cleaned whilst the oven is still warm.
‘What happens if something goes wrong Power cuts Should the electricity supply fail for any reason remember to reset the electronic clock to the right time when the power is resumed. If the oven does not ease on when cooking manually, first check that the programmer is set for manual (push-button «C» depressed). If this is as it should be and the oven still does not come on: a) Check that it is plugged in properly. b} Check that the socket switch and/or switch from the supply to the oven are ON.
Peace of mind for twelve months GAUSSIAN STANDARD GUARANTEE CONDITIONS ‘This guarantee is in addition to your statutory and other legal rights which will not be excluded or in any way diminished by the return of this guarantee card.
or five years GAUSSIAN 5 YEAR COVER CONDITIONS For a once-only payment you can extend your Standard Guarantee to 5 years. All the conditions and exclusions of the Standard Guarantee apply. Notes 1. Products supplied as “seconds”, refurbished, damaged or shop-soiled are not eligible for Gaussian 5 Year Cover. 2. The issue of a cover does NOT by virtue of our having done so, nullify the exclusions. 8.
/ GAUSSIAN The appliance of science Gaussian Ltd., Gaussian House, New bury. The information in this manual is correct at time of going to press. Gaussian reserve the right to alter specifications without notice.