User manual

Product description
General overview
4
5
1
2
3
1
2
3
4
5
2
1
3
4
1
Control panel and hob
2
Air vents for the cooling fan
3
Grill
4
Lamp
5
Shelf positions
Cooking surface layout
2
5
4 3
1
1
Steam outlet - number and position depend
on the model
2
Semi-rapid burner
3
Auxiliary burner
4
Rapid burner
5
Semi-rapid burner
Cooker control panel
2 31 1
1
Knobs for the hob
2
Knob for the main oven
3
Knob for the top oven
Accessories
• Wire shelf
For cookware, cake tins, roasts.
• Grill- / Roasting pan
To bake and roast or as pan to collect fat.
• Trivet
For roasting and grilling.
Use the trivet only with the Grill- /
roasting pan.
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