User manual

Operating the appliance

Setting the heat setting

To increase heat setting

Turn ring switch clockwise

Switch setting 1 - 10

To reduce heat setting

Turn ring switch anticlock-

wise

Switch setting 10 - 1

1. To bring to the boil/seal meat, select a high heat

setting.

2. As soon as steam is formed or the fat or oil is hot,

set a lower heat setting.

3. To end the cooking process, turn switch to the Off

position.

The ring switches for single ring cooking zones can be

turned clockwise and anticlockwise.

Switching the outside ring on

and off

By switching the outside ring on or off, the ef-

fective heating surface can be matched to the

size of the cookware.

Before the outside ring can be switched on, the

inside ring must be switched on.

Turn ring switch clockwise,

past a slight resistance as

far as it will go

Turn anticlockwise to the

desired heat setting

Switch setting 1 - 10

To switch off, turn to the Off position "0"

Tips on cooking and frying

Information on acrylamides According to the latest scientific knowledge, in-

tensive browning of food, especially in products