User manual

Food True Fan Cooking Time (min) Comments

Temperature

(°C)

Shelf position

Buns

190 3 12 - 20 In a baking tray

Eclairs - one level 170 3 25 - 35 In a baking tray

Eclairs - two levels 170 2 and 4 35 - 45 In a baking tray

Plate tarts 170 2 45 - 70 In a 20 cm cake

mould

Rich fruit cake 150 2 110 - 120 In a 24 cm cake

mould

Victoria sandwich 160 2 (left and right) 50 - 60 In a 20 cm cake

mould

1) Preheat the oven for 10 minutes.

Bread and pizza

Food True Fan Cooking Time (min) Comments

Temperature

(°C)

Shelf position

White bread

190 1 60 - 70 1 - 2 pieces, 500

gr per piece

Rye bread 180 1 30 - 45 In a bread tin

Bread rolls

180 2 (2 and 4) 25 - 40 6 - 8 rolls in a bak-

ing tray

Pizza

230 - 250 1 10 - 20 In a baking tray or

a deep pan

Scones

190 3 10 - 20 In a baking tray

1) Preheat the oven for 10 minutes.

Flans

Food True Fan Cooking Time (min) Comments

Temperature

(°C)

Shelf position

Pasta flan 180 2 40 - 50 In a mould

Vegetable flan 175 2 45 - 60 In a mould

Quiches

180 1 50 - 60 In a mould