User Manual GETTING STARTED? EASY.
SAFETY INFORMATION Before the installation and use of the appliance, carefully read the supplied instructions. The manufacturer is not responsible for any injuries or damages that are the result of incorrect installation or usage. Always keep the instructions in a safe and accessible location for future reference.
• • • • • • • CAUTION: The cooking process has to be supervised. A short term cooking process has to be supervised continuously. WARNING: Danger of fire: Do not store items on the cooking surfaces. Metallic objects such as knives, forks, spoons and lids should not be placed on the hob surface since they can get hot. Do not use a steam cleaner to clean the appliance. If the glass ceramic surface / glass surface is cracked, switch off the appliance to avoid the possibility of electric shock.
• • • • • • • • • • • • Do not let the electricity mains cable tangle. Make sure that a shock protection is installed. Use the strain relief clamp on the cable. Make sure the mains cable or plug (if applicable) does not touch the hot appliance or hot cookware, when you connect the appliance to the near sockets Do not use multi-plug adapters and extension cables. Make sure not to cause damage to the mains plug (if applicable) or to the mains cable.
products, abrasive cleaning pads, solvents or metal objects. DISPOSAL WARNING! Risk of injury or suffocation. • Contact your municipal authority for information on how to discard the appliance correctly. • • Disconnect the appliance from the mains supply. Cut off the mains electrical cable close to the appliance and dispose of it. SERVICE • To repair the appliance contact an Authorised Service Centre. • Use original spare parts only.
HINTS AND TIPS WARNING! Refer to Safety chapters. EXAMPLES OF COOKING APPLICATIONS The data in the table is for guidance only. COOKWARE The bottom of the cookware must be as thick and flat as possible. Cookware made of enamelled steel and with aluminium or copper bottoms can cause the colour change on the glass-ceramic surface. Heat setting Time (min) Use to: Hints 1 Keep cooked food warm. as necessary Put a lid on the cookware. 1-2 Hollandaise sauce, melt: butter, chocolate, gelatine.
• • • Scratches or dark stains on the surface have no effect on how the hob operates. Use a special cleaner applicable for the surface of the hob. Use a special scraper for the glass. CLEANING THE HOB • Remove immediately: melted plastic, plastic foil, sugar and food with sugar. If not, the dirt can cause damage to the hob. Take care to avoid burns. Put the special scraper on the • • glass surface at an acute angle and move the blade on the surface.
CONNECTION CABLE • For a single phase or two phase connection, use the cable type: H05BB-F or H03V2V2-F which withstands a temperature of 70°C or higher. • To replace the damaged mains cable, use the cable: H05BB-F or H03V2V2-F which withstands a temperature of 70°C or higher. ASSEMBLY min. 500mm R 5mm min. 50mm min. 55mm 490+1mm 560+1mm min. 12 mm min. 28 mm min.
PROTECTION BOX If you use a protection box (an additional accessory), the protective floor directly below the hob is not necessary. The protection box accessory may not be available in some countries. Please contact your local supplier. You can not use the protection box if you install the hob above an oven. TECHNICAL DATA RATING PLATE Model ZEV6140NBA Typ 60 PAD 52 AO PNC 949 492 199 00 220 - 240 V 50 - 60 Hz Made in Romania 6.0 kW Ser.Nr. .................
ENERGY EFFICIENCY PRODUCT INFORMATION ACCORDING TO EU 66/2014 Model identification ZEV6140NBA Type of hob Built-In Hob Number of cooking zones 4 Heating technology Radiant Heater Diameter of circular cooking zones (Ø) Left front Left rear Right front Right rear 18.0 cm 14.5 cm 14.5 cm 18.0 cm Energy consumption per cooking zone (EC electric cooking) Left front Left rear Right front Right rear 184.8 Wh / kg 183.0 Wh / kg 183.0 Wh / kg 175.
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