CERAMIC BUILT-IN HOB ZKL 850 LX OPERATING INSTRUCTIONS
Dear Customer Please read these operating instructions carefully. Please make sure you read the safety instructions on the first pages of these operating instructions! Keep the operating instructions for future reference. Pass them on to any future owners. With the warning triangle and/or by means of key words (Warning!, Caution!, Important!), information is emphasized which is important for your safety or the correct functioning of the appliance. It is essential that this information is observed. 1.
Content Safety Instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 50 Electrical Safety . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Child Safety . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Safety During Use . . . . . .
Safety Instructions The safety aspects of this appliance comply with the accepted technical standards and the applicable safety regulations. Nevertheless, we consider it our obligation to make you aware of the following safety information: Electrical Safety The new appliance may only be installed and connected up by qualified personnel, according to the manufacturers instructions and to the relevant country standards. Repairs to the appliance should only be carried out by approved service engineers.
Disposal Disposing of the Packaging Material All packaging material can be recycled, sheeting and hard foam parts are appropriately marked. Please dispose of the packaging material and any old appliance properly. Please observe national and regional regulations on appliances and packaging material, and the markings on the materials (material separation, waste collections, recycling depots). Information on Disposal The appliance must not be disposed of with household rubbish.
Appliance Description Features of the hob 1 Rapid Cooking zone (double–ring) Ø 210/120 mm 2 Rapid Cooking zone 3 Rapid Cooking zone (double–ring) Ø 170x265 mm 4 Rapid Cooking zone 5 Residual heating indicators 6 Control knobs Ø Ø 145 mm 2 3 6 145 mm 1 5 4 Prior to Using for the first Time Initial Cleaning Wipe the ceramic glass cooking surface with a damp cloth to remove any traces left from manufacturing.
Operation of the cooking surface When the cooking zones are switched on, they may hum briefly. This is a characteristic of all ceramic glass cooking zones and does not impair either the function or the life of the appliance. Control knobs The control knob is used to set the required heat output continuously from 1–10. It can be turned to the right or left. When you turn the regulator back to the zero position, the cooking zone will be switched off.
Usage, Tips Pans The better the pan, the better the results. • You can recognise good pans by their bases. The base should be thick and as flat as possible. • Pay attention to the base diameter when purchasing pots or pans. Manufacturers often indicate the diameter of the upper edge of pots and pans. • Pans with aluminium or copper bases can leave metal discolouration on the glass ceramic surface that is very difficult or impossible to remove.
Cleaning and care Hob Important: Cleaners must not come into contact with the ceramic glass when hot! All cleaners must be removed with plenty of clean water after cleaning as they may have a caustic effect when the rings are next heated! Do not use any aggressive cleaners, such as e.g. grill or oven sprays, coarse scouring cleaners or pan cleaners that cause scratches. Clean the ceramic glass surface after each use when it is hand warm or cold. This means you will avoid soiling becoming burnt on.
Heavy Soilage 1. Remove burnt on sugar, melted plastic, aluminium foil or other melted materials immediately, while the hob is still hot, using a glass scraper. Important: When using the glass scraper on the hot cooking zone, there is a risk of burns! 2. Clean the cooking surface as normal once it is cold. If the cooking zone has cooled down already prior to the soilage being removed, warm it up again for cleaning.
Something not working Please check whether you can rectify small faults on the appliance yourself with the help of the following information. Should this information be of no assistance in a specific case, please contact your local Service Force Centre. Warning! Repairs to the appliance should only be carried out by approved service engineers. Improper repairs can cause injury or significant malfunction. If your appliance needs repairing, please contact your local Service Force Centre. What to do if ... ..
Installation instructions Important: Assembly and connection of the new appliance may only be performed by an approved installer. STOP Damaged hobs with cracks or breakages in the ceramic–glass surface must not be connected to the electrical supply. Technical data Appliance Dimensions Width 766 mm Depth 506 mm Height 49 mm Cut-Out Dimensions Prod-nr: ZANUSSI 7.0 kW Width 750 mm Depth 490 mm SC 230V, 230V 2, 400V 2-3N Typ 211.
Safety Instructions for the Installer • The mains connection must be with a cable with a plug or there must be a disconnecting device with at least 3 mm contact opening in the existing domestic electrical installation, which disconnects the dishwasher completely from the mains supply in accordance with NIN 2000. • In respect of fire protection, this appliance corresponds to type Y (EN 60 335–2–6). Only this type of appliance may be installed with a high cupboard or wall on one side.
Installing into a kit chen worksurface Make a note of the serial number on the appliance rating plate prior to installation. This number will be required in the case of requests for service and is no longer accessible after installation, as it is on the original rating plate on the underside of the appliance. fig.1 49 Installation 1. Cut out the worktop according to the dimensions quoted (Fig.1). (Saw exactly along the line.) 2. Fix according to Fig.
Electrical connection A type H05VV–F or higher quality lead must be used for the mains connection. The mains connection terminal is on the bottom of the appliance behind a cover. The cooking appliance should be connected as shown on the connection diagram, depending on the mains supply voltage. The earth lead is connected to the terminal, the earth wire must be longer than the live wires. If necessary, you can rearrange the bridges on the terminal strip accordingly.
Service If you wish to purchase spare parts or require an engineer, contact your local Service Force Centre by telephoning: 08705 929929 Your telephone call will be automatically routed to the Service Centre covering your post code area. When you contact the Service Centre they will need the following information: 1. Your name & address, including post code. 2. Your telephone number. 3. Clear and concise details of the fault. 4. The model, serial and production number.
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374 3670 00 64 05.