User manual

Important! The flame protection on the shelf
must point up.
Use the shelf with flame protection only on
the first and second level in the top oven,
and on all the levels in the main oven.
Grilling set
The grilling set includes the roasting pan grid
and the deep roasting pan. You can use the
roasting pan grid on the two sides.
Warning! Risk of burns when removing
the accessories from a hot oven.
You can use the grill-
ing set to roast larger
pieces of meat or
poultry on one level:
Put the roasting pan
grid inside the deep
roasting pan so that
the supports of the
oven shelf point up-
wards.
You can use the grill-
ing set to grill flat
dishes in large quan-
tities and to toast:
Put the roasting pan
grid inside the deep
roasting pan so that
the supports of the
oven shelf point
downwards.
Put the deep roasting pan in the oven at the
necessary level.
Only put the grilling set on the second or
third shelf level of top oven.
Oven - Helpful hints and tips
Warning! Refer to the Safety chapters.
The temperature and baking times in the
tables are guidelines only. They depend on
the recipes, quality and quantity of the ingredi-
ents used.
Top oven
The top oven is the smaller of the two ovens. It
has 3 shelf levels. Use is to cook smaller quan-
tities of food. It gives especially good results
when used to cook fruitcakes, sweets and sa-
voury flants or quiche.
Main oven
The main oven is particularly suitable for cook-
ing larger quantities of food.
Baking
General instructions
• Your new oven may bake or roast differently
to the appliance you had before. Adapt your
usual settings (temperature, cooking times)
and shelf levels to the values in the tables.
• With longer baking times, the oven can be
switched off about 10 minutes before the
end of baking time, to use the residual heat.
• Use deep roasting pan in middle or top shelf
level of top oven.
• To brown pastry dishes on the bottom, cook
on metal plate or put on a baking tray.
When you use frozen food, the trays in
the oven can twist during baking. When
the trays get cold again, the distortion
will be gone.
How to use the Baking Tables
• We recommend to use the lower tempera-
ture the first time.
• If you cannot find the settings for a special
recipe, look for the one that is almost the
same.
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