User manual

PROGRAMME CHARTS
15
ENGLISH
BUTTON
PROCEDURE
See recipe for “Chicken Pan with
Vegetables” on page 18.
* Total weight of all ingredients.
See recipe for “Mince and Onion” on
page 18.
* Total weight of all ingredients.
AUTO COOK
AC-1 Cook
Chicken Pan
with Vegetables
AC-2 Cook
Mince and
Onion
WEIGHT (Increasing
Unit) / UTENSILS
0,5 - 1,5 kg* (500 g)
Gratin dish and
microwave cling film
0,5 - 1,5 kg* (500 g)
Casserole dish with lid
x1
x2
BUTTON
PROCEDURE
See recipes for “Gratinated Fish Fillet” on
page 18.
* Total weight of all ingredients.
See recipes for “Gratin” on page 19.
* Total weight of all ingredients.
AUTO COOK
plus GRILL 1
A1-1 Cook
Gratinated Fish
Fillet
A1-2 Cook
Gratin
WEIGHT (Increasing
Unit) / UTENSILS
0,5 - 1,5 kg* (500 g)
Gratin dish
Low rack
0,5 - 1,5 kg* (500 g)
Gratin dish
Low rack
WITH VEGETABLES
3
ONION
WITH VEGETABLES
3
x1
x2
Important: Chilled foods are cooked from 5
o
C, frozen foods are cooked from -18
o
C.
Important: Chilled foods are cooked from 5
o
C, frozen foods are cooked from -18
o
C.
AUTO COOK & AUTO DEFROST CHARTS