User manual

Make sure that the grilling set or roasting pan is
set in middle of shelf between front and rear of
the grill cavity
Caution! Accessible parts may be hot when grill is
in use. Young children should be kept away.
Always pre-heat the empty oven with the grill func-
tions for 5 minutes.
Set the shelf in the shelf level as recommended in the
grilling table.
When use grilling set in grill, always remove the oven
shelf.
Grill only flat pieces of meat or fish.
Grilling chart
Food Shelf position Grilling Time (Total Hours)
Bacon Rashers 2-3 0:05 - 0:06
Beef Burgers (home-made) 2-3 0:20 - 0:30
Chicken Joints 2-3 0:30 - 0:40
Lamb Chops 2-3 0:15 - 0:20
Pork Chops 2-3 0:20 - 0:30
Whole Trout/Mackerel 2-3 0:15 - 0:25
Plaice/Cod Fillets 2-3 0:10 - 0:15
Kebabs 2-3 0:20 - 0:30
Kidneys – Lamb/Pig 2-3 0:08 - 0:12
Liver – Lamb/Pig 2-3 0:10 - 0:20
Sausages 2-3 0:20 - 0:30
Steak – Rare 2-3 0:06 - 0:12
Steak – Medium 2-3 0:12 - 0:16
Steak – Well Done 2-3 0:14 - 0:20
Toasted Sandwiches 2-3 0:01 - 0:03
Slow Cook
Use the function to prepare soups stews, casseroles or
lean, tender pieces of meat and fish.
You have to cook food at gas mark 6 for 30 minutes be-
fore you turn the oven down to the slow cook setting. This
is to make sure that the temperature of the food gets hot
sufficient to start the food cooking process.
1. Fully open the door before you light the main oven.
2. Push in the control knob and turn it to gas mark 9.
3. When the flames come on, release the control knob.
Only small flames come on at first.
4. Turn the main oven control knob to gas mark 6.
5. When the large flames come on, put your food in the
appliance and close the door.
Caution! Do not close the door until the large flames
come on.
6. After 20 minutes turn the main oven control knob to
the slow cook setting.
7. To turn the slow cook off, turn the control knob to
the off position
.
Cook all food with a lid when you use the Slow
Cook function. You can remove the lid in the last 30
minutes if it has usually golden brown effect.
You cannot use Slow Cook together with the clock
functions: Duration and End.
Slow Cook - use
General points :
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