User manual

PROGRAMME CHARTS
19
ENGLISH
S
pinach gratin (A1-2)
0,5 kg 1,0 kg 1,5 kg
5 g 10 g 15 g butter or margarine
(to grease the dish)
150 g 300 g 450 g leaf spinach (defrosted, drained)
15 g 30 g 45 g onion (finely chopped)
salt, pepper, nutmeg
150 g 300 g 450 g boiled potatoes (sliced)
35 g 75 g 110 g cooked ham (diced)
50 g 100 g 150 g crème fraîche
123eggs
40 g 75 g 115 g grated cheese
1. Mix together the leaf spinach with the onion and
season with salt, pepper and nutmeg.
2. Grease the gratin dish. Place alternate layers of potato
slices, diced ham and spinach in the dish. The top
layer should be spinach.
3. Mix the eggs with crème fraiche, add salt and pepper
and pour over the gratin.
4. Cover the gratin with the grated cheese.
5. Place on the low rack and cook on AUTO COOK
PLUS GRILL 1 (A1-2), Gratin.
6. After cooking, stand for 5-10 min.
Potato and courgette gratin (A1-2)
0,5 kg 1,0 kg 1,5 kg
5 g 10 g 15 g butter or margarine
(to grease the dish)
200 g 400 g 600 g boiled potatoes (sliced)
115 g 230 g 345 g courgette (finely sliced)
75 g 150 g 225 g crème fraîche
123eggs
1
/
2 12clove of garlic (crushed)
salt, pepper
40 g 80 g 120 g grated Gouda cheese
10 g 20 g 30 g sunflower kernel
1. Grease the gratin dish and place alternate layers of
potato slices and courgette in the dish.
2. Mix the eggs with crème fraiche, season with salt,
pepper and garlic and pour over the gratin.
3. Sprinkle the Gouda cheese over the gratin.
4. Finally sprinkle the gratin with sunflower kernels.
5. Place on the low rack and cook on AUTO COOK
PLUS GRILL 1 (A1-2), “Gratin.
6. After cooking, stand for 5-10 min.
Grill skewers (A2-2)
4 pieces
400 g pork cutlets, cubed
100 g streaky bacon
100 g onions, quartered
250 g tomatoes, quartered
100 g green pepper, cubed
2 tbsp oil
4 tsp sweet paprika
salt
1 tsp cayenne pepper
1 tsp worcester sauce
1. Thread meat and vegetables alternately on 4
wooden skewers.
2. Mix the oil with the spices and brush over the
kebabs.
3. Place the kebabs on the high rack and cook on
AUTO COOK PLUS GRILL 2 (A2-2), “Grill
skewers”.