User manual

Once defrosted, food deteriorates rapidly and cannot be
refrozen.
Do not exceed the storage period indicated by the food
manufacturer.
Care and cleaning
Caution! Unplug the appliance before carrying out
any maintenance operation.
This appliance contains hydrocarbons in its cooling
unit; maintenance and recharging must therefore
only be carried out by authorized technicians.
Periodic cleaning
The equipment has to be cleaned regularly:
clean the inside and accessories with lukewarm water
and some neutral soap.
regularly check the door seals and wipe clean to ensure
they are clean and free from debris.
rinse and dry thoroughly.
Important! Do not pull, move or damage any pipes and/or
cables inside the cabinet.
Never use detergents, abrasive powders, highly perfumed
cleaning products or wax polishes to clean the interior as
this will damage the surface and leave a strong odour.
Clean the condenser (black grill) and the compressor at
the back of the appliance with a brush. This operation will
improve the performance of the appliance and save energy
consumption.
Important! Take care of not to damage the cooling system.
Important! When moving the cabinet, lift it by the front
edge to avoid scratching the floor.
Many proprietary kitchen surface cleaners contain chemi-
cals that can attack/damage the plastics used in this appli-
ance. For this reason use a soft cloth rinsed in warm water
and neutral soap emulsion for cleaning external surfaces.
Important! Do not use detergents or abrasive paste as
these will damage the paint, or stainless steel anti finger
print coating.
After cleaning, reconnect the equipment to the mains sup-
ply.
Defrosting the freezer
A certain amount of frost will always form on the freezer
shelves and around the top compartment.
Defrost the freezer when the frost layer reaches a thickness
of about 3-5 mm.
To remove the frost, follow the instructions below:
switch off the appliance and pull out the plug from the
wall socket
remove any stored food, wrap it in several layers of
newspaper and put it in a cool place
remove the freezer drawers
put insulating material around the drawers, e.g. blan-
kets or newspapers.
Defrosting can be accelerated by placing bowls with hot
water (not boiling) inside the freezer.
Loosen the drainage
channel from its resting
position, push it in ac-
cording to the illustration
and place it in the bottom
freezer drawer where wa-
ter can collect
carefully scrape off the
ice when it starts to thaw.
Use a wood or a plastic scraper
when all the ice has melted, clean and wipe the cabinet
dry, then put the drainage channel back in place.
switch on the cabinet, insert the plug into the wall
socket and replace the frozen foodstuff.
Important! Never use sharp metal tools to scrape off frost
from the evaporator as you could damage it. Do not use a
mechanical device or any artificial means to speed up the
thawing process other than those recommended by the
manufacturer. A temperature rise of the frozen food packs,
during defrosting, may shorten their safe storage life.
Periods of non-operation
When the appliance is not in use for long periods, take the
following precautions:
disconnect the appliance from electricity supply
remove all food
defrost
4)
and clean the appliance and all accessories
leave the door/doors ajar to prevent unpleasant smells.
4) If foreseen.
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